Christina Wilson | |
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Born | Christina Michelle Wilson January 15, 1979 |
Education | West Chester University (attended) Temple University |
Culinary career | |
Cooking style | American |
Current restaurant(s)
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Television show(s) |
Christina Michelle Wilson (born January 15, 1979) is an American chef and reality television personality. She was the winner of season 10 of the FOX Network's reality cooking show Hell's Kitchen . [1] She was awarded the position of chef de cuisine at Gordon Ramsay Steak at the Paris Las Vegas. During 2014 Wilson was the Executive Chef of Gordon Ramsay BurGR at Planet Hollywood Las Vegas. In 2015, she became the Corporate Executive Chef of Gordon Ramsay Restaurant Group. In 2016 and from 2018 onward, she has also returned to Hell's Kitchen as a Sous-chef. Since 2020, she has been the VP Culinary at Gordon Ramsay North America.
Wilson is from Phillipsburg, New Jersey, and in 1997 graduated from Phillipsburg High School, where she played field hockey, basketball, and softball. She has three brothers [2] and was inspired to cook by her grandmother. [3] Wilson is openly lesbian. [4] [5]
Wilson earned a basketball scholarship to West Chester University in Pennsylvania but lost the scholarship and waited tables to pay tuition. She transferred to Temple University, graduating with a B.A. in English and Language Arts in 2007. [6]
Wilson never attended culinary school, [7] but instead got her start working at McDonald's as a summer job in high school. [8] She cites her first major cooking experience as a job at West Chester Country Club in West Chester, Pennsylvania, where she "begged to be allowed in the kitchen to learn." [3] While attending Temple University in Philadelphia, she began working in city restaurants. Prior to her win on Hell's Kitchen in 2012, she was chef de cuisine at Lolita BYOB in Philadelphia. [6] She underwent a six-week training course to prepare for her job at Gordon Ramsay Steak in Las Vegas. [9]
In 2014, Wilson left the Paris Las Vegas Gordon Ramsay Steak to become Executive Chef of the Gordon Ramsay BurGR (rebranded as Gordon Ramsay Burger in 2017) [10] next door at the Planet Hollywood Las Vegas. [11]
In 2015, Wilson oversaw the U.S. division of the Gordon Ramsay Restaurant Group as Culinary Director, [12] which comprised 10 restaurants at the time. [13]
Since October 2020, Wilson has been the Vice President of Culinary for Gordon Ramsay North America; [14] in addition to the 14 locations that Ramsay had in the United States at the time, Gordon Ramsay North America's then-CEO, Norman Abdallah, had signaled the company's intention to open 75 new company-owned locations across North America between 2022 and 2026. [15]
She has made an appearance on every subsequent Hell’s Kitchen season following her initial run, being the red team Sous-chef on seasons 15, 17, 18, 19, 20, 21 and 22. She also made appearances on Gordon Ramsay's 24 Hours to Hell and Back , [16] The F Word , [17] and MasterChef Junior . [18] Additionally, in 2017 Wilson hosted a 10-episode YouTube series titled Recipes From Hell's Kitchen. [19]
Gordon James Ramsay is a British celebrity chef, restaurateur, television presenter, and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight. His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, has held three Michelin stars since 2001. After rising to fame on the British television miniseries Boiling Point in 1999, Ramsay became one of the best-known and most influential chefs in the world.
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Season 4 of the American competitive reality television series Hell's Kitchen was cast in October 2007, and began airing on the Fox Network starting on April 1, 2008. The show was originally planned to air later in the season but instead was aired as a replacement for shows that were affected by the 2007–2008 Writers Guild of America strike. Episode 5 of season 4 garnered the highest viewership in the show's history at 11.94 million viewers.
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Hell's Kitchen is an American reality competition cooking show that premiered on Fox on May 30, 2005. The series is hosted by celebrity chef Gordon Ramsay, who created and appeared in the British series of the same name. Each season, two teams of chefs compete for a job as head chef at a restaurant, while working in the kitchen of a restaurant set up in the television studio.
Susan Feniger is an American chef, restaurateur, cookbook author, and radio and TV personality. She is known for starring in the cooking show Too Hot Tamales on the Food Network and opening several influential restaurants in Los Angeles. She has been awarded a Lifetime Achievement Award by the California Restaurant Association.
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Season 10 of the American competitive reality television series Hell's Kitchen premiered on June 4, 2012 on Fox and concluded on September 10, 2012. The filming of Season 10 was done in June 2011. Chef de Cuisine Christina Wilson won the season and received a head chef position at Gordon Ramsay Steak at the Paris Las Vegas in the Las Vegas suburb of Paradise, Nevada.
Season eleven of the American competitive reality television series Hell's Kitchen was filmed between August and September 2012, and premiered on March 12, 2013 on Fox.
MasterChef Junior is an American cooking competition involving children from the ages of 8–13 that premiered on Fox on September 27, 2013. It is based on the format of the British series Junior MasterChef.
The Fat Cow was a restaurant owned and run by chef Gordon Ramsay and his business partner, Rowen Seibel. It opened in 2012 at The Grove shopping centre in Los Angeles, and after a series of legal challenges, it closed permanently in 2014. The menu was described by Ramsay as one you might expect to find in a "neighborhood restaurant."
The nineteenth season of the American competitive reality television series Hell's Kitchen premiered on Fox on January 7, 2021, and concluded on April 22, 2021. Gordon Ramsay returned as host and head chef, while season ten winner Christina Wilson returned to serve as red team sous-chef, season seven runner-up Jason Santos joined to serve as blue team sous-chef, and Marino Monferrato returned to serve as maître d'hôtel. For the first time, the winner of this season received a position as a head chef at Gordon Ramsay Hell's Kitchen Restaurant in Lake Tahoe.
The twentieth season of the American competitive reality television series Hell's Kitchen premiered on Fox on May 31, 2021, and concluded on September 13, 2021. Gordon Ramsay returned as host and head chef, while season ten winner Christina Wilson returned to serve as red team sous-chef and season seven runner-up Jason Santos returned to serve as blue team sous-chef.
Gordon Ramsay Hell's Kitchen is a fine dining restaurant chain owned by British chef Gordon Ramsay and based on the reality TV show Hell's Kitchen. As of 2023, the chain consists of seven U.S. locations.