The Zoological Journal of the Linnean Society is a monthly peer-reviewed scientific journal covering zoology published by Oxford University Press on behalf of the Linnean Society. The editor-in-chief is Maarten Christenhusz. It was established in 1856 as the Journal of the Proceedings of the Linnean Society of London. Zoology and renamed Journal of the Linnean Society of London, Zoology in 1866. It obtained its current title in 1969.
Biometrika is a peer-reviewed scientific journal published by Oxford University Press for the Biometrika Trust. The editor-in-chief is Paul Fearnhead. The principal focus of this journal is theoretical statistics. It was established in 1901 and originally appeared quarterly. It changed to three issues per year in 1977 but returned to quarterly publication in 1992.
The American College of Nutrition (ACN) is a 501(c)(3) charitable non-profit organization established to encourage the scientific investigation of nutrition and metabolism. The ACN publishes the Journal of the American College of Nutrition and hosts scientific conferences in the US and in Europe.
Nutritional science is the science that studies the physiological process of nutrition, interpreting the nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.
The Journal of Collective Negotiations was a peer-reviewed academic journal which published articles regarding collective bargaining. The target audience for the journal was academics, students, employers, workers, and collective bargaining negotiators. It was published quarterly until 2008 by Baywood Publishing. The journal was cited by the Oxford Handbook of Work and Organization as a critical journal in collective bargaining theory and issues. A common textbook in Industrial and organizational psychology has cited the journal as one of two key publications in that very narrow field. It also has been quoted by the National Labor Relations Board.
Clinical Microbiology Reviews (CMR) is a peer-reviewed academic journal that publishes scholarly works of interest in the areas of clinical microbiology, immunology, medical microbiology, infectious diseases, veterinary microbiology, and microbial pathogenesis. It is a delayed open access journal, full content is accessible via PubMed Central and the journal's website after a 12-month embargo. In April 2015, the journal transitioned to a continuous online publication model for CMR. Clinical Microbiology Reviews became an online-only journal with Volume 31, Issue 1. The final print issue was Volume 30, Issue 4. Previous print ISSN: 0893-8512. According to the Journal Citation Reports, the journal has a 2014 impact factor of 17.406, ranking it 2nd out of 119 journals in the category "Microbiology". CMR was established in January 1988. The founding editor was Josephine A. Morello. Editorial board structure changed in 1992 and Morello became editor-in-chief. Betty Ann Forbes was appointed editor-in-chief in 1997. Irving Nachamkin was appointed editor-in-chief in 2002 until 2012. Since 2012, Jo-Anne H. Young has served as editor-in-chief. It is the ninth journal established and published by the American Society for Microbiology.
International Affairs is a peer-reviewed academic journal of international relations. Since its founding in 1922 the journal has been based at Chatham House, the Royal Institute of International Affairs. It has an impact factor of 7.910 and a ranking of 1st in the world in International Relations journals the 2020 ISI Journal Citation Reports. It aims to publish a combination of academically rigorous and policy-relevant research. It is published six times per year in print and online by Oxford University Press on behalf of Chatham House. In its 99-year history International Affairs has featured work by some of the leading figures in global politics and academia; from Mahatma Gandhi and Che Guevara to Joseph S. Nye and Susan Strange
The Milbank Quarterly is a quarterly peer-reviewed healthcare journal covering health care policy. It was established in 1923 and is published by John Wiley & Sons on behalf of the Milbank Memorial Fund, an endowed national foundation funded by Elizabeth Milbank Anderson that supports research of issues related to population health and health policy. It covers topics such as the impact of social factors on health, prevention, allocation of health care resources, legal and ethical issues in health policy, health and health care administration, and the organization and financing of health care.
The American Society for Nutrition (ASN) is an American society for professional researchers and practitioners in the field of nutrition. ASN publishes four journals in the field of nutrition. It has been criticized for its financial ties to the food and beverage industry.
