Waffle House Index

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A Waffle House mostly reduced to rubble in Biloxi, Mississippi, after Hurricane Katrina in 2005 Waffle House Restaurant torn apart by Hurricane Katrina on the Biloxi, Mississippi coast LCCN2010630838.tif
A Waffle House mostly reduced to rubble in Biloxi, Mississippi, after Hurricane Katrina in 2005

The Waffle House Index is a metric named after the ubiquitous Southern US restaurant chain Waffle House known for its 24-hour, 365-day service. [1] Since this restaurant always remains open (except in extreme circumstances), it has given rise to an informal but useful metric to determine the severity of a storm and the likely scale of assistance required for disaster recovery. [2] [3] It was coined by former administrator Craig Fugate of the Federal Emergency Management Agency (FEMA). [4] The metric is unofficially [2] [5] used by FEMA to inform disaster response. [6] [7]

Contents

Description

A Waffle House Index map prepared by FEMA during the February 2014 nor'easter, showing disruptions to operations in Georgia and South Carolina. FEMA Waffle House Index - 13 February 2014.jpg
A Waffle House Index map prepared by FEMA during the February 2014 nor'easter, showing disruptions to operations in Georgia and South Carolina.

The index is based on Waffle House's reputation for having good disaster preparedness and staying open during extreme weather or reopening quickly afterwards.

If you get there and the Waffle House is closed? That's really bad... [8]

Craig Fugate, Former Head of the Federal Emergency Management Agency

Levels

The index consists of three levels, based on the extent of operations and service at the restaurant following a storm: [8] [9] [10]

LevelServiceImplication
GREENFull menuRestaurant has power and damage is minimal or absent.
YELLOWLimited menuPower is either absent or delivered by a generator, or food supplies are running low.
REDRestaurant is closedIndicates severe damage, severe flooding; Severe destruction to the restaurant.

Background

"When a Hurricane Strikes, Weather the Storm With Waffles" video news report from Voice of America

The term was coined by FEMA Administrator Craig Fugate in May 2011 following the 2011 Joplin tornado, during which the two Waffle House restaurants in Joplin remained open. [4] [11] [12]

The measure is based on Waffle House's reputation for staying open during extreme weather and for reopening quickly, albeit sometimes with a limited menu, after very severe weather events such as tornadoes or hurricanes. The chain's disaster preparedness measures include assembling and training "Waffle House jump teams" to facilitate fast reopening after disasters. [8] Waffle House, along with other chains (such as Home Depot, Walmart, and Lowe's) which do a significant proportion of their business in the southern US where there is a frequent risk of hurricanes, have good risk management and disaster preparedness. Because of this, and the fact that a cut-down menu is prepared for times when there is no power or limited supplies, the Waffle House Index rarely reaches the red (closed) level. [4] [8]

The "Waffle House Index" sits alongside more formal measures of wind, rainfall, and other weather information, such as the Saffir–Simpson Hurricane Scale, which are used to indicate the intensity of a storm. [8]

Dan Stoneking, FEMA director of external affairs, wrote in a FEMA blog post: [13] [14]

As Craig [Fugate] often says, the Waffle House test doesn't just tell us how quickly a business might rebound it also tells us how the larger community is faring. The sooner restaurants, grocery and corner stores, or banks can re-open, the sooner local economies will start generating revenue again signaling a stronger recovery for that community. The success of the private sector in preparing for and weathering disasters is essential to a community's ability to recover in the long run.

Dan Stoneking, FEMA News of the Day What do Waffle Houses Have to Do with Risk Management?

A FOIA request response in 2017 included emails saying that the Waffle House Index was a personal project of Craig Fugate's, denying a connection between the Waffle House Index and FEMA's National Business Emergency Operations Center. [12]

Examples

A Waffle House location may close in preparation for an incoming storm for the safety of its customers and employees, which is unrelated to actual storm damage. The intent of the Waffle House Index is to measure how quickly a location reopens after the storm passes. The quicker the reopening, the less overall damage the area sustained in the storm.

