Mother's Cookies

Last updated
Mother's Cookies
Company type Private (1914–1998)
Industry Food
Founded1914;110 years ago (1914)
FounderN.M. Wheatley
FateDeclared bankruptcy in 2008, becoming a brand
Owner
Website motherscookies.com/

Mother's Cookies is a food brand owned by Italian conglomerate Ferrero Group. Mother Cookies began as a bakery based in Oakland, California, that operated from 1914 to 2008. [1] [2] A sister company, Archway Cookies of Battle Creek, Michigan, was founded in 1936. Both Mother's Cookies and Archway declared bankruptcy in 2008. [3] At its height, the company distributed cookies throughout the United States, and was one of the leading cookie makers in the country. [4] The Kellogg Company acquired the Mother's Cookies trademark and recipes in December 2008 and brought the brand back to West Coast grocery store shelves on May 14, 2009. [5] [6]

Contents

History

Mother's was founded in 1914 [7] when N.M. Wheatley, a newspaper vendor, purchased the rights to a cookie recipe from a customer. A year later, Wheatley opened a one-person operation on 12th Avenue in Oakland. [1] [8] [9] On May 9, 1914, President Woodrow Wilson had issued a proclamation declaring the first national Mother's Day [10] [11]

Archway was founded in 1936 by the Swansons, a husband-and-wife team who baked soft-batch cookies in their garage. The Swansons expanded their company nationwide in the 1940s, changing its name to Archway to avoid conflict with Swanson, a maker of frozen dinners. In 1962 the founders sold the company to their vice president, George Markham, who bought most of the franchises back over the next several years. [4] Markham in turn sold the company to two employees, who operated it from 1983 to 1998. The company was sold to Specialty Foods in 1998, reportedly for $100 million. [12] [13] The transaction made Specialty Foods the third largest cookie maker in the United States [4] [14] after Keebler and Nabisco. [15]

Mother's Cookies factory in
Oakland, California, in 2006 Mother factory.jpg
Mother's Cookies factory in
Oakland, California, in 2006

The two companies then went through a succession of owners. Mother's was sold to Artal NV, a Belgian company, then bought by Specialty Foods Corp., a conglomerate formed by Robert Bass, who sold Mother's Cake & Cookie Co. and Archway Cookies to Parmalat S.p.A. [16] Specialty Foods sold Mother's and Archway to an Italian firm, Parmalat Finanziaria in 2000 for $250 million. [17] As of 2002 Mother's was baking 17.5 million cookies per day. [18] Cookie sales began to decline after 2000 due to low-fat and low carb diet trends, although sales improved when the company introduced low fat cookies, and accounted for 10% of the United States cookie market as of late 2004. [14] Parmalat filed for bankruptcy [14] amidst a scandal involving illegal sale of corporate bonds. Parmalat in turn sold the companies to Catterton Partners, a private equity firm in Greenwich, Connecticut, in 2005, [1] The new operators closed the Oakland factory in 2006, laid off all 230 workers, [19] and moved baking operations to Ohio and Canada. The company suffered an accounting scandal in 2008 [20] and in October 2008, the company became a victim of the financial crisis of 2007–2010 when the company filed Chapter 11 bankruptcy and laid off all of its workers. [1]

Brand and product returns

In December, 2008, Lance Inc. bought the assets of Archway, [21] and soon reopened the former Archway factory in Ashland, Ohio. [22] Also, the same month Kellogg Company was approved to buy the assets of Mother's Cookies with plans to return the products to the shelves in mid-2009. In May 2009, Mother's Cookies returned to store shelves, including Kellogg's launch of a website for the product. [23] After the return of the Mother's Cookies product line, customers noted changes in the recipes, most notably to the Taffy cookie. [24]

In April 2019, Kellogg's announced the sale of Mother's Cookies, among other brands, to Italian confectioner Ferrero SpA, creators of Nutella. [25]

Products

"Holiday" version of Mother's Circus Animal Cookies Circus Animal Cookies.jpg
"Holiday" version of Mother's Circus Animal Cookies

Mother's is known for pink and white iced "Circus Animal Cookies", "Taffy Sandwich Cookies" (original recipe), "Peanut Butter Gauchos", and iced oatmeal cookies. [26] [27] Archway's most popular product was Ruth's Oatmeal Cookies, based on a recipe found by one of its franchisees at a county fair, which made up 40% of all sales. [4]

Promotions

The company included collectable baseball cards in their packs of cookies, featuring the Pacific Coast League (1952–53) and several west-coast Major League Baseball teams (1983–2002). [8] Many of those cards were distributed by the teams themselves as promotional stadium giveaways. In the presidential election year of 1992, the company also produced collectable cards featuring the Presidents of the United States.

