The term pellis refers to the cellular cortical layers of a mushroom. The term was introduced by Dutch mycologist Cornelis Bas in 1969, who distinguished different layers of the pellis as suprapellis, mediopellis and subpellis. [1] He also distinguished various topographies of the pellis. For example, pileipellis refers to the cuticle of the mushroom pileus (or cap), while stipitipellis is the cuticle of the stipe (the stem).
Russula emetica, commonly known as the sickener, emetic russula, or vomiting russula, is a basidiomycete mushroom, and the type species of the genus Russula. It has a red, convex to flat cap up to 8.5 cm (3.3 in) in diameter, with a cuticle that can be peeled off almost to the centre. The gills are white to pale cream, and closely spaced. A smooth white stem measures up to 10.5 cm (4.1 in) long and 2.4 cm (0.9 in) thick. First described in 1774, the mushroom has a wide distribution in the Northern Hemisphere, where it grows on the ground in damp woodlands in a mycorrhizal association with conifers, especially pine.
The pileipellis is the uppermost layer of hyphae in the pileus of a fungal fruit body. It covers the trama, the fleshy tissue of the fruit body. The pileipellis is more or less synonymous with the cuticle, but the cuticle generally describes this layer as a macroscopic feature, while pileipellis refers to this structure as a microscopic layer. Pileipellis type is an important character in the identification of fungi. Pileipellis types include the cutis, trichoderm, epithelium, and hymeniderm types.
Epicuticular wax is a coating of wax covering the outer surface of the plant cuticle in land plants. It may form a whitish film or bloom on leaves, fruits and other plant organs. Chemically, it consists of hydrophobic organic compounds, mainly straight-chain aliphatic hydrocarbons with or without a variety of substituted functional groups. The main functions of the epicuticular wax are to decrease surface wetting and moisture loss. Other functions include reflection of ultraviolet light, assisting in the formation of an ultrahydrophobic and self-cleaning surface and acting as an anti-climb surface.
Conocybe is a genus of mushrooms with Conocybe tenera as the type species and at least 243 other species. There are at least 50 different species in North America.
Pruinescence, or pruinosity, is a "frosted" or dusty looking coating on top of a surface. The adjectival form is pruinose.
A cuticle, or cuticula, is any of a variety of tough but flexible, non-mineral outer coverings of an organism, or parts of an organism, that provide protection. Various types of "cuticle" are non-homologous, differing in their origin, structure, function, and chemical composition.
Amanita daucipes is a species of fungus in the family Amanitaceae of the mushroom order Agaricales. Found exclusively in North America, the mushroom may be recognized in the field by the medium to large white caps with pale orange tints, and the dense covering of pale orange or reddish-brown powdery conical warts on the cap surface. The mushroom also has a characteristic large bulb at the base of its stem with a blunt short rooting base, whose shape is suggestive of the common names carrot-footed lepidella, carrot-foot amanita, or turnip-foot amanita. The mushroom has a strong odor that has been described variously as "sweet and nauseous", or compared to an old ham bone, or soap. Edibility is unknown for the species, but consumption is generally not recommended due its position in the Amanita subgroup Lepidella, which contains some poisonous members.
Amanita onusta, commonly known as the loaded Lepidella or the gunpowder Lepidella, is a species of fungus in the mushroom family Amanitaceae. It is characterized by its small to medium-sized fruit bodies that have white to pale gray caps crowded with roughly conical, pyramidal, or irregular gray warts. The stipe is whitish-gray with woolly or wart-like veil remnants, and at the base is a spindle- or turnip-shaped base that is rooted somewhat deeply in the soil. The species is distributed in eastern North America, from Nova Scotia to Mexico, and may be found growing on the ground in deciduous forests, particularly those with oak, hickory and chestnut. Fruit bodies smell somewhat like bleaching powder, and their edibility is unknown, but possibly toxic.
In mycology, trama is the inner, fleshy portion of a mushroom's basidiocarp, or fruit body. It is distinct from the outer layer of tissue, known as the pileipellis or cuticle, and from the spore-bearing tissue layer known as the hymenium.
Psilocybe makarorae is a species of psilocybin mushroom in the family Strophariaceae. Officially described as new to science in 1995, it is known only from New Zealand, where it grows on rotting wood and twigs of southern beeches. The fruit body (mushroom) has a brownish cap with lighter coloured margins, measuring up to 3.5 cm (1.4 in) wide. The cap shape is either conical, bell-shaped, or flat depending on the age of the mushroom, and it features a prominent umbo. Although the whitish stem does not form a true ring, it retains remnants of the partial veil that covers and protects the gills of young fruit bodies. P. makarorae mushrooms can be distinguished from the similar North American species Psilocybe caerulipes by microscopic characteristics such as the presence of cystidia on the gill faces (pleurocystidia), and cheilocystidia with more elongated necks. Based on the bluing reaction to injury, P. makarorae is presumed to contain the psychedelic compounds psilocybin and psilocin.
Amanita nothofagi is a species of fungus in the family Amanitaceae. Endemic to New Zealand, the species was first described by mycologist Greta Stevenson in 1962. The fruit bodies have dark brown caps that are up to 13 cm (5.1 in) in diameter and covered with patches of soft greyish-brown scales or warts. The gills underneath the cap are crowded together, free from attachment to the stem, and white, becoming tinged with yellow in age. The stem of the mushroom is 4–14 cm (1.6–5.5 in) long by 0.5–2.5 cm (0.2–1.0 in) thick, and has a ring. The spore print is white, and individual spores are spherical to ellipsoid, measuring 7.5–9 by 7.5–9 micrometres. The mushroom may be confused with another New Zealand species, A. australis, but can be distinguished by certain characteristics. Amanita nothofagi is a mycorrhizal species, and grows in association with native New Zealand trees such as Southern Beech.
