Perkins Restaurant & Bakery

Last updated
Perkins LLC
Perkins
Formerly
  • Smithies Pancake House
    (1957–1958)
  • Perkins Pancake House
    (1958–1969)
  • Perkins Cake & Steak
    (1969–1987)
Company typeSubsidiary
Industry Restaurant and Bakery
Founded1958;66 years ago (1958)
Cincinnati, Ohio, U.S.
FoundersMatt and Ivan Perkins
Headquarters Atlanta, Georgia, U.S.
Number of locations
266
Key people
James O'Reilly CEO
Toni Ronayne, President
Steve Roach, CTO
OwnerAscent Hospitality Management [1]
Number of employees
25,000 [ citation needed ]
Website perkinsrestaurants.com

Perkins LLC (also known as Perkins Restaurant & Bakery or Perkins American Food Co on the locations' signage) is an American casual dining restaurant chain which serves breakfast and other homestyle meals throughout the day in addition to bakery items including pies, muffins, and other sweets. As of April 2024, the company operates 265 locations in Arizona, Arkansas, Colorado, Delaware, Florida, Georgia, Idaho, Illinois, Indiana, Iowa, Kansas, Maryland, Michigan, Minnesota, Missouri, Montana, Nebraska, New Jersey, New York, North Dakota, Ohio, Oklahoma, Ontario, Pennsylvania, South Carolina, South Dakota, Tennessee, Utah, Virginia, Washington, West Virginia, Wisconsin, and Wyoming.

Contents

History

1957−1984

The Perkins chain was established in 1957, when Matt and Ivan Perkins opened Smithies Pancake House in Cincinnati, Ohio. [2] In 1958, the chain expanded as a franchise. One franchisee in Minnesota, Wyman Nelson, introduced an aggressive advertising campaign and an expanded menu in 1967.

From 1969 to 1978, Nelson consolidated Perkins and another chain, Smitty's, into Perkins 'Cake & Steak'. From the headquarters in Edina, Minnesota, he assumed nationwide development control of the company and focused on opening over 220 restaurants. In 1979, Matt and Ivan retired, selling their remaining interest in the company including trademark and distribution rights. In August 1979, Perkins became a wholly owned subsidiary of Memphis-based Holiday Inn, and the corporate headquarters were established in Memphis, Tennessee.

1985−1999

In 1985, restaurant entrepreneur Donald N. Smith, who served on the board of directors of Holiday Inn, purchased an ownership interest in Perkins, becoming the chairman of the board and the company's CEO. The company was renamed Perkins Family Restaurants in 1987 and was organized into a master limited partnership with interests publicly traded on the New York Stock Exchange. The corporation expanded into Canada, opening a restaurant in Thunder Bay, Ontario. In 1990, the company began a philanthropic relationship with Give Kids the World which is headquartered in Kissimmee south of Orlando, Florida. It contributes money and meals to the charity for terminally ill children globally.

Matt Perkins died of heart disease in 1991 at age 79 [3] and Ivan Perkins died on February 11, 1998. At the time of Ivan's death, the franchise had 462 restaurants in 32 states. [4]

Perkins logo, 1983-2024 Perkins Logo.gif
Perkins logo, 1983-2024

2000−present

Perkins underwent business changes in the 2000s. In 2000, it merged with a wholly owned subsidiary of The Restaurant Company (TRC).[ citation needed ] In 2005, TRC was acquired by Castle Harlan, a private equity investment firm based in New York City, for approximately $245 million. [5] [6] In May 2006, the parent company acquired Marie Callender's, a chain of casual dining restaurants also known for their freshly baked pies combining it with the Perkins chain, forming Perkins & Marie Callender's Inc. [7]

Perkins alternative logo, 1983-2024 Perkins logo.svg
Perkins alternative logo, 1983-2024

In June 2011, many restaurants were closed with no notice given to customers or staff. The closures were in Colorado, Kansas, Illinois, Tennessee, Florida, Michigan, and Minnesota. [8] [9] Later that month, Perkins & Marie Callender's Inc. filed for Chapter 11 bankruptcy. PMCI closed 65 restaurants and laid off 2,500 workers. In the bankruptcy proceedings PMCI listed assets of $290 million and liabilities of $441 million. PMCI emerged from bankruptcy at the end of November 2011 under the control of Wayzata Investment Partners, but continued to experience difficulties. In May 2012, it was announced that all western New York Perkins restaurants, except for the Olean, New York location, would close. [10] [11]

