Apiaceae or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus Apium and commonly known as the celery, carrot or parsley family, or simply as umbellifers. It is the 16th-largest family of flowering plants, with more than 3,700 species in 434 genera including such well-known and economically important plants such as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, hemlock, lovage, cow parsley, parsley, parsnip and sea holly, as well as silphium, a plant whose identity is unclear and which may be extinct.
The water dropworts, Oenanthe, are a genus of plants in the family Apiaceae. Most of the species grow in damp ground, in marshes or in water.
Trachyspermum roxburghianum is a flowering plant in the family Apiaceae. It is grown extensively in South Asia, Southeast Asia, and Indonesia. Its aromatic dried fruits, like those of its close relative ajwain, are often used in Bengali cuisine but are rarely used in the rest of India. The fresh leaves are used as an herb in Thailand and it is used medicinally in Myanmar and Sri Lanka.
Apium is a genus of about 20 species of flowering plants in the family Apiaceae, with a subcosmopolitan distribution in Europe, Asia, Africa, South America and Australia. They are medium to tall biennials or perennials growing up to 1 m high in the wet soil of marshes and salt marshes, and have pinnate to bipinnate leaves and small white flowers in compound umbels. Some species are edible, notably Apium graveolens, which includes the commercially important vegetables celery, celeriac and Chinese celery. Apium bermejoi from the island of Menorca is one of the rarest plants in Europe, with fewer than 100 individuals left.
Smyrnium olusatrum, common name Alexanders, is an edible cultivated flowering plant, belonging to the family Apiaceae. It is also known as alisanders, horse parsley, and smyrnium. It was known to Theophrastus (9.1) and Pliny the Elder.
Lomatium is a genus of about 75 species of perennial herbs native to western North America; its common names include biscuitroot, Indian parsley, and desert parsley. It is in the Apiaceae family and therefore related to many familiar edible species such as carrots and celery; some Lomatium species were extensively used by Native Americans in the inland Northwest as a staple food.
Vallisneria americana, commonly called wild celery, water-celery, tape grass, or eelgrass, is a plant in the family Hydrocharitaceae, the "tape-grasses". V. americana is a fresh water species that can tolerate salt, living in salinities varying from fresh water to 18 parts per thousand, although the limit to the salt tolerance is unclear, and is generally dependent on the duration and intensity of the plants exposure to the saline water. V. americana is a deep rooted plant with leaves, approximately one inch wide, with the ability to rise two or more meters above the clustered base of the plant. Contrary to the implications of one of its common names, wild celery bears little to no resemblance to the celery used as a vegetable. Vallisneria americana grows under water and is consumed by various animals, including the canvasback. The plants themselves are long, limp, flat, and have a green mid-ridge.
Wild parsnip is a common name for several plants and may refer to:
Indian celery is a common name for several plants and may refer to:
Angelica lucida is a species of angelica known by the common names seacoast angelica and sea-watch. It is also one of many species in the celery family which are casually called wild celery.
Ciclospermum leptophyllum is a species of plant in the celery family known by the common names marsh parsley, slender celery and fir-leaved celery. This is a plant found worldwide at warm temperate to tropical latitudes and is considered a noxious weed in many areas. It is a taprooted branching herb reaching just over half a meter in height at maximum. It has threadlike green leaves a few centimeters long and small umbels of spherical flowers.
The Loch Lomond Vernal Pool Ecological Reserve is a nature reserve of 8.22 acres (33,300 m2) in the community of Loch Lomond in Lake County, California. It is one of 119 ecological reserves managed by the California Department of Fish and Game (CDFG). The ecological reserve system was authorized by the state legislature in 1968 for the purpose of conservation and protection of rare plants, animals and habitats.
Apium prostratum, commonly known as sea celery, is a variable herb native to coastal Australia and New Zealand. The leaves are variable, with toothed leaflets, and a celery like aroma. The tiny white flowers occur in clusters.
Apium insulare, Flinder's Island celery, or Island celery is a herb of the Bass Strait islands, and Lord Howe Island, Australia.
Apium virus Y (ApVY) is a plant pathogenic
virus in the genus Potyvirus and the virus family Potyviridae.
Celery mosaic virus (CeMV) is a plant pathogenic virus in the genus Potyvirus and the virus family Potyviridae .
Oenanthe javanica, commonly Java waterdropwort, Chinese celery, Indian pennywort, Japanese parsley, water celery and water dropwort, is a plant of the water dropwort genus originating from East Asia.. It has a widespread native distribution in temperate Asia and tropical Asia, and is also native to Queensland, Australia.
Ligusticum scoticum, known as Scots lovage, or Scottish licorice-root, is a perennial plant of the family Umbelliferae (Apiaceae) found near the coasts of northern Europe and north-eastern North America. It grows up to 60 centimetres (24 in) tall and is found in rock crevices and cliff-top grassland. It is closely related to, and possibly conspecific with, Ligusticum hultenii from the coast of the northern Pacific Ocean. The plant is edible and contains the compound sotolon which is also present in fenugreek. The leaves have a flavour similar to parsley or celery, while the seeds taste similar to fenugreek or cumin.