See also

Related Research Articles

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<span class="mw-page-title-main">Federal Emergency Management Agency</span> United States disaster response agency

The Federal Emergency Management Agency (FEMA) is an agency of the United States Department of Homeland Security (DHS), initially created under President Jimmy Carter by Presidential Reorganization Plan No. 3 of 1978 and implemented by two Executive Orders on April 1, 1979. The agency's primary purpose is to coordinate the response to a disaster that has occurred in the United States and that overwhelms the resources of local and state authorities. The governor of the state in which the disaster occurs must declare a state of emergency and formally request from the President that FEMA and the federal government respond to the disaster. The only exception to the state's gubernatorial declaration requirement occurs when an emergency or disaster takes place on federal property or to a federal asset—for example, the 1995 bombing of the Alfred P. Murrah Federal Building in Oklahoma City, Oklahoma, or the Space Shuttle Columbia in the 2003 return-flight disaster.

<span class="mw-page-title-main">Tropical Storm Allison</span> Atlantic tropical storm in 2001

Tropical Storm Allison was a tropical cyclone that devastated southeast Texas in June 2001. An arguable example of the "brown ocean effect", Allison lasted unusually long for a June storm, remaining tropical and subtropical for 16 days, most of which was when the storm was over land dumping torrential rainfall. The storm developed from a tropical wave in the northern Gulf of Mexico on June 4, 2001, and struck the upper Texas coast shortly thereafter. It drifted northward through the state, turned back to the south, and re-entered the Gulf of Mexico. The storm continued to the east-northeast, made landfall on Louisiana, then moved across the southeast United States and Mid-Atlantic. Allison was the first storm since Tropical Storm Frances in 1998 to strike the northern Texas coastline.

<span class="mw-page-title-main">1999 Oklahoma tornado outbreak</span> Tornado outbreak in May 1999

From May 2 to 8, 1999, a large tornado outbreak took place across much of the Central and parts of the Eastern United States, as well as southern Canada. During this week-long event, 152 tornadoes touched down in these areas. The most dramatic events unfolded during the afternoon of May 3 through the early morning hours of May 4 when more than half of these storms occurred. Oklahoma experienced its largest tornado outbreak on record, with 70 confirmed. The most notable of these was the F5 Bridge Creek–Moore tornado which devastated Oklahoma City and suburban communities. The tornado killed 36 people and injured 583 others; losses amounted to $1 billion, making it the first billion-dollar tornado in history. Overall, 50 people lost their lives during the outbreak and damage amounted to $1.4 billion. For these reasons, the outbreak is known in Oklahoma as the May 3rd outbreak or the Oklahoma tornado outbreak of 1999.

<span class="mw-page-title-main">Storm surge</span> Rise of water associated with a low-pressure weather system

A storm surge, storm flood, tidal surge, or storm tide is a coastal flood or tsunami-like phenomenon of rising water commonly associated with low-pressure weather systems, such as cyclones. It is measured as the rise in water level above the normal tidal level, and does not include waves.

<span class="mw-page-title-main">Waffle House</span> American restaurant chain

Waffle House, Inc. is an American restaurant chain with over 2000 locations in 25 states in the United States. The bulk of the locations are in the Midwest and the South, where the chain is a regional cultural icon. The menu consists mainly of Southern breakfast food. Waffle House is headquartered in Norcross, Georgia, in the Atlanta metropolitan area.

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<span class="mw-page-title-main">Emergency management</span> Dealing with all humanitarian aspects of emergencies

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<span class="mw-page-title-main">Disaster risk reduction</span> Preventing and reducing disaster risk factors

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<span class="mw-page-title-main">Craig Fugate</span> Administrator of the Federal Emergency Management Agency

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<span class="mw-page-title-main">1999 Bridge Creek–Moore tornado</span> 1999 tornado in Oklahoma, US

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References

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  14. Judkis, Maura (September 12, 2018). "Hurricane Florence is a serious threat – just ask the Waffle House storm center". Washington Post. Retrieved September 12, 2018.
  15. Christensen, Caroline (September 26, 2024). "Crawfordville Waffle House location closes as Helene barrels toward Big Bend". WCTV. Retrieved September 27, 2024.
  16. Waffle House [@WaffleHouse] (October 8, 2024). "Our #whindex status maps reflect our closures as of 2pm today in advance of #HurricaneMilton. More updates to come. Please stay safe" (Tweet). Retrieved October 10, 2024 via Twitter.
  17. Waffle House [@WaffleHouse] (October 9, 2024). "These updated #whindex status maps reflect our closures as of 2PM this afternoon in advance of #HurricaneMilton. Please stay safe" (Tweet). Retrieved October 10, 2024 via Twitter.