On August 5, 2019, its parent company Perkins & Marie Callender's filed for bankruptcy while announcing the closure of 29 of their under-performing restaurants. [12] [13] The next month, several of its locations in northern Pennsylvania closed. [14] [15] On September 12, 2019, it was announced that Ascent Hospitality Management of Atlanta would acquire all remaining Perkins restaurants, a total of 342 units. [16] On May 10, 2023, a health inspector shut down the Urbana, Illinois location after a fourth consecutive inspection found refrigerated food being stored at unsafe temperatures. [17]

In March 2024, Perkins announced a partnership with ezCater to bring catering to more than 180 locations. [18] In the fall of 2024, the first "Perkins American Food Co." will reopen in Orlando, Florida. [19]

See also

Related Research Articles

<span class="mw-page-title-main">Marie Callender's</span> American restaurant chain

Marie Callender's is an American restaurant chain. Its headquarters are in the Marie Callender's Corporate Support Center in Mission Viejo, Orange County, California. As of April 2024, the company operates 24 locations in California, Idaho, Nevada, and Utah.

<span class="mw-page-title-main">Boston Market</span> Chain of American fast casual restaurants

Boston Market Corporation, known as Boston Chicken until 1995, is an American fast casual restaurant chain headquartered in Newtown Township, Pennsylvania. Since 2020, it has been owned by Engage Brands, LLC, a company of Rohan Group. Frozen meals and side dishes are sold nationally under the Boston Market brand name.

<span class="mw-page-title-main">Red Lobster</span> American casual dining restaurant chain

Red Lobster Hospitality, LLC is an American casual dining restaurant chain headquartered in Orlando, Florida. The company has operations across most of the United States and Canada, as well as in China, Ecuador, Japan, Malaysia, Mexico, Philippines, Turkey and the United Arab Emirates; as of June 23, 2020, the company had 719 locations worldwide. Golden Gate Capital was Red Lobster's parent company after it was acquired from Darden Restaurants on July 28, 2014. Seafood supplier Thai Union acquired a 25 percent stake in the company in 2016 for a reported $575 million and in 2020 purchased the remaining portion from GGC.

<span class="mw-page-title-main">P. F. Chang's</span> American restaurant company

P. F. Chang's China Bistro is an American-based, casual dining restaurant chain founded in 1993 by Paul Fleming and Philip Chiang that serves Asian fusion cuisine. Centerbridge Partners owned and operated Chang's until acquired by the private equity firm TriArtisan Capital Advisors on March 2, 2019. P. F. Chang's is headquartered in Scottsdale, Arizona.

<span class="mw-page-title-main">Friendly's</span> U.S. East Coast restaurant chain

Friendly's is a restaurant chain on the East Coast of the United States. The first location, selling ice cream cones, was in Springfield, Massachusetts, opened in 1935. It was founded by brothers S. Prestley Blake and Curtis Blake. It has 10,000 employees. George Michel is the CEO. It offers diner-style cuisine and highlights its 22 ice cream flavors. Many locations offer an ice-cream only take-out window alongside of the table service option. Friendly's restaurants are found in Massachusetts, Connecticut, Florida, Delaware, Maryland, New Jersey, New York, Pennsylvania and South Carolina. Its ice cream is also sold in some East Coast supermarkets.

<span class="mw-page-title-main">Back Yard Burgers</span> American regional franchise chain of restaurants in the Southern and Midwestern US

Back Yard Burgers, Inc., is an American regional franchise chain of quick serve restaurants. As of March 2022, there are 38 restaurants in the Southern and Midwestern United States. Back Yard Burgers is a subsidiary of private equity firm Axum Capital Partners, and is headquartered in Nashville, Tennessee.

<span class="mw-page-title-main">Bakers Square</span> American restaurant chain

Bakers Square Restaurant & Bakery is a casual dining restaurant chain in the United States. Known for its pies, Bakers Square also offers full breakfast, lunch and dinner menus. The chain is owned by BBQ Holdings. As of April 2024, the company operates 9 locations in Illinois, Indiana, Iowa, Minnesota, and Ohio.

