La Tour d'Argent is a historic restaurant in the 5th arrondissement of Paris, France. It is located at 15 Quai de la Tournelle. It has a rating of one star from the Guide Michelin.
The Pullman Paris Montparnasse Hotel is a skyscraper hotel in the Montparnasse quarter, in the 14th arrondissement of Paris, France. It is part of the Vandamme Nord mixed use complex, which is currently known by the commercial name Les Ateliers Gaîté. With 957 rooms, it is the third-largest hotel in Paris after the Le Méridien Étoile and the Hyatt Regency Paris Étoile, and one of the French capital's major convention venues.
Sylvain Maréchal was a French essayist, poet, philosopher and political theorist, whose views presaged utopian socialism and communism. His views on a future golden age are occasionally described as utopian anarchism. He was editor of the newspaper Révolutions de Paris.
Louis Pauwels was a French journalist and writer.
Jean-Baptiste Alexandre Le Blond was a French architect and garden designer who became the chief architect of Saint Petersburg in 1716.
The Hotel Plaza Athénée is a Brunei-owned historic luxury hotel in Paris, France. It is located at 25 Avenue Montaigne in the 8th arrondissement of Paris, near the Champs-Élysées and the Palais de Tokyo. The hotel is part of the Dorchester Collection group of international luxury hotels. The hotel has five restaurants and a bar, and it has room rates ranging from US$1,254 to US$20,000 per night for the hotel's premier suite.
Michel Robert-Guérard, known as Michel Guérard is a French chef, author, one of the founders of nouvelle cuisine, and the inventor of cuisine minceur.
The Rue du Bœuf is a 188-metre cobbled pedestrian street of the Vieux Lyon quarter, located in the 5th arrondissement of Lyon. Very representative of the Renaissance architecture of the neighborhood, it is lined only with old houses from the 16th or 17th century. The street connects the rue de Gadagne which it continues after the Place du Petit Collège and the intersection of the rue du Chemin Neuf, the rue de la Bombarde and the rue Tramassac which prolongs it. The street belongs to the zone classified as World Heritage Site by UNESCO.
Yannick Alléno is a French chef who operates the restaurants Pavillon Ledoyen and L'Abysse in Paris and Le 1947 in Courchevel. He currently holds nineteen Michelin stars.
Jean-François Piège is a French chef, two stars at the Guide Michelin.
Jacques-Alphonse Mahul was a French columnist and politician. A liberal activist, he was affiliated with the Carbonari, and was imprisoned for some time at La Force Prison. He participated in the editing of many liberal newspapers such as the Revue encyclopédique.
Adolphe-Louis-Émile Bitard was a 19th-century French journalist and scientific educator.
Jean-Félicissime Adry was a 19th-century French bibliographer.
Pierre Bourgeade was a French man of letters, playwright, poet, writer, director, journalist, literary critic and photographer. A descendant of Jean Racine, he was also the brother-in-law of the writer Paule Constant.
Charles Albert d'Arnoux, known as Bertall or Tortu-Goth was a French illustrator, engraver, caricaturist, and early photographer.
Stéphen François Emile Liégeard was a French lawyer, administrator, deputy, writer and poet. He gave the name "Côte d'Azur" to the French Riviera.
Bertrand Dermoncourt is a French journalist, publisher and author of books on music, including classical music. He started in rock fanzines during the 1980s. In 1998, he co-founded the magazine Classica of which he was from the beginning Editorial Director Musical critic of the weekly l'Express, he also directs a collection of biographies of composers published by Actes Sud He is also a member of the editorial board of the collection "Bouquins" at Éditions Robert Laffont and member of the Prix Pelléas jury.
Stéphanie Le Quellec, born Lecocq is a 2-star chef.
Jérôme Banctel is a French chef. He is the chef of the three starred restaurant Le Gabriel at the hotel La Réserve Paris.
Danièle Brun was a French academic and psychologist. She was a member of the Espace analytique.
