Omnicane

Last updated
Omnicane
IndustrySugar Cane
Founded15 September 1926
Headquarters
Port Louis
,
Mauritius
Key people
Jacques Marrier d'Unienville
ProductsSugar, Bioethanol, Thermal Energy, Electricity
Number of employees
1472
Website www.omnicane.com

Omnicane Limited, incorporated in 1926, [1] is a public company on the Official List of the Stock Exchange of Mauritius. [2] It is a modern sugarcane company that has evolved from Mauritius's centuries-old sugar industry (List_of_sugar_mills_in_Mauritius). Omnicane's primary activity within the Sugar industry of Mauritius is the cultivation of sugarcane and the downstream production of refined sugar, bioethanol, thermal energy, and electricity. [3]

Sugarcane Cultivation

Omnicane Agriculture owns and manages some 3,000 hectares of land under cultivation. Around 2,800 hectares are harvested annually and yield circa 225,000 tonnes of sugarcane. In sugar cane agriculture, there are two distinct periods: the crop and the intercrop season which are from June to December and from January to June, respectively. The intercrop season is when most of the replantation and field maintenance is carried out whilst the crop season involves the harvesting and then crushing of cane by Omnicane Milling Operations.

Related Research Articles

<span class="mw-page-title-main">Sugar beet</span> Plant grown commercially for sugar production

A sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production. In plant breeding, it is known as the Altissima cultivar group of the common beet. Together with other beet cultivars, such as beetroot and chard, it belongs to the subspecies Beta vulgaris subsp. vulgaris. Its closest wild relative is the sea beet.

A plantation economy is an economy based on agricultural mass production, usually of a few commodity crops, grown on large farms worked by laborers or slaves. The properties are called plantations. Plantation economies rely on the export of cash crops as a source of income. Prominent crops included cotton, rubber, sugar cane, tobacco, figs, rice, kapok, sisal, and species in the genus Indigofera, used to produce indigo dye.

<span class="mw-page-title-main">Ethanol fuel in Brazil</span>

Brazil is the world's second largest producer of ethanol fuel. Brazil and the United States have led the industrial production of ethanol fuel for several years, together accounting for 85 percent of the world's production in 2017. Brazil produced 26.72 billion liters, representing 26.1 percent of the world's total ethanol used as fuel in 2017.

<span class="mw-page-title-main">Agriculture in Cuba</span>

Agriculture in Cuba has played an important part in the economy for several hundred years. Today, it contributes less than 10% to the gross domestic product (GDP), but it employs about 20% of the working population. About 30% of the country's land is used for crop cultivation.

<span class="mw-page-title-main">Sugarcane</span> Several species of grass cultivated for sugar production

Sugarcane or sugar cane is a species of tall, perennial grass that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea. Grown in tropical and subtropical regions, sugarcane is the world's largest crop by production quantity, totaling 1.9 billion tonnes in 2020, with Brazil accounting for 40% of the world total. Sugarcane accounts for 79% of sugar produced globally. About 70% of the sugar produced comes from Saccharum officinarum and its hybrids. All sugarcane species can interbreed, and the major commercial cultivars are complex hybrids.

Ratooning is the agricultural practice of harvesting a monocot crop by cutting most of the above-ground portion but leaving the roots and the growing shoot apices intact so as to allow the plants to recover and produce a fresh crop in the next season. This practice is widely used in the cultivation of crops such as rice, sugarcane, banana, and pineapple. Ratoon crops cannot be perennially renewed, and may be harvested only for a few seasons, as a decline in yield tends to occur due to increased crowding, damage by pests and diseases, and decreasing soil fertility.

Agriculture continued to be the mainstay of the economy of Haiti in the late 1980s; it employed approximately 66 percent of the labor force and accounted for about 35 percent of GDP and for 24 percent of exports in 1987. The role of agriculture in the economy has declined severely since the 1950s, when the sector employed 80 percent of the labor force, represented 50 percent of GDP, and contributed 90 percent of exports. Many factors have contributed to this decline. Some of the major ones included the continuing fragmentation of landholdings, low levels of agricultural technology, migration out of rural areas, insecure land tenure, a lack of capital investment, high commodity taxes, the low productivity of undernourished animals, plant diseases, and inadequate infrastructure. Neither the government nor the private sector invested much in rural ventures; in FY 1989 only 5 percent of the national budget went to the Ministry of Agriculture, Natural Resources, and Rural Development. As Haiti entered the 1990s, however, the main challenge to agriculture was not economic, but ecological. Extreme deforestation, soil erosion, droughts, flooding, and the ravages of other natural disasters had all led to a critical environmental situation.

Uganda's favorable soil conditions and climate have contributed to the country's agricultural success. Most areas of Uganda have usually received plenty of rain. In some years, small areas of the southeast and southwest have averaged more than 150 millimeters per month. In the north, there is often a short dry season in December and January. Temperatures vary only a few degrees above or below 20 °C but are moderated by differences in altitude.

