An autonomous building is a building designed to be operated independently from infrastructural support services such as the electric power grid, gas grid, municipal water systems, sewage treatment systems, storm drains, communication services, and in some cases, public roads.
Solar energy is radiant light and heat from the Sun that is harnessed using a range of technologies such as solar power to generate electricity, solar thermal energy, and solar architecture. It is an essential source of renewable energy, and its technologies are broadly characterized as either passive solar or active solar depending on how they capture and distribute solar energy or convert it into solar power. Active solar techniques include the use of photovoltaic systems, concentrated solar power, and solar water heating to harness the energy. Passive solar techniques include orienting a building to the Sun, selecting materials with favorable thermal mass or light-dispersing properties, and designing spaces that naturally circulate air.
Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole-systems thinking. It applies these principles in fields such as regenerative agriculture, town planning, rewilding, and community resilience. Permaculture originally came from "permanent agriculture", but was later adjusted to mean "permanent culture", incorporating social aspects. The term was coined in 1978 by Bill Mollison and David Holmgren, who formulated the concept in opposition to modern industrialized methods instead adopting a more traditional or "natural" approach to agriculture.
A greenhouse is a structure with walls and roof made chiefly of transparent material, such as glass, in which plants requiring regulated climatic conditions are grown.These structures range in size from small sheds to industrial-sized buildings. A miniature greenhouse is known as a cold frame. The interior of a greenhouse exposed to sunlight becomes significantly warmer than the external temperature, protecting its contents in cold weather.
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. It can be based on an understanding of ecosystem services. There are many methods to increase the sustainability of agriculture. When developing agriculture within sustainable food systems, it is important to develop flexible business process and farming practices. Agriculture has an enormous environmental footprint, playing a significant role in causing climate change, water scarcity, water pollution, land degradation, deforestation and other processes; it is simultaneously causing environmental changes and being impacted by these changes. Sustainable agriculture consists of environment friendly methods of farming that allow the production of crops or livestock without damage to human or natural systems. It involves preventing adverse effects to soil, water, biodiversity, surrounding or downstream resources—as well as to those working or living on the farm or in neighboring areas. Elements of sustainable agriculture can include permaculture, agroforestry, mixed farming, multiple cropping, and crop rotation.
Intercropping is a multiple cropping practice that involves growing two or more crops in proximity. In other words, intercropping is the cultivation of two or more crops simultaneously on the same field. The most common goal of intercropping is to produce a greater yield on a given piece of land by making use of resources or ecological processes that would otherwise not be utilized by a single crop.
Solar thermal energy (STE) is a form of energy and a technology for harnessing solar energy to generate thermal energy for use in industry, and in the residential and commercial sectors.
Season extension in agriculture is any method that allows a crop to be grown beyond its normal outdoor growing season and harvesting time frame, or the extra time thus achieved. To extend the growing season into the colder months, one can use unheated techniques such as floating row covers, low tunnels, caterpillar tunnels, or hoophouses. However, even if colder temperatures are mitigated, most crops will stop growing when the days become shorter than 10 hours, and resume after winter as the daylight increases above 10 hours. A hothouse — a greenhouse which is heated and illuminated — creates an environment where plants are fooled into thinking it is their normal growing season. Though this is a form of season extension for the grower, it is not the usual meaning of the term.
John Todd is a Canadian biologist working in the general field of ecological design. He addresses problems of food production and wastewater processing by using ecosystems technologies that incorporate plants, animals and bacteria. Todd has developed "Arks" or "bioshelters", ecologically closed "life-support systems" with the goal of sustainable functioning. He combines alternative technologies for renewable energy, organic farming, aquaculture, hydroponics and architecture to create "living machines" or "eco-machines".
James Tennant Baldwin, often known as Jay Baldwin or J. Baldwin, was an American industrial designer and writer. Baldwin was a student of Buckminster Fuller; Baldwin's work was inspired by Fuller's principles and, in the case of some of Baldwin's published writings, he popularized and interpreted Fuller's ideas and achievements. In his own right, Baldwin was a figure in American designers' efforts to incorporate solar, wind, and other renewable energy sources. In his career, being a fabricator was as important as being a designer. Baldwin was noted as the inventor of the "Pillow Dome", a design that combines Buckminster Fuller's geodesic dome with panels of inflated ETFE plastic panels.
