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| Conservation status | FAO (2007): not listed [1] : 125 |
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| Country of origin | United States of America |
| Traits | |
| Weight | |
| Coat | usually red |
| Horn status | horned, large thick horns |
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The Ankole-Watusi is a modern American breed of domestic cattle. It derives from the Ankole group of Sanga cattle breeds of east and central Africa. It is characterized by very large horns.
The Ankole-Watusi derives from cattle of the Ankole group of Sanga cattle breeds of east and central Africa. Some of these were brought to Germany as zoo specimens in the early twentieth century, and from there spread to other European zoos. Some were imported to the United States, and in 1960 a herd was started in New York State by cross-breeding some of them with an unrelated Canadian bull. [2] : 110 A breed society, the Ankole Watusi International Registry, was set up in 1983, [2] : 110 and in 1989 a breed standard was drawn up. [4] In 2016 the total number for the breed was thought to be approximately 1500 head, some 80% of them in the United States. [2] : 110
The Ankole-Watusi may be a number of different colors, but is usually red. The horns are unusually large, with a wide spread [2] : 110 and the largest circumference found in any cattle breed. Guinness World Records lists a bull named CT Woodie with a horn circumference of 103.5 cm (40.7 in) and a steer named Lurch, with horns measuring 95.25 cm (37.50 in), as record-holders. [5] [6]
The Texas Longhorn is an American breed of beef cattle, characterized by its long horns, which can span more than 8 ft (2.4 m) from tip to tip. It derives from cattle brought from the Iberian Peninsula to the Americas by Spanish conquistadores from the time of the Second Voyage of Christopher Columbus until about 1512. For hundreds of years the cattle lived a semi-feral existence on the rangelands; they have a higher tolerance of heat and drought than most European breeds. It can be of any color or mix of colors. In some 40% of the cattle it is some shade of red, often a light red; the only shade of red not seen is the deep color typical of the Hereford.
The Highland is a Scottish breed of rustic cattle. It originated in the Scottish Highlands and the Western Islands of Scotland and has long horns and a long shaggy coat. It is a hardy breed, able to withstand the intemperate conditions in the region. The first herd-book dates from 1885; two types – a smaller island type, usually black, and a larger mainland type, usually dun – were registered as a single breed. It is reared primarily for beef, and has been exported to several other countries.
The Heck or Munich-Berlin is a German breed or type of domestic cattle. It was bred in the 1920s by Heinz and Lutz Heck in an attempt to breed back the extinct aurochs. Controversy revolves around methodology and success of the programme. There are considerable differences between Heck cattle and the aurochs in build, height, and body proportions. Furthermore, there are other cattle breeds which resemble their wild ancestors at least as much as Heck cattle.
The Murray Grey is an Australian breed of polled beef cattle. It originated between 1905 and 1917 in the upper Murray River valley, on the border between New South Wales and Victoria. It is similar in appearance to the Aberdeen Angus, from which it largely derives, but is grey, silver or dun in colour.
The Corriente is an American breed of small cattle, used principally for rodeo events. It derives from Criollo Mexicano stock, which in turn descends from Iberian cattle brought to the Americas by the Conquistadores, and introduced in the sixteenth and seventeenth centuries to various parts of what is now Mexico.
The South Devon is a British breed of large beef cattle. It originated in the counties of Devon and Cornwall in south-west England, and is mentioned from the eighteenth century. It was a dual-purpose breed, kept both for its milk and for beef. Since 1972 selection has been for beef only.
The Kankrej is an Indian breed of zebuine cattle. It originates from the arid region of the Rann of Kutch in the state of Gujarat, and in neighbouring Rajasthan. Under the name Kankaraj, it is also present in Tharparkar District, in Sindh, Pakistan. It is also known by the names Bannai, Nagar, Talabda, Vaghiyar, Wagad, Waged, Vadhiyar, Wadhiar, Wadhir and Wadial. It is a dual-purpose breed, used both for draught work and for milk production.
The White Park is a modern British breed of cattle. It was established in 1973 to include several herds or populations of colour-pointed white cattle – white-coated, with points of either red or black on the ears and feet. Such cattle have a long history in the British Isles, and the origins of some herds go back to the Middle Ages.
The Indu-Brasil or Indo-Brazilian is a Brazilian breed of zebuine beef cattle. It was bred in the early twentieth century in the Triângulo Mineiro in the western part of Minas Gerais state, and particularly in the area surrounding Uberaba. It was originally known as the Induberaba. It derives from imported Indian zebuine cattle, principally Gir and Kankrej. It was formerly an important beef breed, but in the twenty-first century is an endangered breed. It is characterised by particularly large ears, perhaps the largest seen in any breed of cattle.
