A pressure bomb, pressure chamber, or Scholander bomb is an instrument that can measure the approximate water potential of plant tissues. A leaf and petiole or stem segment is placed inside a sealed chamber. Pressurized gas (normally compressed nitrogen) is slowly added to the chamber. As the pressure increases, at some point the liquid contents of the sample will be forced out of the xylem and will be visible at the cut end of the stem or petiole. The pressure that is required to do so is equal and opposite to the water potential of the sample (Ψleaf or Ψtotal). [1] [2] Pressure bombs are field portable and mechanically simple, [3] which make them the predominant method for water potential measurements in the fields of plant physiology and ecophysiology.
Several water potential variables can be determined using the pressure bomb analysis. The most common of which are predawn leaf water potential and midday leaf water potential. Measurements conducted on plants predawn are considered a good representation of the total water status of plant. As no transpiration through stomata should be occurring at night, the plant's water potentials should be in equilibrium across the entire plant and be similar to the water potential of the soil around the roots. [4] Midday leaf water potential is less commonly used as it is more variable and does not correlate well with other physiological measurements of water status. However, midday water potentials can be used to determine times of peak water stress or diurnal changes in plant water status. [5] Additional variables and methods that involve pressure bombs for analysis include: stem conductance, xylem embolisms, and vulnerability curves. [6]
A more advance method that uses the pressure bomb in plant physiology is pressure-volume curves analysis or p-v curve. Through this method one measures the changes in leaf or stem water potential and relative water content to isolate the underlying components of total leaf or stem water potential. [7] While the measurements can be time intensive, variable such as solute potential (Ψs), turgor loss point (Ψtlp), apoplastic water content and symplastic water content can all be determined using this method. The general protocol for measuring p-v curves involves repeated measure of water potential and mass in succession. As water is forced out of the sample with each measurement in the pressure bomb the mass is also reduced. Tracking these changes over many measurement should show a precipitous drop and then a steady linear decline after an inflection point.
Plant cells are the cells present in green plants, photosynthetic eukaryotes of the kingdom Plantae. Their distinctive features include primary cell walls containing cellulose, hemicelluloses and pectin, the presence of plastids with the capability to perform photosynthesis and store starch, a large vacuole that regulates turgor pressure, the absence of flagella or centrioles, except in the gametes, and a unique method of cell division involving the formation of a cell plate or phragmoplast that separates the new daughter cells.
Xylem is one of the two types of transport tissue in vascular plants, the other being phloem. The basic function of xylem is to transport water from roots to stems and leaves, but it also transports nutrients. The word xylem is derived from the Ancient Greek word ξύλον (xylon), meaning "wood"; the best-known xylem tissue is wood, though it is found throughout a plant. The term was introduced by Carl Nägeli in 1858.
In botany, a stoma, also called a stomate, is a pore found in the epidermis of leaves, stems, and other organs, that controls the rate of gas exchange. The pore is bordered by a pair of specialized parenchyma cells known as guard cells that regulate the size of the stomatal opening.
Root pressure is the transverse osmotic pressure within the cells of a root system that causes sap to rise through a plant stem to the leaves.
Water potential is the potential energy of water per unit volume relative to pure water in reference conditions. Water potential quantifies the tendency of water to move from one area to another due to osmosis, gravity, mechanical pressure and matrix effects such as capillary action. The concept of water potential has proved useful in understanding and computing water movement within plants, animals, and soil. Water potential is typically expressed in potential energy per unit volume and very often is represented by the Greek letter ψ.
Mass flow, also known as mass transfer and bulk flow, is the movement of fluids down a pressure or temperature gradient, particularly in the life sciences. As such, mass flow is a subject of study in both fluid dynamics and biology. Examples of mass flow include blood circulation and transport of water in vascular plant tissues. Mass flow is not to be confused with diffusion which depends on concentration gradients within a medium rather than pressure gradients of the medium itself.
Moisture stress is a form of abiotic stress that occurs when the moisture of plant tissues is reduced to suboptimal levels. Water stress occurs in response to atmospheric and soil water availability when the transpiration rate exceeds the rate of water uptake by the roots and cells lose turgor pressure. Moisture stress is described by two main metrics, water potential and water content.
The ascent of sap in the xylem tissue of plants is the upward movement of water and minerals from the root to the aerial parts of the plant. The conducting cells in xylem are typically non-living and include, in various groups of plants, vessel members and tracheids. Both of these cell types have thick, lignified secondary cell walls and are dead at maturity. Although several mechanisms have been proposed to explain how sap moves through the xylem, the cohesion-tension mechanism has the most support. Although cohesion-tension has received criticism due to the apparent existence of large negative pressures in some living plants, experimental and observational data favor this mechanism.
