A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.
Kochi, also known by its former name Cochin, is a major port city along the Malabar Coast of India bordering the Laccadive Sea. It is part of the district of Ernakulam in the state of Kerala. The city is also commonly referred to as Ernakulam. As of 2011, the Kochi Municipal Corporation had a population of 677,381 over an area of 94.88 km2, and the larger Kochi urban agglomeration had over 2.1 million inhabitants within an area of 440 km2, making it the largest and the most populous metropolitan area in Kerala. Kochi city is also part of the Greater Cochin development region and is classified as a Tier-II city by the Government of India. The civic body that governs the city is the Kochi Municipal Corporation, which was constituted in the year 1967, and the statutory bodies that oversee its development are the Greater Cochin Development Authority (GCDA) and the Goshree Islands Development Authority (GIDA).
Pakistani cuisine can be characterized as a blend of regional cooking styles and flavours from across South, Central and Western Asia. Pakistani cuisine is influenced by Persian, Indian, and Arab cuisine. The cuisine of Pakistan also maintains certain Mughal influences within its recipes and cooking techniques. Pakistan's ethnic and cultural diversity, diverse climates, geographical environments, and availability of different produce lead to diverse regional cuisines.
Pilaf, pilav or pilau is a rice dish, usually sautéed, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, and employing some technique for achieving cooked grains that do not adhere to each other.
Simpson's-in-the-Strand is one of London's oldest traditional English restaurants. Situated in the Strand, it is part of the Savoy Buildings, which also contain one of the world's most famous hotels, the Savoy. The restaurant has been "temporarily closed" since March 2020, with a reopening date to be announced in 2024.
Biryani is a mixed rice dish, mainly popular in South Asia. It is made with rice, some type of meat and spices. To cater to vegetarians, in some cases, it is prepared by substituting vegetables or paneer for the meat. Sometimes eggs and/or potatoes are also added.
Willingdon Island is the largest artificial island in India, which forms part of the city of Kochi, in the state of Kerala. Much of the present Willingdon Island was claimed from the Vembanadu Lake, filling in dredged soil around a previously existing, but tiny, natural island. Willingdon Island is significant as the home for the Port of Kochi as well as the Kochi Naval Base, the Southern Naval Command of the Indian Navy, Plant Quarantine station, Custom House Cochin and Central Institute of Fisheries Technology, a constituent unit of Indian Council of Agricultural Research.
Fort Kochi, also known by its former name Fort Cochin is a neighbourhood of Cochin (Kochi) city in Kerala, India. Fort Kochi takes its name from the Fort Manuel of Cochin, the first European fort on Indian soil, controlled by the Portuguese East Indies. This is part of a handful of water-bound islands and islets toward the south-west of the mainland Kochi, and collectively known as Old Cochin or West Cochin. Adjacent to this is the locality of Mattancherry. In 1967, these three municipalities along with a few adjoining areas, were amalgamated to form the Kochi Municipal Corporation.
The Mattancherry Palace is a palace popularly known as the Dutch Palace, in Mattancherry, Kochi, in the Indian state of Kerala which features Kerala murals depicting portraits and exhibits of the Rajas of Kochi. The palace was included in the tentative list of UNESCO World Heritage Sites. Despite the name Dutch Palace, the palace was built by the Portuguese Empire as a gift to the Kingdom of Cochin.
Windsor soup or Brown Windsor soup is a British soup. While commonly associated with the Victorian and Edwardian eras, the practice of calling it 'Brown Windsor' did not emerge until at least the 1920s, and the name was usually associated with low-quality brown soup of uncertain ingredients. Although Windsor soup comprised elegant recipes among famous chefs of the 19th century, the 'Brown Windsor' varieties became an institutional gruel that gained a reputation as indicative of bad English food during the mid-20th century, and a later source of jokes, myths and legends.
The Kochi Municipal Corporation is the municipal corporation that manages the Indian city of Kochi in the state of Kerala. The Corporation manages 94.88 km2 of Kochi city and has a population of 677,381 within that area. It is the most densely populated city corporation in the state. Kochi Municipal Corporation has been formed with functions to improve the infrastructure of town.
Hyderabadi cuisine, also known as Deccani cuisine, is the native cooking style of the Hyderabad, Telangana, India. The haute cuisine of Hyderabad began to develop after the foundation of the Bahmani Sultanate, and the Qutb Shahi dynasty centered in the city of Hyderabad promoted the native cuisine along with their own. Hyderabadi cuisine had become a princely legacy of the Nizams of Hyderabad as it began to further develop under their patronage.
Mattancherry BOT Bridge, also known as Thoppumpady Bridge is a bridge in Kochi, Kerala, India. It connects the Kochi's western mainland to Willingdon Island. The new bridge was constructed in 1998; succeeding the old bridge of the same name, which is now known as the Old Cochin Harbour Bridge, built in 1940. The old bridge, which is a landmark of Kochi is now preserved as a heritage monument and carries only two and three wheelers.
Shah Ghouse Café is a popular restaurant located in Hyderabad, Telangana, India. It has branches in: Shalibanda, Toli Chowki, Gachibowli and Kondapur. It is best known for serving Hyderabadi cuisine and quickly became popular for its Hyderabadi Haleem and Hyderabadi Biryani.
Kunchan is an Indian actor, primarily concentrating on Malayalam films. He has done over 650 films in Malayalam. He usually does minor roles. He has also done important character roles. He started his career when Malayalam films were made in black and white. He made his debut with Tamil film Manaivi (1969), which went unreleased, and his first release was Rest House released in 1970. His most remembered roles were in films like Ivar (1980), Nayakan (1985), Avanazhi (1986), Carnivel (1989) Aye Auto (1990), Kottayam Kunjachan (1990), and Lelam (1997). Recently he has also done Kamal Haasan' s Manmadhan Ambu.
The Thalassery cuisine refers to the distinct cuisine from Thalassery city of northern Kerala, which has blended in Arabian, Persian, Indian and European styles of cooking as a result of its long history as a maritime trading post.
Paragon restaurant is an Indian restaurant known for the variety of Malabar cuisines in Kerala and Middle East. It was founded in 1939 by Govindan Panhikeyil in Calicut, Kerala.
Military hotels are a large number of restaurants and eateries located in different parts of Bangalore. Some of the notable hotels are Shivaji Military Hotel, Ranganna Military Hotel, Naidu Military Hotel, S.K Donne Biryani Military Hotel etc.
Bharath Coffee House is an Indian restaurant in Kochi, Kerala. Located in Broadway, the restaurant was founded by B. Govinda Rao in 1956. It is one of the oldest restaurants in Kochi, which is still functioning.
