| 555 East | |
|---|---|
| 555 East steakhouse in Long Beach, California | |
| Restaurant information | |
| Established | November 1984 |
| Owner | King's Seafood Company |
| Food type | Steakhouse |
| Dress code | Casual wear, business casual |
| Location | 555 East Ocean Boulevard, Long Beach, Los Angeles County, California, 90802, United States |
| Reservations | Yes |
| Website | 555east |
555 East is an American steakhouse located in Long Beach, California. [1] [2] It opened in November 1984 and celebrated it's 40th anniversary on November 2024. [2]
555 East is part of the King's Seafood Company chain of restaurants. [1] [2]
In 1993, the restaurant had a brief name change to Domenic’s East Village. [2] [3]
Long Beach Current, "Voted by Long Beach State students as the “Best Place to Blow Your Whole Paycheck,” the award-winning steakhouse prides themselves on cooking customers’ steaks to perfection." [4]
LAist, "If you want to be treated like Frank Sinatra would have been, this might be the restaurant for you." [5]
Los Angeles Times (1995), "Steaks are no slouches either. All prime, corn-fed Midwestern beef, they’re served on platters that sizzle with butter without swimming in it. Kansas City strip is fabulous, charred a true medium rare, with a deep aged taste that gets better near the bone. The meaty T-bone is my next choice." [3]
Los Angeles Times (1997), "With its dark wood wainscoting, burgundy leather booths and crisp white tablecloths, 555 East is a clubby haven for enjoying a martini or bourbon on the rocks, followed by a good steak and bottle of Cabernet. [6]
Los Angeles Times (2024), "After 40 years, 555 East proves it still knows how to throw a party with its New Year’s Eve spread. Long Beach’s beloved steakhouse is offering a four-course prix-fixe menu." [7]