<span class="mw-page-title-main">Village Inn</span> Casual dining restaurant chain

Village Inn is a casual-dining restaurant chain in the United States. Its restaurants are known for their breakfast menu items. Also, they feature a variety of salads, sandwiches, burgers, melts, and dinner items. Their pies have won numerous awards from the American Pie Council.

<span class="mw-page-title-main">Rubio's Coastal Grill</span> Mexican-American fast casual restaurant chain

Rubio's Coastal Grill, formerly known as Rubio's Fresh Mexican Grill and Rubio's Baja Grill, is an American fast casual "Fresh Mex" or "New Mex" restaurant chain specializing in Mexican food, with an emphasis on fish tacos. As of 2024, Rubio's operates, licenses, or franchises 85 restaurants. 17 restaurants in Arizona, 62 in Southern California, and 6 in Nevada. It previously had locations in northern California, Colorado, Florida and Utah. The chain announced store closings and a bankruptcy filing the same year with plans to sell itself to lenders. It is headquartered in Carlsbad, California. At one time, the company had as many as 196 restaurants through the United States by the end of 2016.

<span class="mw-page-title-main">Lone Star Steakhouse & Saloon</span> Casual dining restaurant chain

Lone Star Steakhouse & Saloon was an American casual dining restaurant chain with a single independently owned and operated franchise still in business in 2021 on the island of Guam. The chain served steak, seafood, salad, and similar food items. Lone Star opened its first restaurant in 1989 in Winston-Salem, North Carolina. In March 1992, Lone Star became a public company with eight restaurants opened. At its maximum, 267 Lone Star Steakhouses were in operation. The company filed for Chapter 7 bankruptcy on September 7, 2017.

<span class="mw-page-title-main">Bennigan's</span> American restaurant chain

Bennigan's is an Irish pub-themed American casual dining restaurant chain founded in 1976 in Atlanta, Georgia, by restaurateur Norman E. Brinker as one of America's original casual dining concepts. The chain was managed by the restaurant division of Pillsbury for most of its operating history, until Pillsbury was bought-out by British liquor conglomerate Grand Metropolitan. Due to laws preventing liquor manufacturers from also operating liquor sellers, the chain was sold to Texas-based Metromedia restaurants, until the company filed for Chapter 7 bankruptcy in 2008, causing many restaurant locations to close. The chain then went through a series of restructuring and ownership changes until it was purchased by Legendary Restaurant Brands, LLC in 2015. The company is now operating, on a smaller scale, out of Dallas, Texas.

<span class="mw-page-title-main">Joe's Crab Shack</span> American restaurant chain

Joe's Crab Shack is an American chain of beach-themed seafood casual dining restaurants. Founded in Houston, Texas, the restaurant now operates locations all across the United States.

<span class="mw-page-title-main">Carrols Restaurant Group</span> American franchisee company

Carrols Restaurant Group, Inc. is an American franchisee company and is the largest Burger King franchisee in the world; Carrols owns and operates over 1,000+ Burger Kings, and 55 Popeyes restaurants. The company has operated Burger Kings since 1976 in locations across 23 U.S. states.

<span class="mw-page-title-main">Ground Round</span> American restaurant chain

Ground Round Grill & Bar is an American casual dining restaurant chain that was founded in 1969 in Massachusetts by Howard Johnson's. Originally intended as a secondary concept to upgrade poorly performing units of Howard Johnson's, it also operated on a standalone basis and became a major growth focus for Howard Johnson after the 1973 oil crisis hurt its other concepts. By 1985, when Ground Round was separated from Howard Johnson, it had 215 restaurants.

<span class="mw-page-title-main">Huddle House</span> US restaurant chain

Huddle House, Inc. is an American casual dining restaurant chain. As of April 2024, the company operates 272 locations in Alabama, Arkansas, Florida, Georgia, Illinois, Indiana, Kansas, Kentucky, Louisiana, Mississippi, Missouri, Nebraska, New Jersey, North Carolina, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Virginia, and West Virginia.

<span class="mw-page-title-main">Kona Grill</span> US multinational restaurant chain

Kona Grill, Inc. is an upscale casual restaurant company based in Denver, Colorado serving American cuisine, sushi, and cocktails. The company owns and operates around 40 restaurants in 23 U.S. states, as well as three international locations operating under franchise agreements. In 2019, STK Parent company, One Hospitality Group purchased Kona Grill for $25 million.

