Frederick John Pritchard

Last updated

Frederick John Pritchard (died January 13, 1931) was an American plant scientist. He was a senior plant physiologist at the United States Department of Agriculture. He developed many disease resistant varieties of tomato. [1] [2] [3]

The standard author abbreviation F.J.Pritch. is used to indicate this person as the author when citing a botanical name. [4]

Related Research Articles

<span class="mw-page-title-main">George Washington Carver</span> American botanist and inventor (1864–1943)

George Washington Carver was an American agricultural scientist and inventor who promoted alternative crops to cotton and methods to prevent soil depletion. He was one of the most prominent black scientists of the early 20th century.

Frederick Sumner Brackett, was an American physicist and spectroscopist.

Norman Wingate Pirie FRS, was a British biochemist and virologist who, along with Frederick Bawden, discovered that a virus can be crystallized by isolating tomato bushy stunt virus in 1936. This was an important milestone in understanding DNA and RNA.

<span class="mw-page-title-main">Herbert John Webber</span>

Herbert John Webber was an American plant physiologist, professor emeritus of sub-tropical horticulture, first director of the University of California Citrus Experiment Station, and the third curator of the University of California Citrus Variety Collection. Webber was the author of several publications on horticulture, member of numerous professional horticultural and agricultural associations. He coined the word "clone" in 1903 and was the first to use it to describe a colony of organisms derived asexually from a single progenitor.

<span class="mw-page-title-main">Tomato</span> Edible berry

The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Nahuatl word tomatl gave rise to the Spanish word tomate, from which the English word tomato derives. Its domestication and use as a cultivated food may have originated with the indigenous peoples of Mexico. The Aztecs used tomatoes in their cooking at the time of the Spanish conquest of the Aztec Empire, and after the Spanish encountered the tomato for the first time after their contact with the Aztecs, they brought the plant to Europe, in a widespread transfer of plants known as the Columbian exchange. From there, the tomato was introduced to other parts of the European-colonized world during the 16th century.

<span class="mw-page-title-main">Connecticut Agricultural Experiment Station</span> United States historic place

The Connecticut Agricultural Experiment Station (CAES) is the Connecticut state government's agricultural experiment station, a state government component that engages in scientific research and public outreach in agriculture and related fields. It is the oldest state experiment station in the United States, having been founded in 1875. Its official mission is to "develop, advance, and disseminate scientific knowledge, improve agricultural productivity and environmental quality, protect plants, and enhance human health and well-being through research for the benefit of Connecticut residents and the nation." The station operates a main research campus in New Haven, a research farm in Hamden, a satellite research facility and farm in Windsor, and a research farm in Griswold. The Storrs Agricultural Experiment Station is a separate agricultural research agency, founded in 1887 and part of the University of Connecticut, which also receives state and federal funding.

The Marglobe tomato was developed in 1917 by Frederick J. Pritchard of the United States Department of Agriculture's Agricultural Experiment Station by crossing the Marvel and Globe tomatoes. It was publicly released by the USDA in 1925, and was one of the first disease-resistant strains that also had a good resistance to Verticillium and Fusarium wilt. The Marglobe tomato is the parent of many tomato varieties, such as Rutgers.

<span class="mw-page-title-main">Nagendra Kumar Singh</span> Indian agricultural scientist (born 1958)

Nagendra Kumar Singh is an Indian agricultural scientist. He is presently a National Professor Dr. B.P. Pal Chair and JC Bose National Fellow at ICAR-National Institute for Plant Biotechnology, Indian Agricultural Research Institute, New Delhi. He was born in a small village Rajapur in the Mau District of Uttar Pradesh, India. He is known for his research in the area of plant genomics, genetics, molecular breeding and biotechnology, particularly for his contribution in the decoding of rice, tomato, wheat, pigeon pea, jute and mango genomes and understanding of wheat seed storage proteins and their effect on wheat quality. He has made significant advances in comparative analysis of rice and wheat genomes and mapping of genes for yield, salt tolerance and basmati quality traits in rice. He is one of the highest cited agricultural scientists from India for the last five years.

P. Ananda Kumar is an Indian plant molecular biologist and biotechnologist.

<span class="mw-page-title-main">Erwin Frink Smith</span> American plant pathologist

Erwin Frink Smith was an American plant pathologist with the United States Department of Agriculture. He played a major role in demonstrating that bacteria could cause plant disease.

