A biome is a biogeographical unit consisting of a biological community that has formed in response to the physical environment in which they are found and a shared regional climate. Biomes may span more than one continent. Biome is a broader term than habitat and can comprise a variety of habitats.
An ecoregion is an ecologically and geographically defined area that is smaller than a bioregion, which in turn is smaller than a biogeographic realm. Ecoregions cover relatively large areas of land or water, and contain characteristic, geographically distinct assemblages of natural communities and species. The biodiversity of flora, fauna and ecosystems that characterise an ecoregion tends to be distinct from that of other ecoregions. In theory, biodiversity or conservation ecoregions are relatively large areas of land or water where the probability of encountering different species and communities at any given point remains relatively constant, within an acceptable range of variation . Ecoregions are also known as "ecozones", although that term may also refer to biogeographic realms.
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life; or more commonly, the site where such enterprise takes place. Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies and the oceans. About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2016, but overfishing is an increasing problem — causing declines in some populations.
Freshwater ecosystems are a subset of Earth's aquatic ecosystems. They include lakes, ponds, rivers, streams, springs, bogs, and wetlands. They can be contrasted with marine ecosystems, which have a larger salt content. Freshwater habitats can be classified by different factors, including temperature, light penetration, nutrients, and vegetation. There are three basic types of freshwater ecosystems: Lentic, lotic and wetlands. Freshwater ecosystems contain 41% of the world's known fish species.
The benthic zone is the ecological region at the lowest level of a body of water such as an ocean, lake, or stream, including the sediment surface and some sub-surface layers. The name comes from ancient Greek, βένθος (bénthos), meaning "the depths." Organisms living in this zone are called benthos and include microorganisms as well as larger invertebrates, such as crustaceans and polychaetes. Organisms here generally live in close relationship with the substrate and many are permanently attached to the bottom. The benthic boundary layer, which includes the bottom layer of water and the uppermost layer of sediment directly influenced by the overlying water, is an integral part of the benthic zone, as it greatly influences the biological activity that takes place there. Examples of contact soil layers include sand bottoms, rocky outcrops, coral, and bay mud.
Fisheries science is the academic discipline of managing and understanding fisheries. It is a multidisciplinary science, which draws on the disciplines of limnology, oceanography, freshwater biology, marine biology, meteorology, conservation, ecology, population dynamics, economics, statistics, decision analysis, management, and many others in an attempt to provide an integrated picture of fisheries. In some cases new disciplines have emerged, as in the case of bioeconomics and fisheries law. Because fisheries science is such an all-encompassing field, fisheries scientists often use methods from a broad array of academic disciplines. Over the most recent several decades, there have been declines in fish stocks (populations) in many regions along with increasing concern about the impact of intensive fishing on marine and freshwater biodiversity.
An aquatic ecosystem is an ecosystem formed by surrounding a body of water, in contrast to land-based terrestrial ecosystems. Aquatic ecosystems contain communities of organisms—aquatic life—that are dependent on each other and on their environment. The two main types of aquatic ecosystems are marine ecosystems and freshwater ecosystems. Freshwater ecosystems may be lentic ; lotic ; and wetlands.
National Marine Conservation Areas (NMCAs) is a Parks Canada programme responsible for marine areas managed for sustainability and containing smaller zones of high protection. They include the seabed, the water itself and any species which occur there. They may also include wetlands, estuaries, islands and other coastal lands. They are protected from dumping, undersea mining and oil and gas exploration and development, which may damage the aquatic or terrestrial ecosystems in the conservation area. However, not all commercial activities are prohibited in these zones. Shipping, commercial and sport fishing, and recreational activities are allowed.
Freshwater fish are those that spend some or all of their lives in fresh water, such as rivers and lakes, with a salinity of less than 1.05%. These environments differ from marine conditions in many ways, especially the difference in levels of salinity. To survive fresh water, the fish need a range of physiological adaptations.