Related Research Articles

<span class="mw-page-title-main">Keebler Company</span> American cookie and former cracker manufacturer

The Keebler Company is an American cookie and former cracker manufacturer. Founded in 1853, it has produced numerous baked snacks, advertised with the Keebler Elves. Keebler had marketed its brands such as Cheez-It, Chips Deluxe, Club Crackers, E.L. Fudge Cookies, Famous Amos, Fudge Shoppe Cookies, Murray cookies, Austin, Plantation, Vienna Fingers, Town House Crackers, Wheatables, Sandie's Shortbread, Pizzarias Pizza Chips, Chachos and Zesta Crackers, among others. Keebler slogans have included "Uncommonly Good" and "a little elfin magic goes a long way". Tom Shutter and Leo Burnett wrote the familiar jingle.

<span class="mw-page-title-main">Wonder Bread</span> Brand of pre-sliced bread

Wonder Bread is an American brand of sliced bread. Established in Indianapolis, Indiana, in 1921, it was one of the first companies to sell sliced bread nationwide by 1930. The brand is currently owned by Flowers Foods in the United States.

<span class="mw-page-title-main">Ferrero SpA</span> Italian multinational food corporation

Ferrero International SpA, more commonly known as Ferrero Group or simply Ferrero, is an Italian multinational company with headquarters in Alba. Ferrero is a manufacturer of branded chocolate and confectionery products, and the second biggest chocolate producer and confectionery company in the world. Ferrero SpA is a private company owned by the Ferrero family and has been described as "one of the world's most secretive firms". Reputation Institute's 2009 survey ranked Ferrero as the most reputable company in the world.

<span class="mw-page-title-main">McKee Foods</span> Snack food and granola manufacturer

McKee Foods Corporation is a privately held and family-owned American snack food and granola manufacturer headquartered in Collegedale, Tennessee. The corporation is the maker of Drake's Cakes, Fieldstone Bakery snacks and cereal, Little Debbie snacks, and Sunbelt Bakery granola and cereal. The company also formerly operated Heartland Brands.

<span class="mw-page-title-main">Sunshine Biscuits</span> Defunct American snack company

Sunshine Biscuits, formerly known as The Loose-Wiles Biscuit Company, was an independent American baker of cookies, crackers, and cereals. The company, which became a brand on a few products such as Cheez-It, was purchased by Keebler Company in 1996, which was purchased by Kellogg Company in 2001. Around then, Sunshine Biscuits was headquartered in Elmhurst, Illinois, where Keebler was located until 2001.

<span class="mw-page-title-main">Entenmann's</span> American baked goods manufacturer

Entenmann's is an American company that manufactures baked goods and delivers them throughout the United States to supermarkets and other retailers for public sales. Often, they are known to have display cases at the end of store aisles. The company offers dessert, cup, loaf, and crumb cakes, and donuts, cookies, pies, cereal bars, muffins, Danish pastries, and among other baked goods, buns. In the past several years, they have added designer coffee flavors along with scented candles to their product line in an effort to broaden its appeal.

Beatrice Foods Company was a major American food conglomerate founded in 1894. One of the best-known food processing companies in the U.S., Beatrice owned many well-known brands such as Tropicana, Krispy Kreme, Jolly Rancher, Orville Redenbacher's, Swiss Miss, Peter Pan, Avis, Milk Duds, Samsonite, Playtex, La Choy and Dannon.

<span class="mw-page-title-main">Animal cracker</span> Cracker baked in the shape of an animal

An animal cracker is a particular type of cracker, baked in the shape of an animal, usually an animal either at a zoo or a circus, such as a lion, a tiger, a bear, or an elephant. The most common variety is light-colored and slightly sweet, but darker chocolate-flavored and colorful frosted varieties are also sold. Although animal crackers tend to be sweet in flavor like cookies, they are made with a layered dough like crackers and are marketed as crackers and not cookies.