Cyanoboletus pulverulentus, commonly known as the ink stain bolete, is an edible bolete mushroom. It is found in deciduous and mixed forests, particularly on moist soil on slopes and under beech and oak trees. A common species, it is found in northern Asia, Europe, North Africa, Central and northern South America, and eastern North America. All parts of the mushroom will stain dark bluish-black after handling. The mushrooms used to be considered edible, but a recent study has revealed this mushroom hyperaccumulates arsenic and therefore its consumption should be restricted.
Mycena clariviolacea is a mushroom in the family Mycenaceae. First reported as a new species in 2007, it is known only from Kanagawa, Japan, where it fruits on dead fallen twigs in forests dominated by oak and chinquapin trees. Distinctive features of this species are found in its medium-sized, dark violet fruit bodies, with caps up to 25 mm (0.98 in) in diameter and slender stems that are about 30 to 40 mm long. Microscopic characteristics include the amyloid spores, the club-shaped cheilocystidia that are covered with one or more, knob-like, apical protuberances, the absence of pleurocystidia, and the cylindrical, diverticulate caulocystidia.
Mycena fuscoaurantiaca is a species of mushroom in the family Mycenaceae. First reported as a new species in 2007, the diminutive mushroom is only found in Kanagawa, Japan, where it grows on dead fallen twigs in lowland forests dominated by hornbeam carpinus and Chinese evergreen oak trees. The mushroom has a brownish-orange conical cap that has grooves extending to the center, and reaches up to 11 mm (0.43 in) in diameter. Its slender stem is colored similarly to the cap, and long—up to 60 mm (2.4 in) tall. Microscopic characteristics include the weakly amyloid spores, the smooth, swollen cheilocystidia and pleurocystidia with long rounded tips, the diverticulate hyphae of the cap cuticle, and the absence of clamp connections.
Mycena intersecta is a species of mushroom in the family Mycenaceae. First reported as a new species in 2007, it is known only from central Honshu, in Japan, where it is found growing solitarily or scattered, on dead leaves in lowland forests dominated by oak. The mushrooms have olive-brown caps up to 12 mm (0.47 in) in diameter atop slender stems that are 50 to 80 mm long by 0.7 to 1.2 mm thick. On the underside of the cap are the distantly spaced, whitish gills that have cross-veins running between them. Microscopic characteristics of the mushroom include the smooth, irregularly cylindrical cheilocystidia, the absence of pleurocystidia, the diverticulate elements of the cap cuticle, the broadly club-shaped to irregularly shaped caulocystidia, the weakly dextrinoid flesh, and the absence of clamp connections. The edibility of the mushroom is unknown.
Mycena multiplicata is a species of mushroom in the family Mycenaceae. First described as a new species in 2007, the mushroom is known only from Kanagawa, Japan, where it grows on dead fallen twigs in lowland forests dominated by oak. The mushroom has a whitish cap that reaches up to 13 mm (0.51 in) in diameter atop a slender stem 15 to 20 mm long by 1 to 1.3 mm thick. On the underside of the cap are whitish, distantly spaced gills that are narrowly attached to the stem. Microscopic characteristics of the mushroom include the amyloid spores, the pear-shaped to broadly club-shaped cheilocystidia covered with a few to numerous, unevenly spaced, cylindrical protuberances, the lack of pleurocystidia, and the diverticulate hyphae in the outer layer of the cap and stem. The edibility of the mushroom is unknown.
Mycena mustea is a species of mushroom in the family Mycenaceae. First described as a new species in 2007, the fungus is known only from Kanagawa, Japan, where it grows on dead fallen twigs in lowland forests. The mushroom's dull violet to grayish-violet cap, initially covered with a fine whitish powder, becomes smooth as it matures, and eventually reaches a diameter of up to 10 mm (0.39 in). The stem is slender, up to 90 mm (3.5 in) long, and is covered with stiff white hairs at the base. Underneath the cap are distantly spaced pale brownish gills that are narrowly attached to the stem. Microscopic characteristics of the mushroom include the weakly amyloid spores, the club-shaped cheilocystidia featuring one or more short knob-like protuberances, the absence of pleurocystidia, the diverticulate cap cuticle hyphae, and the absence of clamp connections.
The cuticle forms the major part of the integument of the Arthropoda. It includes most of the material of the exoskeleton of the insects, Crustacea, Arachnida, and Myriapoda.
Psilocybe pelliculosa is a species of fungus in the family Hymenogastraceae. The fruit bodies, or mushrooms, have a conical brownish cap up to 2 cm (0.8 in) in diameter atop a slender stem up to 8 cm (3.1 in) long. It has a white partial veil that does not leave a ring on the stem. American mycologist Alexander H. Smith first described the species in 1937 as a member of the genus known today as Psathyrella; it was transferred to Psilocybe by Rolf Singer in 1958.
Cortinarius iodes, commonly known as the spotted cort or the viscid violet cort, is a species of agaric fungus in the family Cortinariaceae. The fruit bodies have small, slimy, purple caps up to 6 cm (2.4 in) in diameter that develop yellowish spots and streaks in maturity. The gill color changes from violet to rusty or grayish brown as the mushroom matures. The species range includes the eastern North America, Central America, northern South America, and northern Asia, where it grows on the ground in a mycorrhizal association with deciduous trees. The mushroom is not recommended for consumption. Cortinarius iodeoides, one of several potential lookalike species, can be distinguished from C. iodes by its bitter-tasting cap cuticle.
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