 | |
| Type | Subsidiary |
|---|---|
| Industry | Restaurants |
| Founded | 1960 |
Number of employees | 236 |
| Parent | Xperience Restaurant Group |
| Website | www |
Acapulco Mexican Restaurant and Cantina is a restaurant chain founded in 1960 in Pasadena, California. They currently only have restaurants in California. The restaurant chain is owned by Xperience Restaurant Group which is headquartered in Cypress, California. [1] There are currently four restaurants, all of which are located in Southern California. [2]
In 1985, Restaurant Associates acquired Acapulco. [3] When Compass Group acquired Restaurant Associates in 1998, Acapulco became owned by Bruckmann, Rosser, Sherrill & Co., a private equity firm that had an ownership stake in Restaurant Associates. [4] Bruckmann, Rosser, Sherrill & Co. used Acapulco as the starting point of Real Mex Restaurants, acquiring such chains as El Torito and Chevys Fresh Mex. In 2006, Sun Capital Partners, Inc. purchased Real Mex Restaurants for $359 million from Bruckmann, Rosser, Sherrill & Co. [5]
On October 4, 2011, Real Mex filed for Chapter 11 bankruptcy and announced that it was putting itself up for sale citing the poor economy as a reason. [6] It was acquired by a group of its noteholders in a bankruptcy auction in 2012. [7] In 2018, FM Restaurants HoldCo, LLC acquired Acapulco Mexican Restaurant and Cantina out of bankruptcy and begun operations under Xperience Restaurant Group. [8]
El Torito is an American chain that serves Mexican food. El Torito operates 69 restaurants primarily in California. El Torito is one of several Mexican cuisine restaurant chains operated by Xperience Restaurant Group.
Krystal is an American regional fast food restaurant chain headquartered in Dunwoody, Georgia, with restaurants in the Southeastern United States and Puerto Rico. It is known for its small, square hamburgers, called sliders in places other than the Southeast, with steamed-in onions. Krystal moved its headquarters from Chattanooga, Tennessee, where it had been based since 1932, to the Atlanta suburb of Dunwoody in early 2013.
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TDM IP Holder, LLC. , doing business as Taco Del Mar, is a Denver, Colorado-based Mexican fast casual restaurant chain that specializes in coastal Mexican cuisine. The first Taco Del Mar was opened in Seattle on June 8, 1992, by brothers James and John Schmidt. After a high of 260 locations in 2010, it has downgraded to only 66 locations in the United States and Canada. It is known for its relaxed, seaside-themed decor inspired by the beaches of Baja California.
Black Angus Steakhouse, also known before 2005 as Stuart Anderson's Black Angus, is an American restaurant chain that specializes in steaks, headquartered in Burbank, California. The chain was founded on April 3, 1964, by Stuart Anderson of Seattle, Washington.
Bruckmann, Rosser, Sherrill & Co. is an American private equity firm focused on growth capital investments in middle-market companies in the consumer products, specialty retail and restaurant sectors.
Castle Harlan is a private equity firm based in New York City. The company focuses on buyouts and growth capital investments in middle-market companies across a range of industries. Founded in 1987, Castle Harlan invests in controlling interests in middle-market companies in North America and Europe, Australia and Southeast Asia through Castle Harlan Australian Mezzanine Partners.
VIP's, alternatively written Vip's, is a defunct restaurant chain in the Western United States that operated from 1968 until the late 1980s, based in Salem, Oregon. With more than 50 locations, it was once the largest restaurant chain based in Oregon. It was a Denny's-style restaurant, a type that was commonly known at that time as a "coffee shop" but is now more commonly known as a casual dining restaurant. Most restaurants were located near freeways and were open 24 hours. At its peak, the chain had locations in five states: Oregon, Washington, Idaho, Nevada and northern California.
La Salsa is a chain of fast-casual Tex Mex restaurants founded in Los Angeles, California in 1979, headquartered in Scottsdale, Arizona and is owned by Canadian franchisor MTY Food Group. The chain emphasizes fresh ingredients, and each restaurant features a self-serve salsa bar.