The South African Institute for Aquatic Biodiversity (SAIAB), is involved in research, education and in applications of its knowledge and research to African fish fauna, for either economic or conservation benefit.
Conservation Biology is a bimonthly peer-reviewed scientific journal of the Society for Conservation Biology, published by Wiley-Blackwell and established in May 1987. It covers the science and practice of conserving Earth's biological diversity, including issues concerning any of the Earth's ecosystems or regions. The editor-in-chief is Mark Burgman.
Maerl is a collective name for non-geniculate coralline red algae with a certain growth habit. Maerl grows at a rate of c. 1 mm per year. It accumulates as unattached particles and forms extensive beds in suitable sublittoral sites. The term maerl originally refers to the branched growth form of Lemoine (1910) and rhodolith is a sedimentological or genetic term for both the nodular and branched growth forms.
The environmental impact of fishing includes issues such as the availability of fish, overfishing, fisheries, and fisheries management; as well as the impact of industrial fishing on other elements of the environment, such as bycatch. These issues are part of marine conservation, and are addressed in fisheries science programs. According to a 2019 FAO report, global production of fish, crustaceans, molluscs and other aquatic animals has continued to grow and reached 172.6 million tonnes in 2017, with an increase of 4.1 percent compared with 2016. There is a growing gap between the supply of fish and demand, due in part to world population growth.
Freshwater bivalves are one kind of freshwater mollusc, along with freshwater snails. They are bivalves that live in fresh water as opposed to salt water, which is the main habitat type for bivalves.
A wild fishery is a natural body of water with a sizeable free-ranging fish or other aquatic animal population that can be harvested for its commercial value. Wild fisheries can be marine (saltwater) or lacustrine/riverine (freshwater), and rely heavily on the carrying capacity of the local aquatic ecosystem.
Aquatic science is the study of the various bodies of water that make up our planet including oceanic and freshwater environments. Aquatic scientists study the movement of water, the chemistry of water, aquatic organisms, aquatic ecosystems, the movement of materials in and out of aquatic ecosystems, and the use of water by humans, among other things. Aquatic scientists examine current processes as well as historic processes, and the water bodies that they study can range from tiny areas measured in millimeters to full oceans. Moreover, aquatic scientists work in Interdisciplinary groups. For example, a physical oceanographer might work with a biological oceanographer to understand how physical processes, such as tropical cyclones or rip currents, affect organisms in the Atlantic Ocean. Chemists and biologists, on the other hand, might work together to see how the chemical makeup of a certain body of water affects the plants and animals that reside there. Aquatic scientists can work to tackle global problems such as global oceanic change and local problems, such as trying to understand why a drinking water supply in a certain area is polluted.
Aquatic biodiversity research is the field of scientific research studying marine and freshwater biological diversity.
Aquatic Botany is a peer-reviewed scientific journal covering research on structure, function, dynamics, and classification of plant-dominated aquatic communities and ecosystems, as well as molecular, biochemical, and physiological aspects of aquatic plants. It publishes fundamental as well as applied research. The journal was established in 1975 by Cees den Hartog, who still serves as consulting editor. It is published by Elsevier and the editors-in-chief are E.M. Gross, Thomas Wernberg and Brigitta van Tussenbroek.
Rajeev Raghavan is a fisheries scientist and aquatic conservation biologist known for his work on the freshwater fishes of the Indian subcontinent. He is currently an Assistant Professor at the Department of Fisheries Resource Management, Kerala University of Fisheries and Ocean Studies, Kochi, India, and the South Asia Chair of the IUCN’s Freshwater Fish Specialist Group.
Knowledge and Management of Aquatic Ecosystems is a peer-reviewed open access scientific journal covering management and conservation issues related to freshwater ecosystems. The journal publishes articles, short communications, reviews, comments and replies. It is published by EDP Sciences and the editor-in-chief is Thierry Oberdorff (IRD). The journal was established in 1928 as Bulletin Français de la Pêche et de la Pisciculture and obtained its current title in 2008.
