| Formerly | Carolinian Coffee Shop [1] |
|---|---|
| Company type | Private |
| K&W Cafeteria Inc. | |
| Industry | Casual dining restaurant |
| Founded | November 28, 1935 Winston-Salem, North Carolina, U.S. |
| Founder | Grady T. Allred, Sr. |
| Headquarters | , |
Area served | North Carolina, Virginia |
Key people | Gary Allred (Chairman and CEO) Dax Allred (President ) Todd Smith (Executive VP) [1] |
| Products | Homestyle food |
| Owner | Piccadilly Restaurants |
| Website | www |
K&W Cafeterias Inc. is a Southeastern United States chain of cafeteria-style restaurants. It has been a subsidiary of Piccadilly Restaurants since 2022; until its acquisition by Piccadilly, its headquarters were located in Winston-Salem, North Carolina. [2] [3] K&W serves traditional Southern favorites including fried chicken, turnip greens, fried okra, and homemade desserts.
Grady T. Allred, Sr., a founder of K&W Cafeterias, entered the restaurant business on Thanksgiving Day 1935 as an employee of a small restaurant on Cherry Street in Winston-Salem, North Carolina. The Carolinian Coffee Shop was owned by brothers Thomas, Kenneth and William Wilson and their brother-in-law T.K. Knight. In 1937, the initials K&W (for Knight and Wilson) were adopted and K&W Restaurant was established.
Allred later acquired a one-third interest in the K&W Restaurant. After operating the restaurant with his partners for a few years, Allred purchased their interests and became the sole owner of K&W Restaurant around the year 1941. [2]
The K&W Restaurant continued to flourish at the Winston-Salem Cherry Street location until fire damage forced it to close for several months. After repairs and restoration were completed, it reopened as a restaurant/cafeteria combination. The cafeteria concept of the operation became so popular and successful that Allred decided to convert the unit entirely to a cafeteria style food service.
K&W occupied its original location in Winston-Salem until an urban renewal project forced a move to 720 Coliseum Drive in Winston-Salem.
Grady Allred, Sr. died in 1983. The chain continued to be operated by the third generation of his family.
On January 18, 1988, the K&W located at 380 Knollwood Street in Winston-Salem exploded due to a natural gas leak. The restaurant was destroyed and the attached Sheraton hotel was severely damaged beyond repair, leading to a demolition. Four people sustained minor injuries due to the blast.[ citation needed ]
In 1991, K&W began offering takeout service through the To Go Shop. In 2009, K&W Catering began, for events such as weddings and corporate meetings. [2]
On September 6, 2020, K&W announced it had filed for Chapter 11 bankruptcy protection due to the COVID-19 pandemic's effect on restaurants. [4] The company emerged from bankruptcy in September 2021 after reducing the number of locations from 18 to 14 and the number of employees from 1,035 to 834. [3]
On August 16, 2022, president Dax Allred announced the acquisition of K&W and its 11 locations by Piccadilly Restaurants. [3] As of May 2025, the company operates 9 locations in North Carolina and Virginia.