Assam is a state in northeastern India, south of the eastern Himalayas along the Brahmaputra and Barak River valleys. Assam covers an area of 78,438 km2 (30,285 sq mi). It is the second largest state in northeastern India by area and the largest in terms of population, with more than 31 million inhabitants. The state is bordered by Bhutan and Arunachal Pradesh to the north; Nagaland and Manipur to the east; Meghalaya, Tripura, Mizoram and Bangladesh to the south; and West Bengal to the west via the Siliguri Corridor, a 22-kilometre-wide (14 mi) strip of land that connects the state to the rest of India. Assamese and Bodo are two of the official languages for the entire state and Meitei (Manipuri) is recognised as an additional official language in three districts of Barak Valley and Hojai district. in Hojai district and for the Barak valley region, alongside Bengali, which is also an official language in the Barak Valley.
Bihu is of three types and it is an important cultural festival unique to the Indian state of Assam – 'Rongali' or 'Bohag Bihu' observed in April, 'Kongali' or 'Kati Bihu' observed in October or November, and 'Bhogali' or 'Magh Bihu' observed in January. The festivals present an admixture of Tibeto-Barman, Austroasiatic and Indo-Aryan traditions entwined so intricately that it is impossible to separate them—festivals which are uniquely Assamese to which all communities of Assam had contributed elements. The Rongali Bihu is the most important of the three, celebrating spring festival. The Bhogali Bihu or the Magh Bihu is a harvest festival, with community feasts. The Kongali Bihu or the Kati Bihu is the sombre, thrifty one reflecting a season of short supplies and is an animistic festival.
Mājuli or Majuli is a large river island located in Assam, India. It is formed by the Brahmaputra River to the south and east, the Subansiri River to the west, and an anabranch of the Brahmaputra River called Kherkutia Xuti to the north.
Assamese cuisine is the cuisine of the Indian state of Assam. It is a style of cooking that is a confluence of cooking habits of the hills that favour fermentation and drying as forms of preservation and those from the plains that provide extremely wide variety of fresh vegetables and greens, and an abundance of fish and meat. Both are centred on the main ingredient — rice. It is a mixture of different indigenous styles with considerable regional variations and some external influences. The traditional way of cooking and the cuisine of Assam is very similar to South-East Asian countries such as Thailand, Burma (Myanmar) and others. The cuisine is characterized by very little use of spices, little cooking over fire, and strong flavours due mainly to the use of endemic exotic fruits and vegetables that are either fresh, dried or fermented. Fish is widely used, and birds like duck, pigeon, squab, etc. are very popular, which are often paired with a main vegetable or ingredient; beef used to be eaten before British colonialism, and some continue to do so. Preparations are rarely elaborate. The practice of bhuna, the gentle frying of spices before the addition of the main ingredients so common in Indian cooking, is absent in the cuisine of Assam. The preferred oil for cooking is the pungent mustard oil.
Bodo–Kacharis is a name used by anthropologists and linguists to define a collection of ethnic groups living predominantly in the Northeast Indian states of Assam, Tripura, Meghalaya and West Bengal. These peoples are speakers of either Bodo–Garo languages or Assamese. Some Tibeto-Burman speakers who live closely in and around the Brahmaputra valley, such as the Mising people and Karbi people, are not considered Bodo–Kachari. Many of these peoples have formed early states in the late Medieval era of Indian history and came under varying degrees of Sanskritisation.
Barua is a common Assamese surname shared by the Assamese communities much like Aroras of Punjab.
Naharkatia is a town and a Municipal board in Dibrugarh district in the Indian state of Assam. It is well known for petroleum and gas reserves. Earlier, Duliajan, the head office town of Oil India Limited was in its circle. However, the towns are close, within a 30-minute journey.
The culture of Assam is traditionally a hybrid one, developed due to cultural assimilation of different ethno-cultural groups under various political-economic systems in different periods of its history.
