A sous-chef is a chef who is second in command of a kitchen, ranking directly below the head chef. In large kitchens, sous-chefs generally manage members of the kitchen on behalf of the head chef, who is usually preoccupied with other tasks.
The Niagara College of Applied Arts and Technology is a public College of Applied Arts and Technology partnered with the private Toronto School of Management within the Niagara Region and the city of Toronto in Southern Ontario, Canada. As of 2023 Niagara has over 11,000 international students on study permits, among the highest in Canada.
The cuisine of Toronto reflects Toronto's size and multicultural diversity. Ethnic neighbourhoods throughout the city focus on specific cuisines, such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and Indian/Pakistani in Little India. Other world cuisines available in the city include Portuguese, Hungarian, Japanese, and Caribbean. Toronto's large Jewish population has given rise to many Jewish restaurants and delis, with varying adherence to kosher rules.
Susur Lee is a Canadian celebrity chef based in Toronto, Ontario, Canada. He is known for being the lead chef on Iron Chef Canada, for his four restaurants, and more recently, for his short-form cooking content on YouTube and TikTok.
The Aga Khan Museum is a museum of Islamic art located at 77 Wynford Drive in the North York district of Toronto, Ontario, Canada. The museum is dedicated to Islamic art and objects, and it houses approximately 1,200 rare objects assembled by Shah Karim al-Husayni and Prince Sadruddin Aga Khan. As an initiative of the Aga Khan Trust for Culture, an agency of the Aga Khan Development Network, the museum is dedicated to sparking wonder, curiosity, and understanding of Muslim cultures and their connection with other cultures through the arts. In addition to the Permanent Collection, the Aga Khan Museum features several temporary exhibitions each year that respond to current scholarship, emerging themes, and new artistic developments. The Museum Collection and exhibitions are complemented by educational programs and performing arts events.
Massimo Capra is an Italian restaurateur, restaurant consultant, cookbook author, and celebrity chef. He is known for his appearances on the television shows CityTV's Cityline, Global's The Morning Show, and Food Network shows Restaurant Makeover, Chopped: Canada, Top Chef Canada, and Wall of Chefs. He based in Mississauga, Ontario; near Toronto.
The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009.
The Heat with Mark McEwan is a Canadian food and catering show produced by General Purpose Pictures which airs on Food Network in Canada. It is hosted by Mark McEwan, a Celebrity chef based in Toronto. In the show, Mark heads a team of skilled chefs and caterers pulled from his restaurants 'North 44', 'Bymark' and 'ONE' as he caters various upscale Canadian events.
Top Chef Canada is a Canadian reality competition television series. The show premiered on April 11, 2011, on Food Network Canada. The first season consisted of 13 episodes, with 16 contestants vying for a grand prize of $100,000 and a GE Monogram kitchen valued at $30,000. Like the original American series, each week the chef contestants compete against each other in culinary challenges. Contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants being eliminated each week. The Canadian edition uses the same graphics and music as the American version of the program.
Vikram Vij is an Indian-born Canadian chef, cookbook author, and television personality. He is the owner, of the Indian cuisine restaurants Vij's and Rangoli Restaurant in Vancouver, British Columbia. He also owns My Shanti, a restaurant in South Surrey, BC which he closed in 2024. In 2014, Vij was announced as a new "dragon" investor on the Canadian reality show Dragons' Den for its ninth season and departed at the end of the season.
Meeru Dhalwala is a restaurateur, chef, public speaker, and cookbook author. She is one of Vancouver’s most prominent promoters of women in business, climate change and sustainability, and healthy-elegant home cooking. She co-owned the restaurants Vij's and Rangoli and currently co-owns Lila in Vancouver, British Columbia.
Chopped Canada is a Canadian reality cooking competition series that was broadcast by Food Network Canada from 2014 to 2017. It was a Canadian adaptation of the U.S. Chopped franchise. In May 2017, it was reported that the series had been cancelled by Food Network after four seasons.
Hemant Bhagwan, is an Indo-Canadian chef, sommelier, restaurateur, cookbook author, and entrepreneur based in Toronto, Ontario, Canada. Bhagwani has conceptualised, owned and operated over sixty restaurants across North America.
Matthew James Matheson is a Canadian chef, restaurateur, actor and internet personality. He portrays the handyman Neil Fak on the FX series The Bear.
Dylan Benoit is a Canadian-born chef who currently hosts the Food Network Canada/Cooking Channel television series Fire Masters.
Wall of Chefs is a Canadian reality television series, which premiered February 3, 2020 on Food Network. Hosted by Noah Cappe, the series features four amateur home chefs per episode competing in culinary challenges, judged by a rotating panel featuring some of Canada's most prominent chefs and restaurateurs. After each round, one of the competitors is eliminated, and the winner of the episode is awarded $10,000.
Adrian Forte is a Jamaican-Canadian celebrity chef and author based in Toronto, Ontario. He was a semi-finalist on Food Network Canada's Top Chef Canada, a judge on Chef in Your Ear, and a contestant on Chopped Canada. He was also featured on Netflix's Restaurants on The Edge as the culinary expert on Caribbean cuisine.
The ninth season of the Canadian reality television series Top Chef Canada and was first broadcast on Food Network. The new season was first announced by Food Network Canada on March 31, 2021. The season was filmed in Toronto, Ontario and the finale was shot at the Four Seasons hotel in the city's downtown core. Season nine features 11 chefs of various backgrounds considered to be the next generation of culinary stars in Canada.
The tenth season of the Canadian reality television series Top Chef Canada and was first broadcast on Food Network. The new season was first announced by Food Network Canada on August 17, 2022. The season was filmed in Toronto, Ontario and also included an international travel destination for the first time in the competition's history, when they travelled to the Cayman Islands for the finale and penultimate episode.
The eleventh season of the Canadian reality television series Top Chef Canada debuted on Food Network, on October 14, 2024. Season 11 featured Eden Grinshpan returning as host, with judges Mark McEwan, Mijune Pak, David Zilber and Janet Zuccarini.