Ecosystem ecology is the integrated study of living (biotic) and non-living (abiotic) components of ecosystems and their interactions within an ecosystem framework. This science examines how ecosystems work and relates this to their components such as chemicals, bedrock, soil, plants, and animals.
Seasonal thermal energy storage (STES), also known as inter-seasonal thermal energy storage, is the storage of heat or cold for periods of up to several months. The thermal energy can be collected whenever it is available and be used whenever needed, such as in the opposing season. For example, heat from solar collectors or waste heat from air conditioning equipment can be gathered in hot months for space heating use when needed, including during winter months. Waste heat from industrial process can similarly be stored and be used much later or the natural cold of winter air can be stored for summertime air conditioning.
The New Alchemy Institute was a research center that did pioneering investigation into organic agriculture, aquaculture and bioshelter design between 1969 and 1991. It was founded by John Todd, Nancy Jack Todd, and William McLarney. Its purpose was to research human support systems of food, water, and shelter and to completely rethink how these systems were designed.
This is a glossary of environmental science.
A seawater greenhouse is a greenhouse structure that enables the growth of crops and the production of fresh water in arid regions which constitute about one third of the earth's land area. This in response to the global water scarcity and peak water and the salt-infecting soil. The system uses seawater and solar energy. It uses a similar structure to the pad-and-fan greenhouse, but with additional evaporators and condensers. The seawater is pumped into the greenhouse to create a cool and humid environment, the optimal conditions for the cultivation of temperate crops. The freshwater is produced in a condensed state created by the solar desalination principle, which removes salt and impurities. Finally, the remaining humidified air is expelled from the greenhouse and used to improve growing conditions for outdoor plants.
The natural environment, commonly referred to simply as the environment, includes all living and non-living things occurring naturally on Earth.
Agricultural pollution refers to biotic and abiotic byproducts of farming practices that result in contamination or degradation of the environment and surrounding ecosystems, and/or cause injury to humans and their economic interests. The pollution may come from a variety of sources, ranging from point source water pollution to more diffuse, landscape-level causes, also known as non-point source pollution and air pollution. Once in the environment these pollutants can have both direct effects in surrounding ecosystems, i.e. killing local wildlife or contaminating drinking water, and downstream effects such as dead zones caused by agricultural runoff is concentrated in large water bodies.
Sustainable landscaping is a modern type of gardening or landscaping that takes the environmental issue of sustainability into account. According to Loehrlein in 2009 this includes design, construction and management of residential and commercial gardens and incorporates organic lawn management and organic gardening techniques.
Soil regeneration, as a particular form of ecological regeneration within the field of restoration ecology, is creating new soil and rejuvenating soil health by: minimizing the loss of topsoil, retaining more carbon than is depleted, boosting biodiversity, and maintaining proper water and nutrient cycling. This has many benefits, such as: soil sequestration of carbon in response to a growing threat of climate change, a reduced risk of soil erosion, and increased overall soil resilience.
The IBTS greenhouse is a biotectural, urban development project suited for hot arid deserts. It was part of the Egyptian strategy for the afforestation of desert lands from 2011 until spring of 2015, when geopolitical changes like the Islamic State of Iraq and the Levant – Sinai Province in Egypt forced the project to a halt. The project begun in spring 2007 as an academic study in urban development and desert greening. It was further developed by N. Berdellé and D. Voelker as a private project until 2011. Afterwards LivingDesert Group including Prof. Abdel Ghany El Gindy and Dr. Mosaad Kotb from the Central Laboratory for Agricultural Climate in Egypt, Forestry Scientist Hany El-Kateb, Agroecologist Wil van Eijsden and permaculturist Sepp Holzer was created to introduce the finished project in Egypt.
