A cappuccino is an espresso-based coffee drink that is traditionally prepared with steamed milk including a layer of milk foam.
Espresso is a coffee-brewing method in which a small amount of nearly boiling water is forced under pressure through finely ground coffee beans.
Peet's Coffee is a San Francisco Bay Area-based specialty coffee roaster and retailer owned by JAB Holding Company via JDE Peet's. Founded in 1966 by Alfred Peet in Berkeley, California, Peet's introduced the United States to its darker roasted Arabica coffee in blends including French roast and grades appropriate for espresso drinks. Peet's offers freshly roasted beans, brewed coffee and espresso beverages, as well as bottled cold brew. In 2007, Peet's opened the first LEED Gold Certified roastery in the United States. Peet's coffee is sold in over 14,000 grocery stores across the United States.
Matthew Algie is an independent coffee roaster with registered offices at 16 Lawmoor Road, Glasgow, United Kingdom. The company sells its coffee to coffee shops, bars, restaurants, hotels and businesses across the UK & Ireland and also offers coffee machines for hire - supported by a network of field engineers as well as a range of coffee-related equipment and complementary products through its sister-company Espresso Warehouse. Additionally, Matthew Algie also provide SCA accredited barista training courses, taught via their training campuses based in London, Glasgow & Dublin.
Coffee service refers to the many and various styles in which coffee is made available to people, such as in restaurants and hotels. In particular, it sometimes refers to the set of dishes and vessels utilized to serve and consume coffee, akin to the notion of a tea service.
Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting.
Stumptown Coffee Roasters is a coffee roaster and retailer based in Portland, Oregon, United States. The chain's flagship café and roastery opened in 1999. Three other cafes, a roastery and a tasting annex have since opened in Portland, as well as locations in Seattle, New York, and Los Angeles,. Stumptown is owned by Peet's Coffee, which in turn is owned by JAB Holding Company. The company was an early innovator with cold brew coffee in nitro cans and have continued to develop other cold brew product innovations.
Barista is a chain of espresso bars and cafes that operates in the Indian subcontinent. It is headquartered in New Delhi, India, and maintains outlets across India, and in other regional countries such as Sri Lanka, and Maldives. It is the oldest coffee house chain in India and is currently India's second-largest coffee chain with over 350 outlets as of May 2022. It also sells a number of FMCG products through Modern & General Retail stores across multiple locations.
Intelligentsia Coffee is an American coffee roasting company and retailer based in Chicago, Illinois. Founded in 1995 by Doug Zell and Emily Mange, Intelligentsia is considered a major representative of third wave coffee. In 2015, Peet's Coffee & Tea acquired a majority stake in the company.
Third-wave coffee is a movement in coffee marketing emphasizing high quality. Beans are typically sourced from individual farms and are roasted more lightly to bring out their distinctive flavors. Though the term was coined in 1999, the approach originated in the 1970s, with roasters such as the Coffee Connection.
James Alexander Hoffmann is an English barista, YouTuber, entrepreneur, coffee consultant, and author. Hoffmann first came to prominence after winning the World Barista Championship in 2007 and has since been credited as a pioneer of Britain's third-wave coffee movement. Hoffmann has published three books, including The World Atlas of Coffee, amassed a significant following on YouTube, started several businesses, including the specialty coffee roaster Square Mile Coffee Roasters, and consulted for several coffee ventures.
The Easy Serving Espresso pod, is a small packed coffee pod with a paper filter covering for use in a non-grinding espresso machine. The E.S.E. standard was created by Italian Illy in the 1970s and is maintained by the "Consortium for the Development and the Protection of the E.S.E. Standard." It is open to all coffee roasters and machine manufacturers, making it the self-acclaimed "only open system available to the sector for espresso coffee prepared with paper pods".
Café Allegro is a coffeeshop in the University District of Seattle, Washington, United States. It is notable for being one of the city's first espresso shops and for its role in the history of Starbucks, as the place where founding proprietor Dave Olsen designed the Starbucks coffee product line. Situated in an alleyway, the cafe features multiple entrances and rooms.
Seattle is regarded as a world center for coffee roasting and coffee supply chain management. Related to this, many of the city's inhabitants are coffee enthusiasts; the city is known for its prominent coffee culture and numerous coffeehouses.
Union Hand-Roasted Coffee is a privately owned British coffee roasting business based in East London, United Kingdom. The company was founded in 2001 by Jeremy Torz and Steven Macatonia. Coffee House says the company "effectively bridges the definitions of independent and mainstream" as they work according to craft principles while still selling their products in supermarkets.
Lit Espresso Bar is a Toronto based cafe that was founded in 2008, by Joe Angellotti. The business started out with one cafe located in the neighborhood retreat of Roncesvalles Avenue. His sister Nicole Angellotti joined her brother when the college and Ossington location was created soon after the first location met success. Joe has recently moved on to start his new venture, Pig Iron Roasters, which is the roaster who supplies all of the Lit Espresso Bar Cafes.
Colectivo Coffee Roasters is a specialty coffee roaster based in Milwaukee, Wisconsin. Until July 2013, the company was known as Alterra Coffee Roasters. Colectivo roasts its coffee and makes all its food products in Milwaukee and is known nationwide as a wholesale coffee supplier.
Spella Caffè is a coffee shop in Portland, Oregon, United States. Andrea Spella started the business as a cart in 2006, before opening a brick and mortar space in downtown Portland in 2010. The business has garnered a positive reception, and has been cited as an influence for other coffee company founders.
Nossa Familia Coffee is a coffee company based in Portland, Oregon. The roaster was founded by Augusto Carneiro in 2004 and uses sustainably sourced beans imported from Africa as well as Central and South America.
Espresso and tonic or espresso tonic is a non-alcoholic mixed drink made by mixing espresso and tonic water. First recorded in 2007, the drink became popular in Scandinavia before spreading to North America, Japan, and around the world. The key ingredients are espresso and tonic water, but other flavorings may be added.
