Cream ale

Last updated

Cream ale [1]
1933 - Neuweiler Cream Ale - 8 Dec MC - Allentown PA.jpg
Country of origin United States
Yeast type Top-fermenting
Bottom-fermenting
Alcohol by volume 4.2–5.6%
Color (SRM)2.5–5
Bitterness (IBU)8–20
Original gravity 1.042–1.055
Final gravity 1.006–1.012
Malt percentage60–100%

Cream ale is a style of American beer which is light in color and well attenuated, [1] [2] meaning drier. First crafted in the mid-1800s at various breweries in the United States, cream ale remained a very localized form with different styles until the early 20th century. During Prohibition in the United States, a great number of Canadian brewers took up brewing cream ale, refining it to some degree. Following the end of Prohibition, cream ale from Canada became popular in the United States and the style was produced anew in both nations. [3]

Contents

Style

Cream ale is related to pale lager. They are generally brewed to be light and refreshing with a straw to pale golden color. Hop and malt flavor is usually subdued but like all beer styles it is open to individual interpretation, so some breweries give them a more assertive character. Despite the name, cream ales do not contain any dairy products.

While cream ales are top-fermented ales, they typically undergo an extended period of cold-conditioning or lagering after primary fermentation is complete. This reduces fruity esters and gives the beer a cleaner flavor. Some examples also have a lager yeast added for the cold-conditioning stage or are mixtures of ales and lagers. Adjuncts such as corn and rice are used to lighten the body and flavor, although all-malt examples are available from many craft brewers.

Examples

See also

Related Research Articles

<span class="mw-page-title-main">Pale ale</span> Type of ale

Pale ale is a golden to amber coloured beer style brewed with pale malt. The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop quantities have resulted in a range of tastes and strengths within the pale ale family.

<span class="mw-page-title-main">Yuengling</span> Brewery based in Pottsville, Pennsylvania

D. G. Yuengling & Son, established in 1829, is the oldest operating brewing company in the United States. In 2018, by volume of sales, it was the largest craft brewery, sixth largest overall brewery and largest wholly American-owned brewery in the United States. Its headquarters are in Pottsville, Pennsylvania. In 2015, Yuengling produced about 2.9 million barrels, operating two Pennsylvania facilities and a brewery in Tampa, Florida.

<span class="mw-page-title-main">Pale lager</span> Light-colored low-temperature beer

Pale lager is a pale-to-golden lager beer with a well-attenuated body and a varying degree of noble hop bitterness.

<span class="mw-page-title-main">India pale ale</span> Beer with high hop content

India pale ale (IPA) is a hoppy beer style within the broader category of pale ale.

<span class="mw-page-title-main">Sleeman Breweries</span> Japanese-owned Canadian brewery

Sleeman Breweries is a Japanese-owned Canadian brewery founded by John Warren Sleeman in 1988 in Guelph, Ontario. The company is the third-largest brewing company in Canada. Along with its own Sleeman brands, the company produces under licence the Stroh's family of brands, Maclays Ale and Sapporo Premium beers for sale in Canada. The company's parent Sapporo owns 4.2 per cent of Ontario's primary beer retailer The Beer Store.

Steam beer, also known as California common beer, is made by fermenting lager yeast at a warmer than normal temperature.

<span class="mw-page-title-main">Victory Brewing Company</span> Brewery founded in 1996 in Downingtown, Pennsylvania

Victory Brewing Company (Victory) is a brewery founded in 1996 in Downingtown, Pennsylvania, United States. The main brands are HopDevil, Prima Pils, Headwaters Pale Ale, Golden Monkey, DirtWolf, and Storm King, which are distributed in 34 states and nine countries. Victory Brewing is located at 420 Acorn Lane Downingtown, Pennsylvania 19335.

<span class="mw-page-title-main">Beer in Canada</span> Overview of the beer culture in Canada

Beer was introduced to Canada by European settlers in the seventeenth century. The first commercial brewery was La Brasseries du Roy started by New France Intendant Jean Talon, in Québec City in 1668. Many commercial brewers thrived until prohibition in Canada. The provincial and federal governments' attempt to eliminate "intoxicating" beverages led to the closing of nearly three quarters of breweries between 1878 and 1928. It was only in the second half of the twentieth century that a significant number of new breweries opened up. The Canadian beer industry now plays an important role in Canadian identity, although globalization of the brewing industry has seen the major players in Canada acquired by or merged with foreign companies, notably its three largest beer producers: Labatt, Molson and Sleeman. The result is that Moosehead, with an estimated 3.8 percent share of the domestic market in 2016, has become the largest fully Canadian-owned brewer.

