Agent Blue

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Cacodylic acid (and sodium cacodylate) are components of Agent Blue Cacodylic-acid-tetrahedral.png
Cacodylic acid (and sodium cacodylate) are components of Agent Blue

Agent Blue is one of the "rainbow herbicides" that is known for use by the United States during the Vietnam War. It contained a mixture of dimethylarsinic acid (also known as cacodylic acid) and its related salt, sodium cacodylate, and water.

History

Largely inspired by the British use of herbicides and defoliants during the Malayan Emergency, killing rice was a military strategy from the very start of U.S. military involvement in Vietnam. At first, US soldiers attempted to blow up rice paddies and rice stocks, using mortars and hand grenades. But grains of rice were far more durable than they understood, and were not easily destroyed. Every grain that survived was a seed to be collected and planted again. A 1967 report to the International War Crimes Tribunal[ clarification needed ] stated that "The soldiers discovered that rice is one of the most maddeningly difficult substances to destroy; using thermite metal grenades it is almost impossible to make it burn and, even if one succeeds in scattering the rice, this does not stop it being harvested by patient men."[ citation needed ] The purpose of Agent Blue was to kill narrow-leafed plants and trees (grass, rice, bamboo, banana, etc.)

"Operation Ranch Hand" was military code for spraying of herbicides from U.S. Air Force aircraft in Southeast Asia from 1962 through 1971. [1] The widespread use of herbicides in Southeast Asia during the Vietnam War was a unique military operation in that it was meant to kill the plants that provided cover. The continued use of Agent Blue and the other "Rainbow Herbicides" by the United States was primarily meant as an operation to take away the enemy's advantage on the terrain as well as deprive them of food.

Between 1962 and 1971, the U.S. used an estimated 20,000,000 U.S. gal (76,000,000 L; 17,000,000 imp gal) of herbicides as chemical weapons for "defoliation and crop destruction" which fell mostly on the forest of South Vietnam, but was eventually used in Laos as well to kill crops in order to deprive the communist Viet Cong and North Vietnamese troops of food. It was sprayed on rice paddies and other crops in an attempt to deprive the Viet Cong of the valuable crops the plants provided. Agent Blue is chemically unrelated to the more infamous Agent Orange and other herbicides used during the war.

Agent Blue, a herbicide containing cacodylic acid and sodium cacodylate, was used by the United States military during the Vietnam War to destroy plant life, particularly in rice paddies, which was a major food source for the Viet Cong and the North Vietnamese Army. The herbicide caused plants to dry out and become unsuitable for further planting. Agent Blue was also used in areas where the foliage was a hindrance to military operations. The Viet Cong were familiar with the abundant plant life in Vietnam, giving them an advantage in fighting on the battlefield. Approximately 4,000,000 U.S. gal (15,000,000 L; 3,300,000 imp gal) of Agent Blue were used in Vietnam during the war, with delivery of the herbicide primarily done by the Ansul Chemical Company. The US found themselves at a disadvantage and based on the precedent set by the British in Malaya, decided that the best retaliation would be to take the Vietcong's advantage away from them by removing their cover. Along roads, canals, railroads, and other transportation networks, Ranch Hand cleared several hundred yards using the herbicides to make ambushes more difficult for their enemies. In Laos, the herbicide removed the jungle canopy from the roads and trails used for infiltrating men and supplies, making them more vulnerable to attack from the air.

During the Vietnam War, about 4,000,000 U.S. gal (15,000,000 L; 3,300,000 imp gal) of Agent Blue, a herbicide containing 26.4% sodium cacodylate and 4.7% cacodylic acid in water, were used. The Ansul Chemical Company supplied the herbicide Phytar 560 with these chemical compounds from 1965 onwards. [2] [3]

Cacodylic acid is still used on crops throughout the United States. [4] "It has been over twelve years since the last herbicide mission that was done. But there is still big controversy going around about the past missions that were sent out." [5] Arsenical herbicides containing cacodylic acid as an active ingredient are still used today as weed-killers. It sprayed on cotton fields, drying out the cotton plants before harvesting. [6] In 2009, the MSMA uses on athletic fields, parks, residential lawns, forestry, non-bearing fruit and nut trees, and citrus orchards were also canceled. [7] }}

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<span class="mw-page-title-main">Agent Orange</span> Herbicide used by the US in the Vietnam War

Agent Orange is a chemical herbicide and defoliant, one of the tactical use Rainbow Herbicides.

