Sus is the genus of wild and domestic pigs, within the even-toed ungulate family Suidae. Sus include domestic pigs and their ancestor, the common Eurasian wild boar, along with other species. Sus species, like all suids, are native to the Eurasian and African continents, ranging from Europe to the Pacific islands. Suids other than the pig are the babirusa of Indonesia, the pygmy hog of South Asia, the warthogs of Africa, and other pig genera from Africa. The suids are a sister clade to peccaries.
Intensive pig farming, also known as pig factory farming, is the primary method of pig production, in which grower pigs are housed indoors in group-housing or straw-lined sheds, whilst pregnant sows are housed in gestation crates or pens and give birth in farrowing crates.
A feral pig is a domestic pig which has gone feral, meaning it lives in the wild. The term feral pig has also been applied to wild boars, which can interbreed with domestic pigs. They are found mostly in the Americas and Australia. Razorback and wild hog are Americanisms applied to feral pigs or boar–pig hybrids.
The pig, also called swine or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus Sus. It is considered a subspecies of Sus scrofa by some authorities, but as a distinct species by others. Pigs were domesticated in the Neolithic, both in East Asia and in the Near East. When domesticated pigs arrived in Europe, they extensively interbred with wild boar but retained their domesticated features.
The Tamworth is a British breed of domestic pig. It is the only red-coloured British pig. Its origins are unknown, but it appears to have developed near the town of Tamworth in south-eastern Staffordshire, close to Warwickshire border. It is one of seven British pig breeds listed by the Rare Breeds Survival Trust as 'priority', the highest level of concern of the trust.
The Duroc is an American breed of domestic pig. It varies in color from golden to a dark reddish-brown; it is large-framed and muscular, of medium length, with partially-drooping ears.
A gestation crate, also known as a sow stall, is a metal enclosure in which a farmed sow used for breeding may be kept during pregnancy. A standard crate measures 6.6 ft x 2.0 ft.
Mulefoot are a breed of domestic pig which is named for its intact, uncloven hooves reminiscent of a mule.
Pig shows are an event where pigs are evaluated for their quality. They are evaluated on a multitude of things which include composition, capaciousness, and skeletal integrity along with general appearance and conformation to their respective breed. Owners buy or raise their pigs from small piglets and spend time learning what the pig needs to make it the best possible. You can switch up compositions of a pig by simply changing what and how you feed them. Other names for a pig show include swine show and hog show. A pig show is frequently part of a larger agricultural show. During the agricultural show pigs may be shown, as well as cattle, goats, and sheep.
The Essex is a breed of domestic pig originating in the United Kingdom.
The Livestock Conservancy, formerly known as the American Livestock Breeds Conservancy (ALBC) and prior to that, the American Minor Breeds Conservancy, is a nonprofit organization focused on preserving and promoting rare breeds, also known as "heritage breeds" of livestock. Founded in 1977, through the efforts of livestock breed enthusiasts concerned about the disappearance of many of the US's heritage livestock breeds, The Livestock Conservancy was the pioneer livestock preservation organization in the United States, and remains a leading organization in that field. It has initiated programs that have saved multiple breeds from extinction, and works closely with similar organizations in other countries, including Rare Breeds Canada. With 3,000 members, a staff of eleven and a 19-member board of directors, the organization has an operating budget of over a million dollars.
The Wessex Saddleback or Wessex Pig is a breed of domestic pig originating in the West Country of England, (Wessex), especially in Wiltshire and the New Forest area of Hampshire. It is black, with white forequarters. In Britain it was amalgamated with the Essex pig to form the British Saddleback, and it is extinct as a separate breed in Britain. However, the Wessex Saddleback survives in Australia and New Zealand.
The Large Black pig is a British breed of domestic pig. It is the only British pig that is entirely black. It was created in the last years of the nineteenth century by merging the black pig populations of Devon and Cornwall in the south-west with those of Essex, Suffolk and Kent in the south-east. It is hardy, docile and prolific; it forages well and is suitable for extensive farming, but not well suited to intensive management.
Pig farming, pork farming, or hog farming is the raising and breeding of domestic pigs as livestock, and is a branch of animal husbandry. Pigs are farmed principally for food and skins.
The Mangalica is a Hungarian breed of domestic pig. It was developed in the mid-19th century by crossbreeding breeds from the nearby Romanian Salonta and Hungarian Bakony with the European wild boar and the Serbian Šumadija breed. The Mangalica pig grows a thick, curly coat of hair. The only other pig breed noted for having a long coat is the extinct Lincolnshire Curly Coat pig of England.
The British Saddleback is a modern British breed of domestic pig. It was created in 1967 by merging the surviving populations of two traditional saddleback breeds, the Essex and Wessex Saddleback. It is an endangered breed, listed on the watchlist of the Rare Breeds Survival Trust as at risk, the second-highest level of concern.
Miniature Pigs, also called mini pig are small breeds of domestic pig. Terms like “teacup,” “micro-mini,” and “nano-pig” are advertising, not real breeds. There are two types of mini pig: small traditional pig breed like the Vietnamese Pot-Bellied pig and smaller breeds like Göttingen minipig.
The Ossabaw Island Hog or Ossabaw Island is a breed of pig derived from a population of feral pigs on Ossabaw Island, Georgia, United States. The original Ossabaw hogs are descended from swine released on the island in the 16th century by Spanish explorers. A breeding population has been established on American farms off the island, but they remain a critically endangered variety of pig.
The Hereford Hog or Hereford is an American breed of domestic pig. It is named for its color and pattern, which is similar to that of the Hereford breed of cattle: red with a white face.
Risk assessment for organic swine health is the process of evaluating the likelihood and potential impact of various factors that may affect the health and well-being of organic swine. Risks associated with organic swine farming may differ to those associated with non-organic swine farming, and is of increasing relevance due to growth in the sector. While organic swine farming makes up a small share of U.S. swine farming overall, numbers have increased significantly in recent years. Additionally, non-certified organic swine herds are not accounted in official statistics. Consumer demand, stemming from the larger organic agriculture movement has helped spur growth in this industry.
