Falafel is a deep-fried ball or patty-shaped fritter of Egyptian origin, featuring in Middle Eastern cuisine, particularly Levantine cuisines, and is made from broad beans, ground chickpeas, or both.
The Marais is a historic district in Paris, France. It spreads across parts of the 3rd and 4th arrondissements on the Rive Droite, or Right Bank, of the Seine. Having once been an aristocratic district, it is home to many buildings of historic and architectural importance. It lost its status as a fashionable district in the late 18th century, with only minor nobles calling the area home. After the French Revolution, the district fell into disrepair and was abandoned by nobility. After a long period of decay, the district has undergone transformation in recent years and is now once again amongst the more fashionable areas of Paris, known for its art galleries, upscale restaurants and museums.
The Reuben sandwich is a North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing or Thousand Island dressing, grilled between slices of rye bread. It is associated with kosher-style delicatessens but is not kosher, as it combines meat and cheese.
The Palais-Royal is a former French royal palace located on Rue Saint-Honoré in the 1st arrondissement of Paris. The screened entrance court faces the Place du Palais-Royal, opposite the Louvre. Originally called the Palais-Cardinal, it was built for Cardinal Richelieu from about 1633 to 1639 by architect Jacques Lemercier. Richelieu bequeathed it to Louis XIII, before Louis XIV gave it to his younger brother, Philippe I, Duke of Orléans. As the succeeding Dukes of Orléans made such extensive alterations over the years, almost nothing remains of Lemercier's original design.
The Rue des Rosiers, which means "street of the rosebushes," is a street in the 4th arrondissement of Paris, France. It begins at Rue Malher and proceeds northwest across Rue Pavée, Rue Ferdinand Duval, Rue des Écouffes, and Rue des Hospitalières Saint-Gervais before it ends at Rue Vieille du Temple.
Israeli cuisine primarily comprises dishes brought from the Jewish diaspora, and has more recently been defined by the development of a notable fusion cuisine characterized by the mixing of Jewish cuisine and Arab cuisine. It also blends together the culinary traditions of the various diaspora groups, namely those of Middle Eastern Jews with roots in Southwest Asia and North Africa, Sephardi Jews from Iberia, and Ashkenazi Jews from Central and Eastern Europe.
A kosher restaurant or kosher deli is an establishment that serves food that complies with Jewish dietary laws (kashrut). These businesses, which also include diners, cafés, pizzerias, fast food, and cafeterias, and are frequently in listings together with kosher bakeries, butchers, caterers, and other similar places, differ from kosher-style businesses in that they operate under rabbinical supervision, which requires the observance of the laws of kashrut, as well as certain other Jewish laws, including the separation of meat and dairy.
The Pletzl is the Jewish quarter in the 4th arrondissement of Paris, France. The Place Saint-Paul and the surrounding area were unofficially named the Pletzl when the neighborhood became predominantly Jewish after an influx of immigrants in the late 19th and early 20th centuries.
Wilensky's Light Lunch, also known as Wilensky's, is a kosher-style lunch counter located on Fairmount Avenue West in Montreal, Quebec, Canada. Opened in 1932 by Moe Wilensky, the restaurant was immortalized in Mordecai Richler's novel, The Apprenticeship of Duddy Kravitz. Scenes in the film version of the book were shot in the restaurant.
Sandwich bread is bread that is prepared specifically to be used for the preparation of sandwiches. Sandwich breads are produced in many varieties, such as white, whole wheat, sourdough, rye, multigrain and others.
This article presents the main landmarks in the city of Paris within administrative limits, divided by its 20 arrondissements. Landmarks located in the suburbs of Paris, outside of its administrative limits, while within the metropolitan area are not included in this article.
American Jewish cuisine comprises the food, cooking, and dining customs associated with American Jews. It was heavily influenced by the cuisine of Jewish immigrants who came to the United States from Eastern Europe around the turn of the 20th century. It was further developed in unique ways by the immigrants and their descendants, especially in New York City and other large metropolitan areas of the northeastern U.S.
Basil Pizza & Wine Bar was a restaurant in the Crown Heights neighborhood of Brooklyn, New York.
Fried cauliflower is a popular dish in many cuisines of the Middle East, South Asia, Europe, and elsewhere. It may start from raw or cooked cauliflower; it may be dipped in batter or breading; it may be fried in oil, butter, or other fats. It can be served on its own, as a mezze or side dish, or in a sandwich. It is often seasoned with salt, spices, and a variety of sauces, in the Middle East often based on tahini or strained yogurt.
Habibi Restaurant is a Lebanese, Middle Eastern, and Syrian restaurant in Portland, Oregon.
Deli 613 is a kosher deli in Rathmines, Dublin, Ireland. It is located in the Chabad house building of the Chabad-Lubavitch of Ireland, which operates the deli. Opened in 2023, it is believed to be the first kosher eatery in Ireland since the 1960s.
