Proceedings of the Nutrition Society

Proceedings of the Nutrition Society

Discipline	Nutrition and dietetics
Language	English
Edited by	Professor Alison Gallagher
Publication details
Publisher	Cambridge University Press  (United Kingdom)
Frequency	Quarterly
Impact factor	6.297 (2020)
Standard abbreviations ISO 4 (alt) · Bluebook (alt) NLM (alt) · MathSciNet (alt )
ISO 4	Proc. Nutr. Soc.
Indexing CODEN (alt  · alt2) · JSTOR (alt) · LCCN (alt) MIAR  · NLM (alt) · Scopus  · W&L
ISSN	0029-6651
Links
Journal homepage

Proceedings of the Nutrition Society is one of the publications by The Nutrition Society and is a scientific research journal which focuses on "the scientific study of nutrition and its application to the maintenance of human and animal health". ^{[1] [2] [3] [4]}

The journal was founded in 1944, merged with the British Journal of Nutrition in 1947, and was re-established in 1953. ^[5]

References

1. "Proceedings of the Nutrition Society". Cambridge Core. Cambridge University Press . Retrieved 11 September 2019.
2. "Proceedings of the Nutrition Society | EVISA's Journals Database". www.speciation.net. Retrieved 11 September 2019.
3. "Proceedings of the Nutrition Society | The Nutrition Society". www.nutritionsociety.org. Retrieved 11 September 2019.
4. Acton, Q. Ashton (2012). Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2012 Edition. Atlanta, Georgia: Scholarly Editions. ISBN   9781481646451.
5. "All issues - Proceedings of the Nutrition Society". Cambridge Core. Cambridge University Press . Retrieved 11 December 2020.