Mysore district, officially Mysuru district, is an administrative district located in the southern part of the state of Karnataka, India. It is the administrative headquarters of Mysore division. Chamarajanagar District was carved out of the original larger Mysore District in the year 1998. The district is bounded by Chamrajanagar district to the southeast, Mandya district to the east and northeast, Kerala state to the south, Kodagu district to the west, and Hassan district to the north.
Nanjangud, officially known as Nanjanagudu, is a town in the Mysuru district of the Indian state of Karnataka. Nanjangud lies on the banks of the river Kapila, 23 km from the city of Mysore. Nanjangud is famous for the Srikanteshwara Temple located here. Nanjangud is also called Dakshina Kashi. This town is also famous for a type of banana grown in the region called the Nanjanagoodu rasabale. Nanjangud's local administrative unit was designated as a Municipal Committee in 2015 by including Devirammanahalli and Kallahalli village.
Kayyara Kinhanna Rai was an Indian independence activist, author, poet, journalist, teacher and farmer.
Byadagi chilli is a variety of chilli mainly grown in the Indian state of Karnataka. It is named after the town of Byadgi which is located in the Haveri district of Karnataka. It is sometimes written as Bedgi in some supermarkets and grocery stores in India. The business involving Byadagi chillis has the second-largest turnover among all chilli varieties of India. An oil, oleoresin, extracted from these chillies is used in the preparation of nail polish and lipstick. Byadagi chilli is also known for its deep red colour; it is less spicy and is used in many food preparations of South India. Byadagi chilli has been accorded Geographical Indication (GI) in February 2011. Its GI tag is 129.
Banganapalle mangoes is a mango variety produced in Banganapalle of Nandyal District in the Indian state of Andhra Pradesh. It alone occupies 70% percent of total mango cultivable area of the state and was first introduced by the farmers of Banaganapalli. It was registered as one of the geographical indication from Andhra Pradesh on 3 May 2017, under horticultural products by Geographical Indication Registry. It is also grown in the other parts of India and Pakistan. The fruit is described as obliquely oval in shape, around 20cm in length, with yellow flesh and a thin, smooth yellow skin. The flesh is of a firm, meaty texture and is sweet and lacks fibre. The cultivar is the most sought after in Andhra Pradesh. It is a very late-season variety that is good for canning. This cultivar is a source of vitamin A & C and is also called king of Mangoes.
Jasmine is considered the queen of flowers and is called the "Belle of India" or the "Queen of fragrance" as it is exquisitely scented to soothe and refresh. In different parts of India it is called by different names—Mogra, Motia, Chameli, Malli puvvu, Jaati, Mulla, Mallige, Juhi, Mogra or Moonlight in the grove. It is reported that there are 300 varieties of jasmine. It is also stated that jasmine crossed the seas—from Asia to Europe, landing first along the Mediterranean Sea, conquering Greece and Turkey, reaching Western Europe through Spain, then France and Italy and finally landing in England in the latter part of the 17th century..
Matta rice is an indigenous variety of rice grown in Udupi and Dakshina Kannada districts of Karnataka, Palakkad district of Kerala, India and in Jaffna district of Northern Province, Sri Lanka. It is known for its coarseness and health benefits. It is popular in Kerala and coastal Karnataka in India and Sri Lanka where it is used on a regular basis for idlies, appams and plain rice.
Coorg orange, also called Coorg mandarin, is a cultivar of orange from Kodagu in Karnataka. It was given the Geographical Indication status in 2006.
Mysore Sandalwood Oil is a trademarked perfume oil extracted from the Santalum album variety of sandalwood tree in the Mysore district of Karnataka, India.
Mysore Agarbathi is a variety of incense sticks manufactured at Mysore using locally grown ingredients which was found only in state of Karnataka. This incense has been awarded a Geographical Indication tag from the Government of India in 2005, due to its historic background and remote availability of material used.
Mysore betel leaf is a variety of heart shaped betel leaf grown in and around the region of Mysore. It is consumed as a betel quid or as paan, with or without tobacco. A sheaf of betel leaves is traditionally offered as a mark of respect and auspicious beginnings. Areca nut are kept on top of the sheaf of betel leaves and offered to the elders for their blessings and during wedding ceremonies.
Mahabaleshwar strawberry is a strawberry grown in the hilly slopes of Mahabaleshwar, which accounts for about 85 percent of the total strawberry produced in India. Strawberry, along with raspberry, mulberry and gooseberry, is produced on a large scale in and around Mahabaleshwar. Mahabaleshwar strawberry obtained the geographical indication (GI) tag in 2010.
The Devanahalli pomelo is a variety of the citrus fruit pomelo of the family Rutaceae. It is exclusively grown in the region around Devanahalli taluk, Bangalore Rural District, India, as an exotic crop variety. Its officially designated name is "Devanahalli Pomello (Chakkota)"; it is locally known as chakkota.
Kamalapur Red Banana is a special variety of Red banana which is exclusively grown in the valley of Kamalapur village and its surrounding areas in Kalaburagi district of Karnataka, India. It is known as a "rich man's fruit" as it is marketed at a higher price compared to other varieties of banana due to greater inputs in farming with fertilizer, water, and workforce. While its skin is red coloured, the pulp is creamish in colour with an enjoyable taste. It has a high calorie value with Vitamin C and B6, which makes it a health food.
Sirumalai Hill Banana is a type of banana grown in the Sirumalai region in the Palani Hills of Western Ghats in the Indian state of Tamil Nadu. It was declared as a Geographical indication in 2008–09.
Shahi litchi is a variety of litchi grown in Muzaffarpur district and 2nd men rolling Mehsi and some neighbouring districts of in the Indian state of Bihar.
The 'Kari Ishad' mango, is a mango cultivar primarily grown in Ankola and Karwar talukas of Uttara Kannada district, Karnataka, India.
The 'Appemidi' mango, is a mango cultivar primarily grown in Malenadu region of Karnataka, India. Appe midi is the variation of the same name. Appemidi varieties include Ananta Bhattana, Kanchappa, and Karnakundala.
The 'Rataul' mango, is a mango cultivar primarily grown in Rataul of Baghpat district, Uttar Pradesh, India.