<span class="mw-page-title-main">Spoetzl Brewery</span> Craft brewery located in Shiner, Texas

Spoetzl Brewery is a brewery located in Shiner, Texas, United States. It produces a diverse line of Shiner beers, including their flagship Shiner Bock, a dark lager that is now distributed throughout the US. The brewery is owned by the Gambrinus Company, a family-owned company based in San Antonio, which also owns Trumer Brewery in Berkeley, California.

<span class="mw-page-title-main">Beer in the United States</span> Overview of the beer culture in the United States of America

Beer in the United States is manufactured in breweries which range in size from industry giants to brew pubs and microbreweries. The United States produced 196 million barrels (23.0 GL) of beer in 2012, and consumes roughly 28 US gallons (110 L) of beer per capita annually. In 2011, the United States was ranked fifteenth in the world in per capita consumption, while total consumption was second only to China.

<span class="mw-page-title-main">Genesee Brewing Company</span> Brewery in Rochester, New York, U.S.

Genesee Brewing Company is an American brewery located along the Genesee River in Rochester, New York. From 2000 to 2009, the company was known as the High Falls Brewing Company. In 2009, High Falls was acquired by the capital investment firm KPS Capital. Together with newly acquired Labatt USA, KPS merged the two companies as North American Breweries. Along with this change, High Falls Brewery changed its name back to the original "Genesee Brewing Company" operating under the North American Breweries name. In October 2012, North American Breweries was purchased by FIFCO.

<span class="mw-page-title-main">Beer style</span> Differentiation and categories for different types of beer

Beer styles differentiate and categorise beers by colour, flavour, strength, ingredients, production method, recipe, history, or origin.

<span class="mw-page-title-main">Blue Moon (beer)</span> Brand of beer

Blue Moon Belgian White is a Belgian-style witbier brewed by Molson Coors under the name the Blue Moon Brewing Co. It was launched in 1995, and was originally brewed in Golden, Colorado.

<span class="mw-page-title-main">Shaftebury Brewing Company</span> Canadian brewery

The Shaftebury Brewing Company is a craft brewery started in Vancouver, British Columbia in 1986. Shaftebury was sold to Sleeman Breweries in 1999. In 2014, the brand was sold to Fireweed Brewing Company, Tree Brewing.

<span class="mw-page-title-main">Wild Rose Brewery</span>

Wild Rose Brewery, established in 1996 as an independent craft brewery in Calgary, Alberta, Canada, is now a part of Sapporo Breweries of Japan.

<span class="mw-page-title-main">Beer in the Caribbean</span> Beers from islands in the Caribbean

The beers of the Caribbean are unique to each island in the region, although many are variants of the same style. Each island generally brews its own unique pale lager, the occasional stout, and often a non-alcoholic malta beverage. Contract-brewing of international beers is also common, with Heineken Pilsener and Guinness Foreign Extra Stout being the most popular. The beers vary between the islands to suit the taste and the brewing method used.

<span class="mw-page-title-main">Lager</span> Type of beer brewed by cold fermentation

Lager is a type of beer brewed and conditioned at low temperature. Lagers can be pale, amber, or dark. Pale lager is the most widely consumed and commercially available style of beer. The term "lager" comes from the German word for "storage", as the beer was stored before drinking, traditionally in the same cool caves in which it was fermented.

Dundee was a Rochester, New York–based brewing company that produced ales and lagers. It was part of the Genesee Brewing Company, owned by North American Breweries which started marketing the brand's first lager in 1994 as J.W. Dundee's Honey Brown. Honey Brown quickly gained a good reputation and won awards, most notably the gold medal at the 2004 World Beer Cup.

<span class="mw-page-title-main">American lager</span> Pale lager produced in the United States

American lager or North American lager is pale lager that is produced in the United States. The pale lager-style beer originated in Europe in the mid-19th century, and moved to the US with German immigrants. As a general trend outside of Bavaria and the Czech Republic where the beers may be firmly hopped, pale lager developed as a modestly hopped beer, and sometimes used adjuncts such as rice or corn – and this was also true in the US.

<span class="mw-page-title-main">Ale</span> Type of beer brewed using a warm fermentation method

Ale is a type of beer originating in medieval England, brewed using a warm fermentation method. Historically, the term referred to a drink brewed without hops.

References

  1. 1 2 "6A. Cream Ale". 2008 BJCP Style Guidelines. Beer Judge Certification Program. Retrieved May 6, 2013.
  2. "Cream Ale". Beeradvocate. Retrieved May 6, 2013.
  3. "Cream Ale". HomeBrewTalk. Archived from the original on February 2, 2017.