The province of Catanzaro is a province of the Calabria region of Italy. The city Catanzaro is both capital of the province and capital of the region of Calabria. The province contains a total of 80 municipalities (comuni). Its provincial president is Sergio Abramo.
Lamezia Terme, commonly called Lamezia, is an Italian city and comune of 70,452 inhabitants (2013), in the province of Catanzaro in the Calabria region.
Gaglioppo is a red wine grape that is grown in southern Italy, primarily around Calabria. The vine performs well in drought conditions but is susceptible to oidium and peronospora. The grape produces wine that is full-bodied, high in alcohol and tannins with a need for considerable time in the bottle for it to soften in character. It is sometimes blended with up to 10% white wine.
Greco is an Italian wine grape that may be of Greek origin. The name relates to both white (Greco bianco) and black (Greco nero) grape varieties. While there is more land area dedicated to Greco nero, the Greco bianco is the grape most commonly referred to by "Greco". In the Campania region it is used to produce the Denominazione di Origine Controllata e Garantita (DOCG) wine Greco di Tufo. In Calabria, it is used to make the Denominazione di Origine Controllata (DOC) wine Greco di Bianco. The name "Greco" is sometimes used as a synonym for several varieties of supposed Greek origins-most notably Trebbiano.
Calabrian wine is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 Denominazione di origine controllata (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average. Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian wine regions to use as blending component. There are no Denominazione di Origine Controllata e Garantita (DOCG) regions, but Calabria does have 12 Indicazione Geografica Tipica (IGT) designations.
Bombino nero is a red Italian wine grape variety that is grown in southern Italy, particularly the regions of Apulia, Basilicata, and Lazio, as well as on the island of Sardinia. It is a permitted grape variety in the Denominazione di origine controllata (DOC) wines of Castel del Monte and Lizzano. The grape is primarily a blending grape but it can also be used as a varietal for red and rosé wines. Though DNA evidence has shown that Bombino nero is not a dark-berried color mutation of the similarly named Bombino bianco, ampelographers still believe that the two varieties are related in some way.
Girò is a red Italian wine grape variety that is grown on Sardinia and is used mostly in the production of fortified wines in the Giro di Cagliari Denominazione di origine controllata (DOC). The grape was once widely planted throughout Sardinia but its plantings were decimated when the phylloxera epidemic hit the island at the end of the nineteenth century. At the turn of the 21st century there were 552 hectares of the grape planted throughout Italy, mostly in the Sardinian provinces of Cagliari and Oristano.
Magliocco Canino is a red Italian wine grape variety that is predominantly grown in the Calabria region of southern Italy. It is often used as a blending grape, often with Gaglioppo of which the varieties are often confused. In the late 20th century there was just over 1500 ha of Magliocco Canino planted.
Catanzaro Lido railway station is one of the railway stations serving the city and comune of Catanzaro, capital of the Calabria region, southern Italy. Opened in 1875, it forms part of the Jonica railway, and is also a terminus of a secondary line, the Lamezia Terme–Catanzaro Lido railway.
Mantonico bianco is a white Italian wine grape variety that is grown in the Calabria region of southern Italy. Ampelographers believe that the grape is likely of Greek origins and was transported to southern Italy by ancient Greek settlers. Though the variety has a long history in Calabria, its numbers have been slowly declining with 1100 hectares/2700 acres planted in the region by the end of the 20th century.
Rossola nera is a red Italian wine grape variety that has been growing in the Valtellina region of Lombardy since at least the 17th century. In 2004 DNA profiling determined that the grape has a parent-offspring relationship with the Piedmont wine grape Nebbiolo though which variety is the parent and which is the offspring is not yet clear. However, most ampelographers believe that Nebbiolo is likely the parent variety since written records in Piedmont have noted Nebbiolo being grown since at least the 13th century.
Catanese nero is a red Italian wine grape variety that is predominantly grown in Sicily. While ampelographers believe that grape likely originated in the shadow of Mount Etna in province of Catania on the east coast of the island, today it is mostly grown in the northwestern provinces of Agrigento, Palermo and Trapani. A minor blending variety used in rosé production, the grape is not currently permitted for use in any Denominazione di origine controllata classified wines.
Colombana nera is a red Italian wine grape variety that is grown in Emilia-Romagna and Tuscany. Despite similarities in name, the grape did not get its name from nor is it grown in the San Colombano al Lambro region of Lombardy nor is it permitted in the Denominazione di origine controllata (DOC) wine of the same name. Rather, ampelographers believe that Colombana nera is named after the Abbey of San Colombano located in the commune of Bobbio in the Piacenza province of Emilia-Romagna where the grape has had a long history of cultivation.
Vermentino nero is a red Italian wine grape variety that is predominantly grown in province of Massa-Carrara in Tuscany. After World War II, the vine was almost lost to extinction until Podere Scurtarola, a producer from Massa, began replanting old vineyards with the grape. By 2000, there were 199 hectares of Vermentino nero growing in Italy with the grape authorized for production in the Denominazione di origine controllata (DOC) wines of Candia dei Colli Apuani and Colline Lucchesi.
Mantonico bianco is a white Italian wine grape variety grown in the Calabria wine region of southern Italy. The grape should not be confused with the similarly named Calabrian grape Montonico bianco or with Guardavalle, which is known as Mantonico in the province of Cosenza in Calabria. In the early 21st century, DNA profiling suggested that Mantonico bianco may be one of the parent varieties of the red Calabrian grape Gaglioppo which is also known as Mantonico nero.
Pallagrello nero is a red Italian wine grape variety that is grown in Campania. The grape has a long history in the region and, like the similarly named Pallagrello bianco, was one of the varieties planted in 1775 by architect and engineer Luigi Vanvitelli in the fan-shaped Vigna del Ventaglio vineyard created for the royal palace of King Ferdinand I of the Two Sicilies in Caserta. Following the phylloxera epidemic of the mid-19th century and the economic devastation of the World Wars of the early 20th century, plantings of Pallagrello nero declined greatly and the variety was thought to be extinct until it was rediscovered growing in an abandoned Campanian vineyard in the 1990s.
Trevisana nera is a red Italian wine grape variety that is grown in the Veneto region of northeast Italy. While ampelographers believe that the name Trevisana suggest that the grape originated in the province of Treviso, today the grape is almost exclusively found in the northern province of Belluno, particularly around the commune of Feltre, where the grape is a permitted variety in the Indicazione geografica tipica (IGT) zone of Vigneti delle Dolomiti.
Avarengo is a red Italian wine grape variety that is grown in the Piedmont wine region of northwest Italy where it is a permitted blending component in the Denominazione di origine controllata (DOC) wines of Pinerolese. Here the grape is usually blended with Avanà, Neretta Cuneese and other local red Piemontese varieties.
Nocera is a dark black Italian grape variety producing deeply colored, high acidity wines. It originates from the north eastern region of Sicily and is now also grown in Calabria. It is an allowed component of five DOC wines as well as 15 IGT wines. It has good vigor but poor disease resistance.