Suklingphaa, or Kamaleswar Singha, was a king of the Ahom kingdom. He came to power when he was a toddler, and died in his teens during a small pox epidemic. The de facto ruler during his reign was Purnanada Burhagohain, who was able to consolidate power after installing him on the throne; and his parents Kadamdighala and Numali also were very powerful. Kamaleswar Singha's reign witnessed the suppression of Moamoria rebellion and restoration of Ahom rule over Upper Assam. The Dundiya Revolution in Kamrup was also suppressed during his reign. In Nagaon, the Ahom army also managed to defeat a coalition of Moamoria rebels and the Kacharis of Kachari Kingdom. Much of this was the handiwork of Purnananda Burhagohain and not Kamaleshwar Singha.
Upper Assam is an administrative division of the state of Assam comprising the undivided Lakhimpur and Sivasagar districts, of the upper reaches of the Brahmaputra valley. The other divisions are: Lower Assam, North Assam and Hills and Barak Valley. The division is under the jurisdiction of a Commissioner, stationed at Jorhat.
The Sonowal Kachari are one of the indigenous peoples of the state of Assam in Northeast India. They are of Tibeto-Burman origin, and are closely associated with the other ethnic groups of Assam, which are commonly referred to as Kachari.
The Tiwa people is a Tibeto-Burmese ethnic group primarily inhabiting the Northeast Indian states of Assam, Meghalaya, Arunachal Pradesh, Manipur and Nagaland, and some parts of neighbouring Bangladesh and Myanmar.
Folk dances of Assam include the Bihu and the Bagurumba, the Bhortal, the Ojapali dance. Assam is home to many groups: Muslim, Indo-Aryan, Rabha, Bodo, Dimasa, Karbi, Mising, Sonowal Kacharis, Mishmi and Tiwa (Lalung) etc. These cultures come together to create an Assamese culture. Residents of the state of Assam are known as "Axomiya" (Assamese). Most tribes have their own language, although Assamese is the primary language of the state.
Saikia was a Paik officer of the Ahom militia who led a hundred paiks. The Koch kingdom had a similar system in place. As it was a purely administrative position, the title holder could belong to diverse ethnic groups or religions. Today, this title is used as a surname by Assamese people of various ethnic origins. The post of Saikia in the Paik system was higher in rank to the Bora but lower in rank to the Hazarika.
The Chutia people are an ethnic group that are native to Assam and historically associated with the Chutia kingdom. However, after the kingdom was absorbed into the Ahom kingdom in 1523–24, the Chutia population was widely displaced and dispersed in other parts of Upper Assam as well as Central Assam. They constitute one of the core groups that form the Assamese people.
The Barman Kacharis are an indigenous community of Northeast India and are a subsection of the Dimasa people in Barak Valley but claim to a separate group in Brahmaputra Valley. They are mainly found in the districts of Lower Assam and in Barak Valley like Cachar, Hailakandi and Karimganj and some parts of Arunachal Pradesh. Barman Kachari is Dimasa convert group of North-East India. Since the 2002 Amendment act, many Barman Kacharis in Assam are referred to as 'Barman'. They are sparsely found in Brahmaputra valley.
Gogoi are a division of seven Tai-Ahom clans and a surname used by the Tai-Ahom people in Assam. The word originates from the Ahom language word 'kukoy' which means Younger brother. King Sukhrungphaa divided the seven Tai-Ahom clans into Gogoi and Gohain to clarify Tai-Ahom descendcy.
Hinduism is the dominant religion practised in the state of Assam. According to some scholars, it is home to some of the most complex and poorly understood traditions in Hinduism. People follow traditions belonging to Shaivism, Shaktism, Tantra, and an indigenous form of Vaishnavism called Ekasarana Dharma; taken together the practitioners constitute around 61% of the state population as per the 2011 Census. Hindus form a majority in 17 out of the 29 districts of Assam. By region, there is a significant diversity among the ethnic groups that profess the Hindu faith, traditions, and customs. As per as 2011 Census, In Brahmaputra valley of Assam, Hindus constitute 62% of the population, the majority being ethnic Assamese. In the autonomous Bodoland region of Assam, Hindus constitute 71.3% of the region's population, most being of the Bodo tribe. In the Barak valley region of southern Assam, Hindus constitute 50% of the region's population, most being ethnic Bengalis. The Hill Tribes of Assam, particularly the Karbi people of Karbi Anglong and Dimasa people of Dima Hasao, are mainly Animists.
Sonowal is a designation of the gold-washers of Assam. They were previously addressed as Xunia thakur.
