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Type | Private |
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Industry | Fast casual restaurant |
Founded | Orange, California (2010 ) |
Founder | Dean Simon Kelly Mullarney |
Headquarters | Orange, CA |
Number of locations | 6 |
Area served | California and Georgia |
Website | www |
Bruxie is a Southern California-based fast casual restaurant chain founded in 2010. They primarily specialize in fried chicken waffle sandwiches. [1]
Bruxie was founded in 2010 by Dean Simon and Kelly Mullarney. They opened their first restaurant in Orange, California. [2] The restaurant earned rave reviews from diners, later becoming Yelp's second most popular restaurant in the country in 2011. [3]
In March 2014, the chain opened their first restaurant outside of Southern California in Glendale, Colorado. [4] Their Colorado restaurant would later close less than a year later in January 2015. [5]
In April 2016, the chain opened a restaurant in Las Vegas, Nevada, at entertainment complex The Park, located between casinos New York-New York and Park MGM. [6] [7]
In August 2017, the chain opened their first international restaurant at Lotte World Mall in Seoul, South Korea. [8]
In 2019, Bruxie began the process of franchising by signing agreements for over 18 locations in California, Colorado, Alabama, Georgia, and Florida. [9] [10] However, franchising talks have been put on-hold indefinitely due to the COVID-19 pandemic.
In March 2020, Bruxie announced the temporary closure of all of their Southern California restaurants in response to the COVID-19 pandemic. [11] The restaurant chain remained closed until October 2020, reopening their Orange and Brea locations under new ownership. [12]
Bruxie was featured in season 6, episode 1 of food reality television series Man v. Food, hosted by Casey Webb in 2018.
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