Country of origin | India |
---|---|
|
Poda Thurpu, also known as Thurpu Edlu or Poda Edlu, is a breed of cattle found chiefly in Nagarkurnool district, Telangana state in southern India. Poda is a local word meaning "spotted" or "speckled", referring to the brown or white patches on the animal's coat, while thurpu is the Telugu word for "east", which refers to the origin of the breed in eastern Telangana. [1]
It is bred in the hilly and forested section of Nagarkurnool that forms part of the Nallamala Hills.
Permits signed by the Nizam, allowing Poda Thurpu cattle to graze in the area, exist from 1836. [1]
Poda Thurpu have traditionally been bred and kept by Lambadi and Golla families employing Chenchu herders, and have had an important role in the cultures of these communities. The herds, which mainly live in forested areas, migrate for several months every year in order to get to better grazing grounds, making it necessary for the keepers of the herds to migrate with them. Local festivals often involve ceremonies intended to bring luck to cattle herders or protection to the cattle. [1]
The cattle are strong and compact and characterised by a high level of endurance in dry and hot conditions. They have a white coat with brown patches or a red or brown coat with white patches, straight horns, and a convex forehead with a groove at the center. Their hoofs are strong and resistant to long exposure to either wet or dry ground. The bullocks are used mainly as draught animals. [2] [3]
They are also reportedly aggressive in nature, and capable of fending off predators to protect their young. [1]
Poda Thurpu was recognised by Telangana as its first officially-recognised indigenous cattle breed on 16 August 2021. It was registered at the National Bureau of Animal Genetic Resources (NBAGR) in Haryana. [4] [5]
The Texas Longhorn is an American breed of beef cattle, characterized by its long horns, which can span more than 8 ft (2.4 m) from tip to tip. It derives from cattle brought from the Iberian Peninsula to the Americas by Spanish conquistadores from the time of the Second Voyage of Christopher Columbus until about 1512. For hundreds of years the cattle lived a semi-feral existence on the rangelands; they have a higher tolerance of heat and drought than most European breeds. It can be of any color or mix of colors. In some 40% of the cattle it is some shade of red, often a light red; the only shade of red not seen is the deep color typical of the Hereford.
The Aberdeen Angus, sometimes simply Angus, is a Scottish breed of small beef cattle. It derives from cattle native to the counties of Aberdeen, Banff, Kincardine and Angus in north-eastern Scotland. In 2018 the breed accounted for over 17% of the beef production in the United Kingdom.
The Brahman is an American breed of zebuine-taurine hybrid beef cattle. It was bred in the United States from 1885 from cattle originating in India, imported at various times from the United Kingdom, from India and from Brazil. These were mainly Gir, Guzerá and Nelore stock, with some Indu-Brasil, Krishna Valley and Ongole. The Brahman has a high tolerance of heat, sunlight and humidity, and good resistance to parasites. It has been exported to many countries, particularly in the tropics; in Australia it is the most numerous breed of cattle. It has been used in the creation of numerous taurine-indicine hybrids, some of which – such as the Brangus and Brahmousin – are established as separate breeds.
The Galloway is a Scottish breed of beef cattle, named after the Galloway region of Scotland, where it originated during the seventeenth century.
The Koolie is an Australian dog breed. The Koolie is a working or herding dog which has existed in Australia since the early 19th century when it was bred from imported British working dogs. Robert Kaleski, in an article on Cattle Dogs in the August 1903 issue of the Agricultural Gazette of New South Wales, describes the "Welsh heeler or merle, erroneously known as the German collie," as a "blue-gray dog about the size and build of a smooth-haired collie, generally with wall eyes." The British background predominated in the dogs that came to be associated with the "German collie" name.
The Brown Swiss or American Brown Swiss is an American breed of dairy cattle. It derives from the traditional triple-purpose Braunvieh of the Alpine region of Europe, but has diverged substantially from it. It was selectively bred for dairy qualities only, and its draft and beef capabilities were lost. Milk yield was measured in 2013 at 10231 kg (22600 lb) per year; the milk has about 4% butterfat and 3.5% protein and is suitable for making cheese.
The Boer or Boerbok is a South African breed of meat goat. It was selectively bred in the Eastern Cape from about 1920 for meat qualities and for the ability to survive by grazing on the thorn veldt of that region. It has been exported to many countries, and has been used to improve the meat qualities of other breeds.
The Belted Galloway is a traditional Scottish breed of beef cattle. It derives from the Galloway cattle of the Galloway region of south-western Scotland, and was established as a separate breed in 1921. It is adapted to living on the poor upland pastures and windswept moorlands of the region. The exact origin of the breed is unclear, although the white belt for which they are named, and which distinguishes the breed from black Galloway cattle, is often surmised to be the result of cross-breeding with the similarly-coloured Dutch Lakenvelder breed.
