Related Research Articles
Julia Carolyn Child was an American cooking teacher, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
Nigella Lucy Lawson is an English food writer and television cook.
Cecil Day-Lewis, often written as C. Day-Lewis, was an Irish poet and Poet Laureate from 1968 until his death in 1972. He also wrote mystery stories under the pseudonym of Nicholas Blake.
The tarte Tatin, named after the Tatin sisters who invented it and served it in their hotel as its signature dish, is a pastry in which the fruit is caramelized in butter and sugar before the tart is baked. It originated in France but has spread to other countries over the years.
Jill Angela Henriette Balcon was a British actress. She was known for her work in film, television, radio and on stage. She made her film debut in Nicholas Nickleby (1947). She was the second wife of poet Cecil Day-Lewis; the couple had two children: Tamasin Day-Lewis became a food critic and TV chef and Daniel Day-Lewis is an actor.
Padma Parvati Lakshmi is an Indian-born American author, activist, actress, model, philanthropist, and television host. She has hosted the cooking competition program Top Chef on Bravo continuously since season 2 (2006). For her work, she received a Primetime Emmy nomination for Outstanding Reality Host in 2009 and 2020 through 2022. She is also the creator, host, and executive producer of the critically acclaimed docuseries Taste the Nation with Padma Lakshmi, which premiered in June 2020 on Hulu and explores the food and culture of immigrant and indigenous communities across America. In 2022, Taste the Nation: Holiday Edition won a James Beard Foundation Award in the Visual Media - Long Form category.
Elizabeth David CBE was a British cookery writer. In the mid-20th century she strongly influenced the revitalisation of home cookery in her native country and beyond with articles and books about European cuisines and traditional British dishes.
Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar. Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. It is commonly served at holiday meals in the United States and is considered a specialty of Southern U.S. origin. Most pecan pie recipes include salt and vanilla as flavorings. Pecan pie may be served with whipped cream, vanilla ice cream or hard sauce.
Nigel Slater is an English food writer, journalist and broadcaster. He has written a column for The Observer Magazine for over a decade and is the principal writer for the Observer Food Monthly supplement. Prior to this, Slater was a food writer for Marie Claire for five years.
Ching-He Huang (Chinese: 黃瀞億; pinyin: Huáng Jìngyì; Wade–Giles: Huang2 Ching4-i4;, often known in English-language merely as Ching, is a Taiwanese-born food writer and TV chef. She has appeared in a variety of television cooking programmes, and is the author of nine best-selling cookbooks. Ching is recognized as a foodie entrepreneur, having created her own food businesses. She has become known for Chinese cookery internationally through her TV programmes, books, noodle range, tableware range, and involvement in many campaigns and causes.
Michel Albert Roux previously known as Michel Roux Jr., is an English-French two Michelin starred chef. He owns the London restaurant Le Gavroche.
Louis Felix Diat was a French-American chef and culinary writer. It is also believed that he created vichyssoise soup during his time at the Ritz Paris.
Lemmons, also known as Gladsmuir and Gladsmuir House, was the home of novelists Kingsley Amis (1922–1995) and Elizabeth Jane Howard (1923–2014) on the south side of Hadley Common, Barnet, on the border of north London and Hertfordshire.
Dan Lepard is an Australian baker, food writer, photographer, television presenter and celebrity chef. He was previously a fashion photographer working for Italian Vogue before changing careers age 27, and is today known for reconciling historical methods with innovation in baking.
Plum cake refers to a wide range of cakes usually made with dried fruits such as currants, raisins, sultanas, or prunes, and also sometimes with fresh fruits. There is a wide range of popular plum cakes and puddings. Since the meaning of the word "plum" has changed over time, many items referred to as plum cakes and popular in England since at least the eighteenth century have now become known as fruitcake. The English variety of plum cake also exists on the European mainland, but may vary in ingredients and consistency. British colonists and missionaries brought the dried fruit variety of cake with them, for example, in British India where it was served around the time of the Christmas holiday season. In America's Thirteen Colonies, where it became associated with elections, one version came to be called "election cake".
Bulgur, or burghul, is a cracked wheat foodstuff found in West Asian cuisine.
Ariana Bundy is an Iranian–American chef, writer, and television personality. She is best known for her cookery and travel series Ariana's Persian Kitchen which airs on Nat Geo People. She is an author of two books and has been featured in notable publications and television programs for her culinary work. Bundy is known for her Persian/Middle Eastern cooking style.
Pragyasundari Devi, also seen as Pragyasundari Debi, Pragya Sundari Devi, Pragasundari Debi, or Prajnasundari Bezbaroa, was an Indian cookbook author and magazine editor. Her Amish O Niramish Ahar was a "significant" early cookbook in the Bengali language.
Martha Bradley was a British cookery book writer. Little is known about her life, except that she worked as a cook for over thirty years in the fashionable spa town of Bath, Somerset.
References
- ↑ "Index entry". FreeBMD. ONS. Retrieved 24 September 2016.
- ↑ Stanford, Peter (29 April 2007). "The lustful Laureate" . The Times . Retrieved 13 December 2007.
- ↑ Sale, Jonathan. "My Time at Cambridge" (PDF). Cam Edition No. 47. University of Cambridge. Archived from the original (PDF) on 16 July 2011. Retrieved 13 December 2007.
- ↑ "Tamasin Day-Lewis". Individual Information. PanMacmillan. Archived from the original on 5 October 2007. Retrieved 29 December 2007.
- ↑ "Daniel Day-Lewis Gives Poet Dad's Work to Oxford". The Washington Times.
- ↑ Ballentine, Sandra (29 April 2011). "Profile in Style: Yasmin and Christian Hemmerle - Interactive Feature". T: The New York Times Style Magazine .