In plants, the transpiration stream is the uninterrupted stream of water and solutes which is taken up by the roots and transported via the xylem to the leaves where it evaporates into the air/apoplast-interface of the substomatal cavity. It is driven by capillary action and in some plants by root pressure. The main driving factor is the difference in water potential between the soil and the substomatal cavity caused by transpiration.
Turgor pressure is the force within the cell that pushes the plasma membrane against the cell wall.
A leaf sensor is a phytometric device that measures water loss or the water deficit stress (WDS) in plants by real-time monitoring the moisture level in plant leaves. The first leaf sensor was developed by LeafSens, an Israeli company granted a US patent for a mechanical leaf thickness sensing device in 2001. LeafSen has made strides incorporating their leaf sensory technology into citrus orchards in Israel. A solid state smart leaf sensor technology was developed by the University of Colorado at Boulder for NASA in 2007. It was designed to help monitor and control agricultural water demand. AgriHouse received a National Science Foundation (NSF) STTR grant in conjunction with the University of Colorado to further develop the solid state leaf sensor technology for precision irrigation control in 2007.
A pulvinus is a joint-like thickening at the base of a plant leaf or leaflet that facilitates growth-independent movement. Pulvini are common, for example, in members of the bean family Fabaceae (Leguminosae) and the prayer plant family Marantaceae.
Transpiration is the process of water movement through a plant and its evaporation from aerial parts, such as leaves, stems and flowers. Water is necessary for plants but only a small amount of water taken up by the roots is used for growth and metabolism. The remaining 97–99.5% is lost by transpiration and guttation. Leaf surfaces are dotted with pores called stomata, and in most plants they are more numerous on the undersides of the foliage. The stomata are bordered by guard cells and their stomatal accessory cells that open and close the pore. Transpiration occurs through the stomatal apertures, and can be thought of as a necessary "cost" associated with the opening of the stomata to allow the diffusion of carbon dioxide gas from the air for photosynthesis. Transpiration also cools plants, changes osmotic pressure of cells, and enables mass flow of mineral nutrients and water from roots to shoots. Two major factors influence the rate of water flow from the soil to the roots: the hydraulic conductivity of the soil and the magnitude of the pressure gradient through the soil. Both of these factors influence the rate of bulk flow of water moving from the roots to the stomatal pores in the leaves via the xylem.
Photosynthesis systems are electronic scientific instruments designed for non-destructive measurement of photosynthetic rates in the field. Photosynthesis systems are commonly used in agronomic and environmental research, as well as studies of the global carbon cycle.
The nutrient content of a plant can be assessed by testing a sample of tissue from that plant. These tests are important in agriculture since fertilizer application can be fine-tuned if the plants nutrient status is known. Nitrogen most commonly limits plant growth and is the most managed nutrient.
Plant stress measurement is the quantification of environmental effects on plant health. When plants are subjected to less than ideal growing conditions, they are considered to be under stress. Stress factors can affect growth, survival and crop yields. Plant stress research looks at the response of plants to limitations and excesses of the main abiotic factors, and of other stress factors that are important in particular situations. Plant stress measurement usually focuses on taking measurements from living plants. It can involve visual assessments of plant vitality, however, more recently the focus has moved to the use of instruments and protocols that reveal the response of particular processes within the plant
Stomatal conductance, usually measured in mmol m−2 s−1 by a porometer, estimates the rate of gas exchange and transpiration through the leaf stomata as determined by the degree of stomatal aperture.
Breeding for drought resistance is the process of breeding plants with the goal of reducing the impact of dehydration on plant growth.
A variation potential (VP) is a hydraulically propagating electrical signal occurring exclusively in plant cells. It is one of three propagating signals in plants, the other two being action potential (AP) and wound potential (WP). Variation potentials are responsible for the induction of many physiological processes and are a mechanism for plant systematic responses to local wounding. They induce changes in gene expression; the production of abscisic acid, jasmonic acid, and ethylene; temporary decreases in photosynthesis; and increases in respiration. Variation potentials have been widely shown in vascular plants.
Hydraulic signals in plants are detected as changes in the organism's water potential that are caused by environmental stress like drought or wounding. The cohesion and tension properties of water allow for these water potential changes to be transmitted throughout the plant.