The Hungarian Grey, also known as the Hungarian Grey Steppe, is a Hungarian breed of beef cattle. It belongs to the group of Podolic cattle and is characterised by long lyre-shaped horns and a pale grey coat. It is well adapted to extensive pasture systems and was formerly raised in very large numbers in the Hungarian puszta. In the twentieth century it came close to extinction, but numbers have since risen.
The Australian Lowline is a modern Australian breed of small, polled beef cattle. It was the result of a selective breeding experiment using black Aberdeen Angus cattle at the Agricultural Research Centre of the Department of Agriculture of New South Wales at Trangie. It is among the smallest breeds of cattle, but is not a dwarf breed.
The Agerolese is a breed of dairy cattle from the area of Agerola, in Campania in southern Italy. It is particularly associated with the Sorrento Peninsula and Monti Lattari. It derives from cross-breeding of indigenous Podolica cattle with Italian Holstein-Friesian, Bruna Italiana and Jersey cattle. It is one of the sixteen minor Italian cattle breeds of limited diffusion recognised and protected by the Ministero delle Politiche Agricole Alimentari e Forestali, the Italian ministry of agriculture.
The Sussex is a British breed of red beef cattle from the Weald of Sussex, Surrey and Kent, in south-eastern England. Its traditional use as a draught ox on the Weald continued into the twentieth century. From the late nineteenth century it began to be selectively bred for beef production. It has been exported to many countries of the world; the largest population is in South Africa, where there may be half a million head.
Kalmyk cattle is a breed of beef cattle of the former Soviet Union, now found in the Russian Federation, in Kazakhstan and in Tajikistan. It is believed to have originated in Dzungaria, and to have been brought into south-eastern Russia by migrating Kalmyks in the seventeenth century.
The Armoricaine or Armorican is an endangered French breed of domestic cattle. It originated in Brittany in the nineteenth century. It has a red coat with white markings, and has short horns.
'Sanga cattle is the collective name for indigenous cattle of sub-Saharan Africa. They are sometimes identified as a subspecies with the scientific name Bos taurus africanus. Their history of domestication and their origins in relation to taurine cattle, zebu cattle (indicine), and native African varieties of the ancestral aurochs are a matter of debate. "African taurine", "sanga", "zenga", "sheko", "African indicine" are all sub-groups of Sanga cattle.
The Podolica is a breed of domestic cattle from southern Italy. It belongs to the Podolic group of grey cattle. It is raised in the regions of Abruzzo, Basilicata, Calabria, Campania, Molise and Puglia. It was formerly distributed throughout most of mainland Italy and as far as Istria, now part of Croatia, and where it is now regarded as a separate breed, the Istrian or Boškarin. The Podolica was in the past bred principally as a draught animal; with the mechanisation of agriculture following the Second World War demand for draught oxen disappeared, and the Podolica is now raised for meat and, to a lesser extent, for milk.
The Japanese Polled is a critically-endangered breed of small Japanese beef cattle. It is one of six native Japanese cattle breeds, and one of the four Japanese breeds known as wagyu, the others being the Japanese Black, the Japanese Brown and the Japanese Shorthorn. All wagyu cattle derive from cross-breeding in the early twentieth century of native Japanese cattle with imported stock, mostly from Europe. In the case of the Japanese Polled, the principal foreign influence was from the Scottish Angus breed.
The Drakensberger is a South African breed of cattle. It is a dual-purpose breed, reared both for milk and for meat. Its origins go back to the early nineteenth century, to the time of the Great Trek or earlier, when imported European stock from Holland was cross-bred with black cattle of Sanga type obtained from nomadic pastoralist Khoikhoi peoples. It is one of several successful African composite breeds of Sanga and European stock. In the early days it was selected for adaptation to the sourveld biome of South Africa, and for black colour; it was kept principally along the Drakensberg escarpment, which gave rise to its modern name. It was established as a breed with the formation of the Drakensberger Cattle Breeders' Society in 1947.
The Ankole is a breed or group of breeds of African cattle, belonging to the broad Sanga cattle grouping of African breeds. It was probably introduced to Uganda between five and seven hundred years ago by nomadic pastoralists from more northerly parts of the continent. It is distributed in much of eastern and central Africa, particularly in Uganda, the Democratic Republic of the Congo, Rwanda, Burundi and parts of Tanzania. There are at least five distinct regional strains, some of which may be reported as breeds in their own right. These include:
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