Sgroppino is an alcoholic mixed drink originating in Venice, Italy, based on sorbetto al limone with Prosecco and/or vodka. [1] [2] [3]
Sgroppino is an alcoholic mixed drink originating in Venice, Italy, based on sorbetto al limone with Prosecco and/or vodka. [1] [2] [3]
A spritzer is a tall, chilled drink, usually made with white wine and carbonated water or sparkling mineral water. Fermented simple syrup can be used instead of white wine to keep it sweet but flavor neutral.
Amaretto is a sweet Italian liqueur originating from the comune (municipality) of Saronno. Depending on the brand, it may be made from apricot kernels, bitter almonds, peach stones, or almonds, all of which are natural sources of the benzaldehyde that provides the almond-like flavour of the liqueur. It generally contains 21 to 28 percent alcohol by volume.
Campari is an Italian alcoholic liqueur, considered an apéritif, of the amaro variety, obtained from the infusion of herbs and fruit in alcohol and water. It is a type of bitters, characterised by its dark red colour. It is produced by the Davide Campari Group, a multinational company based in Italy.
Prosecco is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli-Venezia Giulia regions, and named after the village of Prosecco, in the province of Trieste, Italy. It is made from the Prosecco grape, but denomination rules allow up to 15% of the wine to be other permitted varieties. Prosecco is almost always made in sparkling or semi-sparkling style, but a still wine is also permitted. Within the larger designation are two small DOCG areas, Conegliano Valdobbiadene Prosecco in the hills between the comuni (municipalities) of Conegliano and Valdobbiadene, and Asolo Prosecco around the nearby comune of Asolo. Prosecco Superiore is always spumante and comes only from these DOCG areas.
Limoncello is an Italian lemon liqueur mainly produced in southern Italy, especially in the region around the Gulf of Naples, the Amalfi Coast and Sicily. It is the second-most popular liqueur in Italy and is traditionally served chilled as an after-dinner digestif. It is also a popular homemade liqueur, with various recipes available online and in print.
Valdobbiadene is a town and comune (municipality) in the province of Treviso, Veneto, Italy. Valdobbiadene is a wine growing area: located below the Alpine-Dolomite areas of Veneto, the climate allows the cultivation of the Glera variety of grape.
A Bellini is a cocktail made with Prosecco and peach purée or nectar. It originated in Venice, Italy.
A wine cocktail is a mixed drink, similar to a true cocktail. It is made predominantly with wine, into which distilled alcohol or other drink mixer is combined. A spritz is a drink that has Prosecco added to it.
Venetian wine is produced in Veneto, a highly productive wine region in northeastern Italy.
A spritz is an Italian wine-based cocktail, commonly served as an apéritif across Italy. It consists of Prosecco, digestive bitters and soda water. The original spritz veneziano uses Select as bitters and was created in Venice in 1920. Popular variants are spritz al Campari, which uses Campari, and Aperol spritz, which uses Aperol as bitters.
Franciacorta is a sparkling wine from the Italian province of Brescia (Lombardy) with DOCG status. It is produced using the traditional method from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines. Since 1995 the DOCG classification has applied exclusively to the sparkling wines of the area.
Glera is a white variety of grape of Italian origin, possibly from the village, Prosecco. The variety was formerly mostly referred to as Prosecco, but in the EU was renamed "Glera" in 2009 to make room for the protection of "Prosecco" as the name of the Italian geographically-protected wine.
An astro pop cocktail is a layered cocktail, mixed drink or shooter so named because it resembles the Astro Pop lollipop candy brand. Various recipes exist that use liquor and liqueurs to produce the drink. A version of the drink exists that is layered with red, white, and blue colors and served in a shot glass. It is a popular alcoholic beverage in some drinking establishments.
FIOL Prosecco is an Italian luxury brand of Prosecco DOC.
The Rossini is a type of alcoholic mixed drink made with sweet sparkling wine (Prosecco) and puréed strawberries. The cocktail is the most popular alternative to the classic Bellini.
Altaneve is an Italian sparkling wine made from Glera grapes from the Italian Dolomites.
The Last Prosecco is a 2017 Italian giallo comedy film directed and co-written by Antonio Padovan, his first feature film, an adaptation of the 2010 Italian novel Finché c'è prosecco c'è speranza by co-screenwriter Fulvio Ervas. Set mainly in the Province of Treviso, the area of the Veneto region where Prosecco grapes are grown, the film follows an awkward police inspector assigned to investigate a bizarre suicide followed swiftly by two murders. The film spotlights the Prosecco-making world while incorporating "a strong environmental message". The film has "captivated audiences through the expression of the magic and charm" of a "unique region of Italy."
Select is an Italian apéritif, created in 1920 in Venice by the distillery "Fratelli Pilla & C." and currently produced by Gruppo Montenegro S.r.l. Select is commonly served in Venice with prosecco and soda water as the Original Venetian Spritz.
Kylie Minogue Wines is a wine brand developed by Australian singer Kylie Minogue, in collaboration with English beverages distributor Benchmark Drinks. Founded in 2020, Kylie Minogue Wines sells nine different varieties of wine produced in France, Italy, Australia, and Spain.
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