<span class="mw-page-title-main">Eva J. Pell</span> American scientist

Eva J. Pell is a biologist, plant pathologist, and science administrator. Pell's research focused on the physiological and biochemical impacts of air pollutants on vegetation. As a science administrator at Pennsylvania State University and the Smithsonian Institution, Dr. Pell initiated several pan-institutional science institutes. Since leaving the Smithsonian, she is developing a series of adventure stories for elementary school children with the theme rescuing endangered species.

<span class="mw-page-title-main">Harold F. Loomis</span> American botanist and myriapodologist (1896-1976)

Harold Frederick Loomis was an American botanist and myriapodologist known for his contributions to agronomy, plant pathology, and millipede taxonomy. He worked for the U.S. Department of Agriculture for over four decades, studying diseases of crop plants, and was a colleague of Orator F. Cook. He also made major contributions to the natural history of Central America and the West Indies, naming over 500 species of millipedes in total. He co-described with Cook the leggiest animal on earth: Illacme plenipes, with over 700 legs.

<span class="mw-page-title-main">Mary Dilys Glynne</span> 20th-century British plant pathologist and mountaineer

Mary Dilys Glynne was a British plant pathologist and mountaineer.

<span class="mw-page-title-main">Annie May Hurd Karrer</span> American botanist (1893–1984)

Annie May Hurd Karrer was an American plant physiologist who worked for the United States Department of Agriculture.

Narinder Singh Randhawa (1927–1996) was an Indian agricultural scientist, writer and the director general of the Indian Council of Agricultural Research (ICAR). He was the president of the Indian Society of Soil Science during 1980–81 term and was a recipient of National Citizen Award and Rafi Ahmed Kidwai Award of the Indian Council of Agricultural Research. The Government of India awarded him the third highest civilian honour of the Padma Bhushan, in 1989, for his contributions to agricultural science.

G. Taru Sharma is an Indian biologist and the head of the physiology and climatology division at the Indian Veterinary Research Institute of the Indian Council of Agricultural Research. Known for her studies on germ cell marker genes, Sharma is an elected fellow of the National Academy of Agricultural Sciences and National Academy of Sciences (NASI). The Department of Biotechnology of the Government of India awarded her the National Bioscience Award for Career Development, one of the highest Indian science awards, for her contributions to biosciences in 2006.

Tilak Raj Sharma is an Indian plant biologist, the Deputy Director General (CS) of ICAR and former executive director and chief executive officer of the National Agri-Food Biotechnology Institute (NABI), and Center of Innovative and Applied Bioprocessing (CIAB) respectively, both autonomous institutes under the Department of Biotechnology. Known for his studies in the fields of genomics and plant disease resistance, Sharma is an elected fellow of the National Academy of Sciences, India, the National Academy of Agricultural Sciences and the Indian National Science Academy. The Department of Biotechnology of the Government of India awarded him the National Bioscience Award for Career Development, one of the highest Indian science awards, for his contributions to biosciences in 2007.

John Errol Chandos Aberdeen was an Australian botanist, mycologist and agricultural scientist.

<span class="mw-page-title-main">George Herbert Pethybridge</span>

George Herbert Pethybridge was a British mycologist and phytopathologist, who gained an international reputation for his research on diseases of the potato species Solanum tuberosum. He is noteworthy for his 1913 discovery of the water mold species Phytophthora erythroseptica.

Elizabeth Anne Specht is an American research scientist who is Vice President for Science and Technology at The Good Food Institute. She leads the development of a roadmap for the acceleration of alternative protein research. In 2022, Vox named her in one of their "Future Perfect 50".

References

  1. "Dr. Frederick J. Pritchard -- Seedsmen.org". www.saveseeds.org.
  2. Times, Special to The New York (January 15, 1931). "DR. F. J. PRITCHARD, SCIENTIST, DEAD; Was Senior Physiologist of the U. S. Department of Agriculture. WON FAME WITH TOMATOES Developed in Florida Varleties Immune to the Destructive"Wilt" Disease" via NYTimes.com.
  3. Magazine, Smithsonian; PLACEHOLDER, REPRINT AUTHOR. "How Campbell Soup Turned New Jersey Into a Tomato-Growing State". Smithsonian Magazine.
  4. International Plant Names Index.  F.J.Pritch.