The Food Museum

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The Food Museum
Abbot's Hall, Stowmarket.JPG
Abbot's Hall
Suffolk UK location map.svg
Red pog.svg
Location within Suffolk
Established1967
LocationIliffe Way, Stowmarket, Suffolk, England
Collection sizeOver 40,000 objects
Website The Food Museum

The Food Museum, formerly the Museum of East Anglian Life, is a museum in Stowmarket, Suffolk, England, which specialises in presenting the agricultural history of East Anglia through a mixture of exhibits and living history demonstrations.

Contents

History of the Museum

Grundisburgh Smithy Grundisburgh Smithy, Museum of East Anglian Rural Life - geograph.org.uk - 577352.jpg
Grundisburgh Smithy

The land was originally part of the Home Farm for the Abbot’s Hall estate. The estate dates from medieval times, when it was an outlying manor for St Osyth's Priory in Essex. It passed through numerous owners until it was purchased by the Longe family in 1903.

Mechanisation in the 1950s and 1960s meant that England was in danger of losing long-established skills, equipment, and buildings, if something was not done to rescue them. Local farmer Jack Carter, the Suffolk Local History Council, and other individuals worked to collect, preserve and display objects from rural East Anglia. After several years of temporary exhibitions, Vera and Ena Longe placed 70 acres (28 ha) of farmland, Abbot’s Hall, its gardens, and 18/20 Crowe Street, in trust to be used as a museum. The Museum opened in 1967. [1]

In April 2022, the museum was renamed The Food Museum, a controversial move. [2]

Buildings

14th-century Edgar's Farmhouse, interior Edgar's Farmhouse, interior 1.JPG
14th-century Edgar's Farmhouse, interior
Eastbridge Windpump Eastbridge windpump.jpg
Eastbridge Windpump

The Museum has various buildings on its 75 acres (30 ha) site, including:

The museum also has two huts depicting scenes of shops, kitchens, and living rooms of the 1950s, and a Victorian schoolroom.

Restoration of Abbot's Hall

The museum was awarded a grant from the Heritage Lottery Fund to renovate Abbot's Hall and Crowe Street Cottages. The project was completed in April 2012, and officially opened in June 2012. There are nine exhibition spaces exploring ideas of home and belonging in East Anglia, as well as space for temporary exhibitions. Crowe Street Cottages, which were occupied by workers at Abbot's Hall, have been displayed as they would have looked when the last owner lived there.

Abbot's Hall is open year round, providing a permanent centrepiece to the museum. The Hall features a permanent exhibition of the life and works of Welsh folklorist George Ewart Evans. [5] [1]

Events

Since 2011 the museum site has hosted the Stowblues Festival. The festival is organised in partnership with BBC Radio Suffolk. [6]

In August 2016 the Museum began hosting its biggest event to date, the annual East Anglian Living History Fayre [7] run in partnership with Black Knight Historical.

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References

  1. 1 2 "Museum of East Anglian Life opens Abbot's Hall, Stowmarket - BBC News". Bbc.co.uk. Retrieved 21 May 2015.
  2. "Stowmarket's Museum of East Anglian Life becomes The Food Museum". BBC News. Retrieved 14 April 2022.
  3. "Edgar's Farmhouse museum of East Anglian Life, Stowmarket, Suffolk". British Listed Buildings. Retrieved 5 June 2021.
  4. "Edgar's Farmhouse". The Food Museum. Retrieved 13 September 2023.
  5. "Abbot's Hall and Gardens". Museum of East Anglian Life. Retrieved 5 June 2021.
  6. Ghaemi, Mariam (11 June 2017). "Did you go to the StowBlues Festival? Spot yourself in our photos". East Anglian Daily Times. Retrieved 5 June 2021.
  7. "East Anglian Living History Fayre at the Museum of East Anglian Life this weekend". East Anglian Daily Times. 12 August 2016. Retrieved 5 June 2021.

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