Food studies is the critical examination of food and its contexts within science, art, history, society, and other fields. It is distinctive from other food-related areas of study such as nutrition, agriculture, gastronomy, and culinary arts in that it tends to look beyond the consumption, production, and aesthetic appreciation of food and tries to illuminate food as it relates to a vast number of academic fields. It is thus a field that involves and attracts philosophers, historians, scientists, literary scholars, sociologists, art historians, anthropologists, and others.
The American Journal of Clinical Nutrition (AJCN) is a monthly peer-reviewed biomedical journal in the fields of dietetics and clinical nutrition.
The Journal of the National Cancer Institute (JNCI) is a peer-reviewed medical journal covering research in oncology that was established in August 1940. It is published monthly by Oxford University Press and is edited by Patricia A. Ganz. It was merged with Cancer Treatment Reports in January 1988. JNCI used to be the official journal of the National Cancer Institute (NCI); however, in 1996, the NCI and JNCI agreed to grow apart. Over the next five years, JNCI became independent of the NCI.
Applied Physiology, Nutrition, and Metabolism/Physiologie appliquée, nutrition et métabolisme is a bimonthly peer-reviewed medical journal published by NRC Research Press. It was established in 1976 as the Canadian Journal of Sport Sciences and later renamed Canadian Journal of Applied Physiology before obtaining its current name.
Food Quality and Preference is a peer-reviewed scientific journal in the field of sensory and consumer science, published by Elsevier.
The Society for Nutrition Education and Behavior (SNEB) is an American non-profit organization that represents the professional interests of nutrition educators in the United States and worldwide. The organization was founded as the Society for Nutrition Education in 1968 as a non-profit organization to publish the Journal of Nutrition Education. Once the Journal was established the Society expanded its purposes to include education, communication and research activities. The first issue of the Journal was published as Summer in 1969. The founding members of SNEB were: George M Briggs, PhD, Professor and Chair, Department of Nutritional Sciences, University of California at Berkeley; Ruth L. Huenemann, ScD, RD, Associate Professor of Public Health Nutrition, School of Public Health, University of California at Berkeley; George F. Stewart, PhD, Director, Food Protection and Toxicology Center, University of California at Davis; Hellen Denning Ullrich, MA, RD, Nutrition Specialist, Agricultural Extension Service, University of California Berkeley; Helen E. Walsh, MA, RD, Chief, Bureau of Nutrition, State Department of Public Health, Berkeley; and Gaylor P. Whitlock, PhD, Program Leader, Family and Consumer Sciences, Agricultural Extension Service, University of California Berkeley.
Perspectives in Public Health(PPH) is a bi-monthly, peer-reviewed, academic journal that publishes papers in the field of public health. It is practice orientated and is published on behalf of the Royal Society for Public Health by SAGE Publications.
The Pan American Journal of Public Health is a peer-reviewed open-access public health journal covering research and case studies on issues of public health significance, mainly in areas related to national and local health systems, to improve the health of the peoples of the Americas. The journal is published monthly by the Pan American Health Organization, a regional office of the World Health Organization. Articles are published in English, Portuguese, and Spanish.
The Journal of the Academy of Nutrition and Dietetics is the monthly peer-reviewed scientific journal of the Academy of Nutrition and Dietetics published by Elsevier. It covers research in nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education.
The American Journal of Preventive Medicine is a monthly peer-reviewed medical journal that publishes articles in the areas of prevention research, teaching, practice and policy. Original research is published on interventions aimed at the prevention of chronic and acute disease and the promotion of individual and community health, as well as health services research pertinent to prevention and public health. Papers also address educational initiatives aimed at improving the ability of health professionals to provide effective clinical prevention and public health services. The journal periodically publishes supplements issues devoted to areas of current interest to the prevention community.
Chemical Senses is a peer-reviewed scientific journal covering all aspects of chemoreception, including taste, smell, vomeronasal, and trigeminal chemoreception in humans and other animals. It is published by Oxford University Press and the editor-in-chief is Wolfgang Meyerhof. It is the official journal of the Association for Chemoreception Sciences, the European Chemosensory Research Organization, the Japanese Association for the Study of Taste and Smell, the Australasian Association for Chemosensory Science, and the Korean Society for Chemical Senses and Ingestive Behavior.
