Polaner is an American brand of fruit preserves and condiments that was founded by Max and Lena Polaner as M. Polaner Inc. in the late 19th century in Newark, New Jersey. It was renamed M. Polaner and Son, Inc. when their son Sidney Polaner joined the company.
Its largest brand is Polaner All Fruit topping. [1] It was acquired by Artal Group in 1986 but sold to American Home Products in 1993, later International Home Foods. [2] B&G Foods acquired the brand in 1999 from International Home Foods. [3]
Polaner All Fruit is best known for the "Don't DARE call it jelly" campaign in the 80s and 90s, in which a succession of well-to-do users of the product ask to "pass the Polaner All Fruit" before a decidedly more uncouth fellow asks to "please pass the jelly," leaving everyone shocked and appalled. [4]
In Season 16, Episode 7 of Family Guy, there is a cutaway gag that lampoons the aforementioned advertisement with live commentary from the character Peter Griffin, lampooning the scenario in question.
Max Polaner and his wife Lena started preserving fresh fruits and picking fresh vegetables before 1900. Together the two had a fruit and vegetable store located in Newark, New Jersey. As a side business they also sold jellies, preserves, sauerkraut, pickles and many other goods. Eventually Max and Lena extended their business outside of just their neighborhood of Newark and into grocery stores throughout New York and New Jersey metropolitan areas. [5]
In 1910, their business needed to expand due to high demand. They ended up moving their business to larger quarters where their ten employees were still very busy. The business grew to sending goods up to 100 miles away, thus causing another need for an even larger facility and workforce. [5]
A new facility was built in 1928 where 30 employees were welcomed into the Polaner family business. Consumers continued to buy Polaner goods for the next forty years. Once again the Polaner business decided to move to an even larger location. To keep up with other preserving plants, Polaner decided to modernize its capabilities. [5]
In 1968, the business decided to construct its facility on eight acres of land in Roseland, New Jersey. This facility took on two expansions, one in 1972 and the other in 1978 resulting in an 80,000-square-foot (7,400-square-meter) facility which is still being used today. [5]
Max's grandson, Leonard Polaner decided to introduce the newest innovation in the preserve category, Polaner All Fruit. This new preserve is sweetened only with fruit and fruit juice. [5]
Food preservation includes processes that make food more resistant to microorganism growth and slow the oxidation of fats. This slows down the decomposition and rancidification process. Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation. By preserving food, food waste can be reduced, which is an important way to decrease production costs and increase the efficiency of food systems, improve food security and nutrition and contribute towards environmental sustainability. For instance, it can reduce the environmental impact of food production.
Gelatin desserts are desserts made with a sweetened and flavoured processed collagen product (gelatin), which makes the dessert "set" from a liquid to a soft elastic solid gel. This kind of dessert was first recorded as jelly by Hannah Glasse in her 18th-century book The Art of Cookery, appearing in a layer of trifle. Jelly recipes are included in the 19th-century cookbooks of English food writers Eliza Acton and Mrs Beeton.
Marmalade is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange. It is also made from lemons, limes, grapefruits, mandarins, sweet oranges, bergamots, and other citrus fruits, or a combination. Citrus is the most typical choice of fruit for marmalade, though historically the term has often been used for non-citrus preserves.
A chutney is a spread typically associated with cuisines of the Indian subcontinent. Chutneys are made in a wide variety of forms, such as a tomato relish, a ground peanut garnish, yogurt, or curd, cucumber, spicy coconut, spicy onion, or mint dipping sauce.
The J.M. Smucker Company, also known as Smuckers, is an American manufacturer of food and beverage products. Headquartered in Orrville, Ohio, the company was founded in 1897 as a maker of apple butter. J.M. Smucker currently has three major business units: consumer foods, pet foods, and coffee. Its flagship brand, Smucker's, produces fruit preserves, peanut butter, syrups, frozen crustless sandwiches, and ice cream toppings.
Skippy is an American brand of peanut butter manufactured in the United States and China. First sold in 1932, Skippy is currently manufactured by Hormel Foods, which bought the brand from Unilever in 2013. It is the best-selling brand of peanut butter in China and second only to the J.M. Smucker Company's Jif brand worldwide.
Golden Circle is a subsidiary of US-based Kraft Heinz, based in Brisbane, Queensland. Its main operations are food processing. Golden Circle was inducted into the Queensland Business Leaders Hall of Fame in 2010, for its significant contribution to the economy of Queensland through the processing of food products, notably fruit and vegetables.
Welch Foods Inc., commonly known as Welch's, is an American company, headquartered in Concord, Massachusetts. It has been owned by the National Grape Cooperative Association, a co-op of grape growers, since 1956. Welch's is particularly known for its grape juices, jams and jellies made from dark Concord grapes and its white Niagara grape juice. The company also manufactures and markets an array of other products, including refrigerated juices, frozen and shelf-stable concentrates, organic grape juice, fruit snacks, and dried fruit. Welch's has also licensed its name for a line of grape-flavored soft drinks since 1974. Welch's grape and strawberry soda flavors are currently licensed to Global Beverage Corporation. Other popular products that use the Welch's name are the fruit snacks made by The Promotion In Motion Companies, Inc.
A fruit stand is a primarily open-air business venue that sells seasonal fruit and many fruit products from local growers. It might also sell vegetables and various processed items derived from fruit. The fruit stand is a small business structure that is primarily run as an independent sole proprietorship, with very few franchises or branches of larger fruit stand conglomerates, though many large food industry businesses have developed from fruit stand businesses.
Wilkin & Sons Limited is a manufacturer of preserves, marmalades and associated products established in Tiptree, Essex, England in 1885, and known for its "Tiptree" brand of fruit preserves.
Fruit preserves are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread.
Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.
Stonewall Kitchen is a specialty food producer based in York, Maine, United States. The company was founded as a homemade products stall at a local farmers market in 1991 and today sells in 42 countries. They make items such as jam, chutney, jellies, grill sauce, cooking oil and mustard.
A peanut butter and jelly sandwich (PB&J) consists of peanut butter and fruit preserves—jelly—spread on bread. The sandwich may be open-faced, made of a single slice of bread folded over, or made using two slices of bread. The sandwich is popular in the United States, especially among children; a 2002 survey showed the average American will eat 1,500 peanut butter and jelly sandwiches before graduating from high school. There are many variations of the sandwich, starting with the basic peanut butter sandwich or jam sandwich.
Chivers is an Irish brand of jams and preserves. For a large part of the 20th century Chivers and Sons was Britain's leading preserves manufacturer. However, the brand is currently owned by the Boyne Valley Group who make a range of preserves using the Chivers name.
Beer jam, also known as beer jelly, is a jam prepared with beer as a primary ingredient. It may be a sweet or savory jam, and some have a syrupy consistency. It may be used to glaze meats and vegetables or as a condiment. Some companies produce beer jam commercially.
A snack is a small portion of food generally eaten between meals. A snack is often less than 200 calories, but this can vary. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home.
B&G Foods, Inc. is an American branded foods holding company based in Parsippany, New Jersey. The company was formed in 1996 to acquire Bloch & Guggenheimer, a Manhattan-based producer of pickles, relish and condiments which had been founded in 1889.
Upfield Holdings B.V. is a Dutch food company owning multiple brands of margarine, food spreads, and plant-based foods, including Flora and Blue Band. It states that it is the largest plant-based consumer packaged goods company in the world, operating in 95 countries.