Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
Kinston is a city in Lenoir County, North Carolina, United States, with a population of 19,900 as of the 2020 census. It has been the county seat of Lenoir County since its formation in 1791. Kinston is located in the coastal plains region of eastern North Carolina.
Martin Yan is a Hong Kong-American chef and food writer. He has hosted his award-winning PBS-TV cooking show Yan Can Cook since 1982.
Anthony Michael Bourdain was an American celebrity chef, author, and travel documentarian. He starred in programs focusing on the exploration of international culture, cuisine, and the human condition.
Jacques Pépin is a French chef, author, culinary educator, television personality, and artist. After having been the personal chef of French President Charles de Gaulle, he moved to the US in 1959 and after working in New York's top French restaurants, refused the same job with President John F. Kennedy in the White House and instead took a culinary development job with Howard Johnson's. During his career, he has served in numerous prestigious restaurants, first, in Paris, and then in America. He has appeared on American television and has written for The New York Times, Food & Wine and other publications. He has authored more than 30 cookbooks, some of which have become best sellers. Pépin was a longtime friend of the American chef Julia Child, and their 1999 PBS series Julia and Jacques Cooking at Home won a Daytime Emmy Award. He also holds a BA and a MA from Columbia University in French literature.
30 Minute Meals is a Food Network show hosted by Rachael Ray. Her first of four shows on Food Network, its original run aired from November 17, 2001, until May 5, 2012. The show specializes in convenience cooking for those with little time to cook. The show is recorded live-to-tape, with Ray doing almost all preparation in real time. The show was awarded an Emmy for Best Daytime Service Show in 2006.
Ming Hao Tsai is an American chef, restaurateur, and television personality. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts from 1998 to 2017, and Blue Dragon in the Fort Point Channel area of Boston.
Robert William Flay is an American celebrity chef, restaurateur, food writer, and reality television personality. Flay is the owner and executive chef of several restaurants and franchises, including Bobby's Burger Palace, Bobby's Burgers, and Amalfi. He has worked with Food Network since 1995, which won him four Daytime Emmy Awards and a star on the Hollywood Walk of Fame.
Rick Bayless is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time. Among his various accolades are a Michelin star, the title of Top Chef Masters, and seven James Beard Awards.
Lidia Giuliana Matticchio Bastianich is an Italian-American celebrity chef, television host, author, and restaurateur. Specializing in Italian and Italian-American cuisine, Bastianich has been a regular contributor to public television cooking shows since 1998.
America's Test Kitchen is a half-hour long cooking show broadcast by public television stations and Create and distributed by American Public Television. Originally hosted by Christopher Kimball, the program currently is co-hosted by Julia Collin Davison and Bridget Lancaster.
Emeril John Lagasse III is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style. He is of Portuguese descent on his mother's side, while being of French heritage through his father.
The Chew is an American cooking-themed talk show that aired for seven seasons from September 26, 2011, to June 28, 2018, having replaced the soap opera All My Children, on ABC as part of the network's weekday daytime lineup. The name was inspired by fellow ABC talk show The View, but The Chew centered on food and lifestyle topics rather than the news of the day.
Patricia Alvarado Núñez is an American television producer, director, and published photographer based in Boston, Massachusetts. She has created, produced, co-produced, executive produced, written and directed television and digitally distributed documentaries, music specials and series on social and cultural issues including the American Experience PBS primetime documentary Fidel in 2004, an episode of PBS Kids' Postcards from Buster which was nominated for a 2008 Daytime Emmy Award for Outstanding Children Series. She later served as the Creator and Series Producer of the WGBH series "Neighborhood Kitchens" which won an Emmy Award in 2014. Patricia was an Executive Producer of "Sing That Thing," an amateur choral group competition television series which ran for four seasons by broadcaster WGBH. Alvarado Núñez is currently the Executive Producer of WGBH's World Channel online, television, and podcast series "Stories from the Stage" which broadcast nationally on the PBS network and won two Webby Awards.
The Mind of a Chef is a non-fiction television series on PBS narrated and executive produced by Anthony Bourdain, and combines travel, cooking, history, and science. Each season follows a different chef, or pair of chefs, and examines their beliefs and philosophies on cooking and the culinary arts.
The Kitchen is an American cooking-themed talk show that airs on Food Network. The series is presented by Food Network chefs Sunny Anderson and Jeff Mauro as well as chef Katie Lee, Iron Chef Geoffrey Zakarian. The series premiered on January 4, 2014. The show has produced over 490 episodes and 14 specials.
Vivian Howard is an American chef, restaurateur, author and television host. From 2013 to 2018, Howard hosted the PBS television series A Chef's Life focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owned with her then-husband and business partner, artist Ben Knight.
Cynthia Hill is an American director and producer. She is most famous for creating, directing, and producing the television show A Chef's Life (2013–2018), as well as the documentary films Private Violence (2014), “The Guestworker” (2006), and “Tobacco Money Feeds My Family” (2003).
Patricia Jinich is a Mexican chef, TV personality, cookbook author, educator, and food writer. She is best known for her James Beard Award-winning and Emmy-nominated public television series Pati's Mexican Table. Her first cookbook, also titled Pati's Mexican Table, was published in March 2013, her second cookbook, Mexican Today, was published in April 2016, and her third cookbook, Treasures of the Mexican Table, was published in November 2021.
Bobby Flay's Barbecue Addiction is an American cooking television series that aired on Food Network. Presented by chef Bobby Flay, it showcased recipes based upon different outdoor grilling techniques. The series premiered on June 5, 2011, and concluded on September 14, 2014, after four seasons.