<span class="mw-page-title-main">Mrs. Fields</span> American food company specializing in cookies

Mrs. Fields' Original Cookies Inc. is an American franchisor in the snack food industry, with Mrs. Fields and TCBY as its core brands. Through its franchisees' retail stores, it is one of the largest retailers of freshly-baked-on-premises specialty cookies and brownies in the United States and the largest retailer of soft-serve frozen yogurt in the country. In addition, it operates a gifts and branded retail business, entering into many licensing arrangements. Its franchise systems include over 300 franchised and licensed locations throughout the United States and in 22 other countries. It also offers retail grocery products and a gifting catalog under the name of Mrs. Fields Gifts. It is headquartered in Broomfield, Colorado.

<span class="mw-page-title-main">Famous Amos</span> Cookie company founded by Wally Amos

Famous Amos is a brand of cookies founded in Los Angeles in 1975 by Wally Amos, a former talent agent with William Morris Agency.

<span class="mw-page-title-main">Hydrox</span> Brand of sandwich cookies

Hydrox is a creme-filled chocolate sandwich cookie currently owned and manufactured by Leaf Brands. It debuted in the United States in 1908, and was manufactured by Sunshine Biscuits for over 90 years. Hydrox was largely discontinued in 1999, three years after Sunshine was acquired by Keebler, which was later acquired by Kellogg's which in turn sold the cookie line and the rights to the Keebler name to Ferrero SpA. In September 2015, the product was reintroduced by Leaf Brands.

<span class="mw-page-title-main">Flowers Foods</span> Bakeries of the United States

Flowers Foods, headquartered in Thomasville, Georgia, is a producer and marketer of packed bakery food. The company operates 47 bakeries producing bread, buns, rolls, snack cakes, pastries, and tortillas. Flowers Foods' products are sold regionally through a direct store delivery network that encompasses the East, South, Southwest, West, and the Northwest regions of the United States and are delivered nationwide to retailer's warehouses. It has made acquisitions of a number of bakeries and other food companies over the years, continuing through to the present day. As of February 2013, it had grown to be the "second-largest baking company in the United States".

<span class="mw-page-title-main">Archway Cookies</span> American cookie manufacturer

Archway Cookies is an American cookie manufacturer, founded in 1936 in Battle Creek, Michigan. Since December 2008, it has been a subsidiary of Lance Inc., a snack food company, which in turn merged with Snyder's of Hanover to form Snyder's-Lance. Archway is best known for its variations of oatmeal cookies.

<span class="mw-page-title-main">Dancing Deer Baking Co.</span> New York based bakery

Dancing Deer Baking Co. is a New York based bakery that sells kosher-certified cookies, brownies, cakes and baking mixes in the specialty/natural products, food service/travel/hospitality, business gifts and direct-to-consumer marketplaces. A variety of Dancing Deer products are also available in grocery chains and specialty food stores across the United States and certain parts of Canada, including nationally recognized Whole Foods Market.

<span class="mw-page-title-main">Burry's</span> A Food Manufacturer Company in the US

Burry's is a food manufacturer, founded as Burry's Biscuit Corporation by George W. Burry in 1888 in Elizabeth, New Jersey. It became a division of the Quaker Oats Company in 1962. The company was one of the manufacturers of Girl Scout cookies from 1936 until 1989.

<span class="mw-page-title-main">Bonnie Lynn Tempesta</span>

Bonnie Lynn Tempesta was an American baker and businesswoman who helped pioneer the gourmet food movement in the United States. Called "the Queen of Biscotti." Tempesta "effectively started the national biscotti craze."

The history of California bread as a prominent factor in the field of bread baking dates from the days of the California Gold Rush around 1849, encompassing the development of sourdough bread in San Francisco. It includes the rise of artisan bakeries in the 1980s, which strongly influenced what has been called the "Bread Revolution".

<span class="mw-page-title-main">Holsum Bread</span> American brand of packaged sliced white bread

Holsum Bread is an American brand of packaged sliced white bread. The Holsum name was being used by many retail bakeries, independently, around the country by the early 1900s. In 1908, the W. E. Long Company of Chicago acquired exclusive national rights to the name and formed a cooperative of bakeries to market a single recipe under the brand name Holsum in various cities.

Murray Sugar Free Cookies, also known as the Murray Biscuit Company, is a commercial bakery in Augusta, Georgia, United States, that produces calorie-reduced biscuits. The company is part of the Ferrero Group, an Italian company best known for its Nutella hazelnut spread, and operates as a division of Ferrero U.S.A., Inc. It was founded by John L. Murray, a salesperson who accepted a cookie machine as payment for a $500 debt.

