Balikpapan is a seaport city in East Kalimantan, Indonesia. Located on the east coast of the island of Borneo, the city is the financial center of Kalimantan. Balikpapan is the city with the largest economy in Kalimantan with an estimated 2016 GDP at Rp 73.18 trillion. The city has the third busiest airport in Kalimantan after that in Banjarmasin and Pontianak, namely Sultan Aji Muhammad Sulaiman Sepinggan Airport. Port of Semayang was the second busiest seaport in East Kalimantan, after that in Samarinda.
Otak-otak is a Southeast Asian fish cake made of ground fish mixed with spices and wrapped in leaf parcels. Otak-otak is traditionally served steamed or grilled, encased within the leaf parcel it is cooked in, and can be eaten solely as a snack or with steamed rice as part of a meal.
Pontianak or Khuntien is the capital of the Indonesian province of West Kalimantan, founded first as a trading port on the island of Borneo, occupying an area of 118.31 km2 in the delta of the Kapuas River at a point where it is joined by its major tributary, the Landak River. The city is on the equator, hence it is widely known as Kota Khatulistiwa. The city center is less than 3 kilometres (2 mi) south of the equator. Pontianak is the 26th most populous city in Indonesia, and the fifth most populous city on the island of Borneo (Kalimantan) after Samarinda, Balikpapan, Kuching and Banjarmasin. It had a population of 658,685 at the 2020 Census within the city limits, with significant suburbs outside those limits. The official estimate as at mid 2021 was 663,713.
Tempoyak, asam durian or pekasam is a Malay condiment made from fermented durian. It is usually consumed by the ethnic Malays in Maritime Southeast Asia, notably in Indonesia and Malaysia. Tempoyak is made by taking the flesh of durian and mixing it with some salt and kept in room temperature for three or five days for fermentation. Tempoyaks are usually made during the durian season, when the abundance of durian and excess production are made into fermented tempoyak.
Samarinda is the capital city of the Indonesian province of East Kalimantan on the island of Borneo. The city lies on the banks of the Mahakam River with a land area of 718 km2 (277 sq mi). Samarinda ranks first on East Kalimantan Human Development Index and it is the most populous city on the entire Borneo island, with a population of 727,500 at the 2010 Census and 827,994 at the 2020 Census; the official estimate as at mid 2021 was 831,460.
Sultan Aji Muhammad Sulaiman Sepinggan International Airport, also known as Sepinggan Airport, is an international airport serving the city of Balikpapan and adjacent areas of East Kalimantan, located in Kalimantan, Indonesia. The airport began its new operational phase on 6 August 1997, with a new building and runway structure, replacing the old structure on the same site. The airport is operated by PT. Angkasa Pura I, which has an area of 300 hectares.
Ryan Leonard Lalisang is an Indonesian ten-pin bowler.
Pempek, mpek-mpek or empek-empek is a savoury Indonesian fishcake delicacy, made of fish and tapioca, from Palembang, South Sumatera, Indonesia. Pempek is served with rich sweet and sour sauce called kuah cuka or kuah cuko, or just "cuko". Sometimes local people also eat the dish with yellow noodles and diced up cucumber to balance out the vinegar's sourness.
Aji Pangeran Tumenggung Pranoto International Airport, also known as APT Pranoto Airport or Samarinda Airport, is the main airport in Samarinda, the capital city of East Kalimantan, Indonesia. It is in the district of Sungai Siring. The airport is also colloquially known as Sungai Siring Airport, to distinguish it from its predecessor, the now-closed Temindung Airport. The airport is named after Aji Pangeran Tumenggung Pranoto, the first governor of East Kalimantan who was in office from 1957 to 1961.
Kemplang is an Indonesian traditional savory fish cracker snack commonly found in southern parts of Sumatra, Indonesia. Kemplang crackers are commonly made of ikan tenggiri (wahoo) or any type of Spanish mackerel, mixed with tapioca starch and other flavorings, sun-dried and then grilled or fried.
Borneo Football Club Samarinda is an Indonesian football club based in Samarinda, East Kalimantan, Indonesia. They currently compete in Liga 1. Their nickname is Pesut Etam.
Krupuk (Javanese), kurupuk (Sundanese), kerupuk (Indonesian), keropok (Malay), kroepoek (Dutch) or kropek (Tagalog) is a cracker made from starch or animal skin and other ingredients that serve as flavouring. Most krupuk are deep fried, while some others are grilled or hot sand fried. They are a popular snack in maritime Southeast Asia, and is most closely associated with the culinary traditions of Indonesia, in particular Javanese cuisine. It is an ubiquitous staple in its country of origin, and has spread to other countries either via the migration of diaspora populations or exports.
Fish crackers are deep fried crackers made from fish and spices, originating from Indonesia. The crackers are made mainly with tapioca flour and/or sago flour and then salt, sugar and MSG as seasonings. Fish crackers can be found throughout Southeast Asia and East Asia. However, they are more commonly found and of greater variety in Indonesia and Malaysia.
Pindang refers to a cooking method in the Indonesian and Malay language of boiling ingredients in brine or acidic solutions. Usually employed to cook fish or egg, the technique is native to Sumatra especially in Palembang, but has spread to Java and Kalimantan. The term also could refer to a specific sour and spicy fish soup which employs seasonings like tamarind. Pindang has food preservation properties, which extends the shelf life of fish products.
The Trans-Kalimantan Highway Southern Route, or simply the Trans-Kalimantan Highway, is a 3,901-kilometre (2,424 mi) national road that forms the backbone highway system in Kalimantan, Indonesia. It forms a part of the larger Pan-Borneo Highway network which also combines with highway networks of East Malaysia and Brunei. The combined highway network forms the entire Asian Highway Network Route AH150.
The 2018 East Kalimantan gubernatorial election took place on 27 June 2018 as part of the simultaneous local elections. It was held to elect the governor of East Kalimantan along with their deputy, whilst members of the provincial council will be re-elected in 2019.
M. Rizal Effendi is an Indonesian journalist and politician who is the mayor of Balikpapan, East Kalimantan.
Pekasam, Pakasam or Bekasam is a Malay term for fermented food, more precisely fermented fish product. In Malay and Banjar cookery, pekasam usually refers to freshwater fish fermented with salt, palm sugar, toasted rice grains and pieces of asam gelugur.