<span class="mw-page-title-main">Timber Lodge Steakhouse</span>

Timber Lodge Steakhouse is a privately owned American steakhouse chain with one location in Minnesota. Formerly a public company, it had eighty-five locations at its peak.

<span class="mw-page-title-main">MOD Pizza</span> American fast-casual pizza chain

MOD Pizza is an American fast-casual pizza restaurant chain based in Seattle, Washington. Founded in 2008, MOD has more than 560 locations as of December 2023 in the United States and two locations in Canada.

<span class="mw-page-title-main">Wayzata Bay Center</span> Shopping mall in Minnesota, US

Wayzata Bay Center was an enclosed shopping mall in Wayzata, Minnesota, a suburb of the Twin Cities. Wayzata Bay Center once comprised 127,000 square feet (12,000 m2) of retail space, with approximately 30 stores on one level, but closed in 2011 after the city of Wayzata agreed to construction of a new facility on the property. The mall was once owned by Madison Marquette until residents of the city purchased the mall for $16 million in December 2004.

<span class="mw-page-title-main">El Pollo Loco (United States)</span> Restaurant chain

El Pollo Loco, Inc., is a restaurant chain based in the United States, specializing in Mexican-style grilled chicken. Restaurant service consists of: dine-in and take-out, with some locations offering drive-through options. The company is headquartered in Costa Mesa, California, and operates about 500 company-owned and franchised restaurants in the Southwestern United States.

References

  1. "Perkins" . Retrieved September 16, 2019.
  2. "-Perkins restaurant chain files for bankruptcy". Reuters . June 13, 2011. Retrieved June 10, 2019.
  3. "Matthew R. Perkins, Restaurant Founder, 79". The New York Times . January 5, 1991. Retrieved January 10, 2014.
  4. "Ohio Obituary and Death Notice Archive". genlookups.com. Retrieved August 20, 2015.
  5. "Castle Harlan Agrees To Buy Perkins Family Restaurants". perkinsrestaurants.com. September 6, 2005. Archived from the original on June 18, 2015. Retrieved September 9, 2005.
  6. "Castle Harlan Completes Purchase Of Perkins Family Restaurants". castleharlan.com. Castle Harlan. September 6, 2005. Retrieved August 20, 2015.
  7. "Perkins, Marie Callender's Complete Combination". perkinsrestaurants.com. May 3, 2006. Archived from the original on April 29, 2011. Retrieved May 7, 2006.
  8. "June 2011 Closure - Michigan". 13 June 2011.
  9. "June 2011 Closure - Santa Rosa, CA". Archived from the original on 2011-06-16.
  10. "Perkins emerges from bankruptcy with Wayzata firm in control". Minneapolis / St. Paul Business Journal. Retrieved 2016-05-15.
  11. McCarty, Dawn; Milford, Phil; Smith, Heather (June 13, 2011). "Bankruptcy". Bloomberg.
  12. Stempel, Jonathan; Zieminski, Nick (August 5, 2019). "Perkins & Marie Callender's files for bankruptcy". Reuters . Retrieved August 5, 2019.
  13. Luna, Nancy (August 5, 2019). "Perkins & Marie Callender's close 29 restaurants amid bankruptcy filing". Nations Restaurant News . Retrieved August 5, 2019.
  14. Cotton, Josh (September 4, 2019). "Perkins Marks Last Day; Closes Warren Location". The Post-Journal . Retrieved September 16, 2019.
  15. Holliday, Anne (September 4, 2019). "Bradford Perkins Closed by shawn wolfe". WESB . Retrieved September 16, 2019.
  16. Ruggless, Ron (September 12, 2019). "Huddle House agrees to buy Perkins". Nations Restaurant News . Retrieved September 6, 2019.
  17. Pressey, Debra (May 19, 2023). "Urbana Restaurant Remains Closed after Public Health Shutdown". The News-Gazette . Retrieved May 20, 2023.
  18. Ruggless, Ron (March 22, 2024). "Perkins debuts catering program nationwide". Nations Restaurant News . Retrieved March 24, 2024.
  19. Valinsky, Jordan (June 25, 2024). "Perkins, the aging diner chain, has a 'new vibe' with a different name". CNN.com . Retrieved June 28, 2024.

35°7′41.2″N89°56′43.8″W / 35.128111°N 89.945500°W / 35.128111; -89.945500