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References
- ↑ "C. Judson King".
- ↑ "C Judson King - Google Scholar".
- ↑ "C. Judson King - Patents".
- ↑ "Dr. C. Judson King".
- ↑ "C. Judson King".
- ↑ "Chemical Engineers of the Modern Era" (PDF).
- 1 2 3 Byers, Charles H. (1996). "Professor C. Judson King III. - An Informal Minibiography". Industrial & Engineering Chemistry Research. 35 (4): 991–992. doi:10.1021/ie960823q.
- 1 2 3 4 5 6 "C. Judson King of Berkeley".
- ↑ "C. Judson King: A Career in Chemical Engineering and University Administration, 1963 – 2013".
- ↑ King, Cary Judson (1971). Freeze-Drying of Foods. ISBN 0878191054.
- 1 2 3 4 5 "C. Judson King: A Career in Chemical Engineering and University Administration, 1963 – 2013" (PDF).
- ↑ J. M. Hecht & C. J. King, "Spray Drying: The Influence of Developing Drop Morphology on Drying Rates and Retention of Volatile Substances, Parts I & II, Ind. Eng. Chem. Res., 39, 1756-1774 (2000).
- ↑ Judson King, C. (18 December 2013). Separation Processes: Second Edition. ISBN 978-0486491738.
- ↑ "Separation Processes, Second Edition".
- ↑ King, Cary Judson (2018). The University of California: Creating, Nurturing, and Maintaining Academic Quality in a Public-University Setting. ISBN 978-0999498002.
- ↑ "The University of California: Creating, Nurturing, and Maintaining Academic Quality in a Public University Setting by C. Judson King (January 2018)".
- ↑ "The University of California: Creating, Nurturing, and Maintaining Academic Quality in a Public University Setting".
- ↑ "Richard C. Atkinson and C. Judson King III are the 2018 recipients of the Clark Kerr Award".
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