<span class="mw-page-title-main">Oatmeal Creme Pie</span> Oatmeal cookie sandwich

Oatmeal creme pies were the first Little Debbie snack cake commercially produced by McKee Foods. The snack consists of two soft oatmeal cookies stuffed with fluffy creme filling.

References

  1. 1 2 3 4 George Raine (2008-10-09). "Mother's Cookies abruptly shut down". San Francisco Chronicle. Hearts.
  2. "Mother's Cookies, O'Boisie Corporation sign distribution agreement". Business Wire (press release). 1996-05-13.
  3. Mike Nolan (2008-10-09). "Operations Halted:Michigan company has distribution center in Mokena". Chicago Sun Times. Sun-Times. Archived from the original on 2011-01-11. Retrieved 2008-10-12.
  4. 1 2 3 4 "Archway Cookies, Inc". Funding Universe.
  5. Kellogg Company Acquiring Trademarks and Recipes of Mother's Cake & Cookie Co. Retrieved Dec 3, 2008
  6. "Mother's Cookies After Kellogg's Purchase". Archived from the original on 2020-09-30. Retrieved 2009-01-21.
  7. Official Gazette of the United States Patent and Trademark Office: Trademarks. U.S. Department of Commerce, Patent and Trademark Office. 2007. p. 1203. MOTHER'S COOKIES CALIFORNIA ORIGINAL SINCE 1914
  8. 1 2 "Our History". www.motherscookies.com. Archived from the original on 25 July 2021. Retrieved 17 January 2022.
  9. Linda Civitello (2007). Cuisine and Culture. John Wiley & Sons. p. 282. ISBN   978-0-471-74172-5.
  10. Today in History: May 9 Library of Congress
  11. Rice, Susan Tracey and Robert Haven Schauffler (1915). Mother's day: its history, origin, celebration, spirit, and significance as related in prose and verse. Moffat, Yard & company. pp.  3–5. in 1914 Congress passed a law, which Wilson signed on May 8, 1914, 'designating the second Sunday in May as Mother's Day', and authorizing and requesting that Wilson issue a proclamation 'calling upon the government officials to display the United States flag on all buildings, and the people of the United States to display the flag at their homes or other suitable places on the second Sunday in May as a public expression of our love and reverence for the mothers of our country.'
  12. "Archway Cookies closing in Battle Creek". WOOD TV 8. 2008-10-03. Archived from the original on 2008-10-05. Retrieved 2008-10-12.
  13. "Specialty Foods to Pay $100 Million for Two Companies". New York Times. 1998-10-15.
  14. 1 2 3 Robin Sidel (2003-12-31). "Appetite Is Growing For Parmalat's Archway Cookie Unit". Wall Street Journal.
  15. Kevin McCoy (2004-01-13). "Parmalat's American workers uneasy, while investors are angry". USA Today.
  16. "Specialty Foods Sells Archway Cookies And Mother's Bakery To Italy's Parmalat". Chicago Tribune. Archived from the original on October 22, 2014.
  17. Chandler, Susan (September 13, 2000). "Specialty Foods Sells Archway Cookies And Mother's Bakery To Italy's Parmalat". Chicago Tribune.
  18. Alec Rosenberg (2002-06-05). "Mother's Facelift: Cookie firm not crumbling in face of competition". Oakland Tribune. Archived from the original on 2012-10-14. Retrieved 2008-10-12.
  19. Tom Abate (2006-04-04). "Mother's Cookies crumbling: Oakland bakery abandoning area where it was born". San Francisco Chronicle.
  20. Creswell, Julie (May 30, 2009). "Oh, No! What Happened To Archway?". The New York Times.
  21. Ginger Christ (2008-12-03). "Lance, Inc. approved to buy Archway Cookies, Kelloggs approved by the bankruptcy court to buy Mother's Cookies". Ashland Times-Gazette.[ permanent dead link ]
  22. John King (2008-12-23). "Shuttered bakery reopens, rehires workers". CNN.
  23. Mother's Cookies website
  24. "41 Results - Mothers Taffy Cookies Changed". Archived from the original on 2021-11-17. Retrieved 2021-11-17.
  25. "Iconic Oakland cookie company bought by Nutella's parent company". San Francisco Chronicle. April 1, 2019.
  26. David Morrill (2008-10-09). "Mother's Cookies closes down". Contra Costa Times.
  27. Jane Irene Kelly (1998-03-09). "Mother's Cookies Gets Giddy With KB&P West". Adweek.