<span class="mw-page-title-main">Herbicide</span> Type of chemical used to kill unwanted plants

Herbicides, also commonly known as weed killers, are substances used to control undesired plants, also known as weeds. Selective herbicides control specific weed species while leaving the desired crop relatively unharmed, while non-selective herbicides kill plants indiscriminately. The combined effects of herbicides, nitrogen fertilizer, and improved cultivars has increased yields of major crops by 3x to 6x from 1900 to 2000.

<span class="mw-page-title-main">Operation Ranch Hand</span> 1962–1971 US herbicidal warfare operation in the Vietnam War

Operation Ranch Hand was a U.S. military operation during the Vietnam War, lasting from 1962 until 1971. Largely inspired by the British use of chemicals 2,4,5-T and 2,4-D during the Malayan Emergency in the 1950s, it was part of the overall herbicidal warfare program during the war called "Operation Trail Dust". Ranch Hand involved spraying an estimated 19 million U.S. gallons (72,000 m3) of defoliants and herbicides over rural areas of South Vietnam in an attempt to deprive the Viet Cong of food and vegetation cover. Areas of Laos and Cambodia were also sprayed to a lesser extent. According to the Vietnamese government, the chemicals caused 400,000 deaths. The United States government has described these figures as unreliable.

<span class="mw-page-title-main">Defoliant</span> Chemical sprayed or dusted on plants to cause its leaves to fall off

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<span class="mw-page-title-main">Cacodylic acid</span> Chemical compound

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<span class="mw-page-title-main">Agent Green</span>

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<span class="mw-page-title-main">2,4,5-Trichlorophenoxyacetic acid</span> Chemical compound

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<span class="mw-page-title-main">Agent Pink</span>

Agent Pink is the code name for a powerful herbicide and defoliant used by the U.S. military in its herbicidal warfare program during the Vietnam War. The name comes from the pink stripe painted on the barrels to identify the contents. Largely inspired by the British use of herbicides and defoliants during the Malayan Emergency, it was one of the rainbow herbicides that included the more infamous Agent Orange. Agent Pink was only used during the early "testing" stages of the spraying program before 1964.

<span class="mw-page-title-main">Rainbow Herbicides</span> Herbicides used by the US in the Vietnam War

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This is an index of articles relating to pesticides.

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<span class="mw-page-title-main">Impact of Agent Orange in Vietnam</span>

Agent Orange is a herbicide, classified as a defoliant, that was used most notably by the U.S. military during the Vietnam War. Its primary purpose was strategic deforestation, destroying the forest cover and food resources necessary for the implementation and sustainability of the North Vietnamese style of guerilla warfare. The U.S. Agent Orange usage reached an apex during Operation Ranch Hand, in which the material was sprayed over 4.5 million acres of land in Vietnam from 1961 to 1971.

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References

  1. Buckingham, Major William A. Jr. (1982). Operation Ranch Hand: The Air Force and Herbicides in Southeast Asia, 1961–1971 . United States: Office of Air Force History, U.S. Air Force. ISBN   978-1508644460. Reissue: OCLC   1042861320.
  2. Young, Alvin L. (2009-04-03). The History, Use, Disposition and Environmental Fate of Agent Orange. New York: Springer. pp. 38–39. doi:10.1007/978-0-387-87486-9. ISBN   9780387874852. OCLC   248978198.
  3. Bencko, Vladimir; Yan Li Foong, Florence (2017-06-12). "The History of Arsenical Pesticides and Health Risks Related to the Use of Agent Blue" . Annals of Agricultural and Environmental Medicine. 24 (2). Institute of Rural Health: 312–316. doi: 10.26444/aaem/74715 . ISSN   1232-1966. PMID   28664715. Archived (PDF) from the original on 13 July 2019.
  4. Greenfield, Gerard (3 June 2004). "Agent Blue and the Business of Killing Rice". ZNet. Archived from the original on 2009-09-07. Retrieved 2012-04-02.
  5. Buckingham, Major William A. Jr. (July–August 1983). "Operation Ranch Hand: Herbicides in Southeast Asia". Air University Review . Vol. 4, no. 5. Archived from the original on 2013-02-22. Retrieved 2014-06-17.
  6. "The history of arsenical pesticides and health risks related to the use of Agent Blue" (PDF). Annals of Agricultural and Environmental Medicine, Vol 24, No 2, 312–316, www.aaem.pl. 2017.
  7. "Monosodium Methanearsonate (MSMA), an Organic Arsenical". U.S. Environmental Protection Agency. 22 April 2015. Retrieved 2022-10-11.