Prague is the capital and largest city of the Czech Republic and the historical capital of Bohemia. On the Vltava river, Prague is home to about 1.4 million people. The city has a temperate oceanic climate, with relatively warm summers and chilly winters.
The Karlovy Vary International Film Festival is a film festival held annually in July in Karlovy Vary, Czech Republic. The Karlovy Vary Festival is one of the oldest in the world and has become Central and Eastern Europe's leading film event.
Václav Havel was a Czech statesman, author, poet, playwright and dissident. Havel served as the last president of Czechoslovakia from 1989 until 1992, prior to the dissolution of Czechoslovakia on 31 December, before he became the first president of the Czech Republic from 1993 to 2003. He was the first democratically elected president of either country after the fall of communism. As a writer of Czech literature, he is known for his plays, essays and memoirs.
Václav Klaus is a Czech economist and politician who served as the second president of the Czech Republic from 2003 to 2013. From July 1992 until the dissolution of Czechoslovakia in January 1993, he served as the second and last prime minister of the Czech Republic while it was a federal subject of the Czech and Slovak Federative Republic, and then as the first prime minister of the newly independent Czech Republic from 1993 to 1998.
The Fat Duck is a fine dining restaurant in Bray, Berkshire, England, owned by the chef Heston Blumenthal. Housed in a 16th-century building, the Fat Duck opened on 16 August 1995. Although it originally served food similar to a French bistro, it soon acquired a reputation for precision and invention, and has been at the forefront of many modern culinary developments, such as food pairing, flavour encapsulation and multi-sensory cooking.
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Tomáš Řepka is a Czech former professional footballer who played as a defender for Baník Ostrava, Sparta Prague, Fiorentina, West Ham United and České Budějovice, and the Czech national team. Currently, Řepka is playing amateur football for Sokol Červené Janovice.
Caprice is a contemporary French haute cuisine restaurant in the Four Seasons Hotel, Hong Kong. It was initially run by chef de cuisine Vincent Thierry, a former sous chef at Le Cinq in the Hotel George V, Paris. Guillaume Galliot is the current chef de cuisine.
Jean-Georges is a two-Michelin-star restaurant at 1 Central Park West, on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten.
Karel, 12th and 7th Prince of Schwarzenberg was a Czech politician, diplomat and statesman who served as the Minister of Foreign Affairs of the Czech Republic from 2007 to 2009 and then again between 2010 and 2013. Schwarzenberg was leader and co-founder of the TOP 09 party and its candidate for president of the Czech Republic in the 2013 election. He served as a member of the Chamber of Deputies (MP) from 2010 to 2021 and in the Senate from 2004 until 2010.
City Tower is the tallest skyscraper in Prague and in Bohemia, and the second tallest one in the Czech Republic standing on the Pankrác Plain with a height of 109 meters.
Andrea Accordi is an Italian chef working in Percorso Restaurant in Four Seasons Hotel Lion Palace Saint-Petersburg. He became the first chef to receive the Michelin star in Eastern Europe.
Sixteen was an American restaurant on the sixteenth floor of the Trump International Hotel and Tower in the Near North Side community area of Chicago. It was one of three food and dining options in the hotel's room service offering. Sixteen opened in early February 2008, and an adjoining outdoor patio terrace, named The Terrace at T, opened on June 25, 2009 following the completion of the hotel's construction.
Marea is an Italian and seafood restaurant at 240 Central Park South, on Columbus Circle in Manhattan, New York City, opened in May 2009.
House is one of the restaurants at the Cliff House Hotel in Ardmore, County Waterford, Ireland. It is a fine dining restaurant that was awarded a Michelin star for each year in the period 2010 to present. Bridgestone Guides also lists the hotel as one of the 100 Best Places To Eat. Journalist Pol O Conghaile listed the hotel and restaurant on his The travel hot list 2010 in the Irish Independent.
Clare Smyth is a Northern Irish chef. She is the Chef Patron of three Michelin starred Core by Clare Smyth which opened in 2017. Previously she was Chef Patron at Restaurant Gordon Ramsay from 2012 to 2016, won the Chef of the Year award in 2013, and achieved a perfect score in the 2015 edition of the Good Food Guide. Smyth has also appeared on television shows such as Masterchef and Saturday Kitchen. Smyth also notably catered at Prince Harry and Meghan Markle's 2018 wedding.
Claude Bosi is a French chef. Claude's first Head Chef position was at Overton Grange in 1999. He opened his first UK restaurant Hibiscus in the market town of Ludlow, Shropshire, in 2000 and was awarded two Michelin Stars in 2004. In 2007, he relocated the restaurant to London, where he went on to reclaim the two Michelin Stars in 2009.
Hibiscus was a London restaurant which was owned and run by French chef Claude Bosi. It was opened in 2000 in Ludlow, Shropshire, and won its first Michelin star within a year, and a second in the 2004 Guide. In July 2006, Bosi and his wife Claire announced that they were to sell the location in Ludlow and move closer to London. The property was sold to Alan Murchison, and Bosi purchased a new site on Maddox Street in London. The restaurant closed in 2016.
Michelin Guide, 2008