The Braunvieh or Swiss Brown is a breed or group of breeds of domestic cattle originating in Switzerland and distributed throughout the Alpine region. It falls within the "Brown Mountain" group of cattle breeds. The Swiss Braunvieh was originally a triple-purpose animal, used for milk production, for meat and for draught work; the modern Braunvieh is predominantly a dairy breed.
The Shorthorn breed of cattle originated in the North East of England in the late eighteenth century. The breed was developed as dual-purpose, suitable for both dairy and beef production; however, certain blood lines within the breed always emphasised one quality or the other. Over time, these different lines diverged, and by the second half of the twentieth century, two separate breeds had developed – the Beef Shorthorn, and the Milking Shorthorn. All Shorthorn cattle are coloured red, white, or roan, although roan cattle are preferred by some, and completely white animals are not common. However, one type of Shorthorn has been bred to be consistently white – the Whitebred Shorthorn, which was developed to cross with black Galloway cattle to produce a popular blue roan crossbreed, the Blue Grey.
The White Park is a modern British breed of cattle. It was established in 1973 to include several herds or populations of colour-pointed white cattle – white-coated, with points of either red or black on the ears and feet. Such cattle have a long history in the British Isles, and the origins of some herds go back to the Middle Ages.
The Lincoln Red is a British breed of red-coated beef cattle. It originates in, and is named for, the county of Lincolnshire in the eastern Midlands of England. It was selectively bred in the late eighteenth and early nineteenth centuries by crossing large local draught cattle of the region with Teeswater Shorthorns of medium size. It was at first known as the Lincolnshire Red Shorthorn, and was a dual-purpose breed, reared both for milk and for beef. The polling gene was introduced in the early twentieth century, and the cattle are now usually polled; the word 'shorthorn' was dropped from the breed name in 1960. In the twenty-first century it is reared for beef.
The Tipo Carora or Carora is a Venezuelan breed of dairy cattle. It was bred in the early part of the twentieth century by crossing of local Criollo cows with imported Brown Swiss bulls. It is named for its place of origin, the town of Carora in the Venezuelan state of Lara.
The Blue Albion was a British breed of cattle with an unusual blue roan coat. It originated in the English Midlands in the late nineteenth or early twentieth century, and was a dual-purpose breed, reared both for beef and for milk. It became extinct following the foot-and-mouth outbreak of 1967.
The Corse or Corsicana is a French breed of cattle indigenous to the island of Corsica.
Bargur is a breed of cattle native to the Bargur forest hills in Anthiyur Taluk of Erode District in Western Tamil Nadu in India. The cattle are usually moderate and compact in build and have brown skin with white patches, though full white and brown complexions are sometimes found. They are known to be very aggressive and of fiery disposition, and hence difficult to train. Accustomed to forest hills of the rugged and inhospitable forests of the Western Ghats, they are best known for their endurance, speed and trotting ability. Their milk is thought to be of medicinal value. They have been usually reared in herds exclusively by the Kannada-speaking gowdas of the Bargur region.
Of the more than 800 cattle breeds recognized worldwide, India had 27 acknowledged indigenous breeds of cattle and 7 breeds of buffaloes. As of 2018 the ICAR recognized 50 breeds that are indigenous in India, of which two cattle breeds and three buffalo breeds were added in 2018. Local conservation programs are endeavouring to maintain the purity of breeds such as Tharparkar, dwarf cattle such as Kasaragod, and Kankrej, Amrit Mahal and Kangayam. On the basis of main uses Indigenous cattle breeds are classified in to milch, draft, and dual purpose.
Banni buffalo, which are also known as "Kutchi" or "Kundi", is a breed of buffalo found primarily in the Kutch district of Gujarat, India. The word 'Banni' is specific to not only the buffaloes but as well as the pasture grass species which are native to this region. This breed of buffaloes is usually bred and preserved by a local community found in Kutch, called the 'Maldharis'. An average Banni buffalo yields around 12 to 18 litres of milk each day.
The Red Brangus is an American breed of hybrid beef cattle, with both taurine and indicine genetic heritage. Development began in Texas in the 1940s. It is a colour variant of the Brangus, a hybrid of American Angus and Brahman cattle, and differs from it only in colour. There are two herd-books, one international and one American. For international registration the animal must be of 5/8 Angus and 3/8 Brahman descent; in the United States, it may be any mix of the two breeds, but registration is conditional on inspection.
The red and black coated Arado cattle are small and hardy. They are the most common cattle variety in the north Ethiopian highlands. The Arado breed is part of the Zenga breed group. It is essentially reared for draught power, particularly tillage. The breed feeds mainly on crop residues; it is adapted to seasonal feed shortages. This breed is often cross-bred through bull and artificial insemination services.