<span class="mw-page-title-main">History of sugar</span>

The history of sugar has five main phases:

  1. The extraction of sugar cane juice from the sugarcane plant, and the subsequent domestication of the plant in tropical India and Southeast Asia sometime around 4,000 BC.
  2. The invention of manufacture of cane sugar granules from sugarcane juice in India a little over two thousand years ago, followed by improvements in refining the crystal granules in India in the early centuries AD.
  3. The spread of cultivation and manufacture of cane sugar to the medieval Islamic world together with some improvements in production methods.
  4. The spread of cultivation and manufacture of cane sugar to the West Indies and tropical parts of the Americas beginning in the 16th century, followed by more intensive improvements in production in the 17th through 19th centuries in that part of the world.
  5. The development of beet sugar, high-fructose corn syrup and other sweeteners in the 19th and 20th centuries.
<span class="mw-page-title-main">Agriculture in Guyana</span>

Agriculture in Guyana is dominated by sugar and rice production. Although once the chief industry, it has been overshadowed by mining.

<span class="mw-page-title-main">Agriculture in Panama</span> Economic sector in Panama

Agriculture in Panama is an important sector of the Panamanian economy. Major agricultural products include bananas, cocoa beans, coffee, coconuts, timber, beef, chicken, shrimp, corn, potatoes, rice, soybeans, and sugar cane.

Pelwatte Sugar Industries PLC is a Sri Lankan sugar manufacturing company, which is listed on the Colombo Stock Exchange. The main sugar factory of the group is located in Buttala in the Moneragala District, Uva Province, about 225 kilometres (140 mi) from Colombo to the east of the country. Pelwatte Sugar was incorporated on 19 February 1981 as Pelwatte Sugar Company Ltd. It became a Public Limited Liability company on 10 December 1982. In 1990, the holding company changed its name to Pelwatte Sugar Industries Ltd. It was first quoted on the Colombo Stock Exchange in 1984.

Sugar Cane Growers Cooperative of Florida is a vertically integrated agricultural enterprise that harvests, transports and processes sugarcane grown primarily in Palm Beach County, Florida and markets the raw sugar and blackstrap molasses through the Florida Sugar and Molasses Exchange. The Cooperative is made up of 45 grower-owners who produce sugarcane on approximately 70,000 acres of some of the most fertile farmland in America, located in the Everglades Agricultural Area (EAA). Sugarcane grown by Cooperative members is harvested, transported and processed. The raw sugar is then marketed to one of the ASR Group's sugar refineries. The Cooperative produces more than 350,000 tons of raw sugar annually.

<span class="mw-page-title-main">Sugar industry of the Philippines</span>

As of 2005, the Philippines was the ninth largest sugar producer in the world and second largest sugar producer among the Association of Southeast Asian Nations (ASEAN) countries, after Thailand, according to Food and Agriculture Organization. At least seventeen provinces of the Philippines have grown sugarcane, of which the two on Negros Island account for half of the nation's total production. As of crop year 2009–2010, 29 sugar mills are operational divided as follows: thirteen mills on Negros, six mills on Luzon, four mills on Panay, three mills in Eastern Visayas and three mills on Mindanao.

<span class="mw-page-title-main">Indian Institute of Sugarcane Research</span>

The Indian Institute of Sugarcane Research is an autonomous institute of higher learning, under the umbrella of Indian Council of Agricultural Research (ICAR) by the Ministry of Agriculture, Government of India for advanced research in sugar cane agriculture. The Institute is located on Raibareli Road, Dilkusha in Lucknow, Uttar Pradesh, India. While, The Central Sugarcane Research Institute established in 1912 is located in Coimbatore, Tamil Nadu, India. It works also under the Indian Council of Agricultural Research.

<span class="mw-page-title-main">Zambia Sugar</span> Zambian sugar manufacturing company

Zambia Sugar Plc is the largest sugar-manufacturing company in Zambia, with annual output in excess of 318,467 tonnes of crystalline sugar annually, as of November 2018. The company stock is listed on the Lusaka Stock Exchange under the symbol ZSUG.

The growing of sugar cane has been the dominant industry of Mauritius for most of its inhabited period. The island was totally uninhabited when first discovered by the Portuguese in 1507. Sugar was introduced during the period of Dutch Mauritius (1638–1710) mostly to make Arak and slaves were imported to work on sugar cane and other crops. After about 1735, during the period of French Mauritius (1715–1810), under the French East India Company, the industry developed considerably. In 1735 there were 638 slaves in a population of 838 inhabitants. Thereafter, some 1,200 to 1,300 slaves arrived annually; within five years the number of slaves had quadrupled to 2,612 and the number of French had doubled.

<span class="mw-page-title-main">Fairymead Sugar Plantation</span>

Fairymead Sugar Plantation was a sugar plantation in Fairymead, Bundaberg Region, Queensland, Australia. It was established by Ernest Young together with his father Henry and brothers Arthur, and Horace. It was one of Bundaberg's earliest independent sugar plantations and had one of its earliest sugar mills.

<span class="mw-page-title-main">Sugar industry of India</span>

The first sugar mill in India was established in the year 1903 in Pratappur area of Deoria district.

The sugar industry of the United States produces sugarcane and sugar beets, operates sugar refineries, and produces and markets refined sugars, sugar-sweetened goods, and other products. The United States is among the world's largest sugar producers. Unlike most other sugar producing countries, the United States has both large and well-developed sugarcane and sugar beet industries. Refined sugarcane, processed sugar beet, and high-fructose corn syrup are all commonly used in the U.S. as added sugars to sweeten food and beverages.

References

  1. "Omnicane Incorporation in 1926" (PDF). PortalMNS.Mu.
  2. "OmniCane Limited Communique - 12 September 2017" (PDF). Mauritius Stock Exchange.
  3. "Omnicane Mauritius Sees 2016 Sugar-Output Drop on Late Harvest". www.bloomberg.com.