Dutch Mignonne | |
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![]() Dutch Mignonne apples on the tree. | |
Genus | Malus |
Species | domestica |
Origin | Holland |
Dutch Mignonne is an apple cultivar originating from the Netherlands. [1]
This cultivar is a Dutch medium-sized (71x60mm) apple introduced to England in about 1820 by Georg Lindley. A dual purpose apple, it is picked in early October and used from November to February. Its skin is greenish-yellow, with an orange-red flush. The stalk is long and slender in a narrow russeted cavity of medium depth. The flesh is cream-cloured, crisp, and juicy. [2] [3]
Pears are fruits produced and consumed around the world, growing on a tree and harvested in late summer into mid-autumn. The pear tree and shrub are a species of genus Pyrus, in the family Rosaceae, bearing the pomaceous fruit of the same name. Several species of pears are valued for their edible fruit and juices, while others are cultivated as trees.
The Haralson is a cultivar of apple that is medium-sized and has a round-conic shape.
Winesap is an old apple cultivar of unknown origin, dating at least to American colonial times. Its apples are sweet with a tangy finish. They are used for eating, cooking, and are especially prized for making cider.
The 'Spartan' is an apple cultivar developed by R. C Palmer and introduced in 1936 from the Federal Agriculture Research Station in Summerland, British Columbia, now known as the Pacific Agri-Food Research Centre - Summerland. The 'Spartan' is notable for being the first new breed of apple produced from a formal scientific breeding program. The apple was supposed to be a cross between two North American cultivars, the 'McIntosh' and the 'Newtown Pippin', but recently, genetic analysis showed the 'Newtown Pippin' was not one of the parents and its identity remains a mystery. The 'Spartan' apple is considered a good all-purpose apple. The apple is of medium size and has a bright-red blush, but can have background patches of greens and yellows.
Ashmead's Kernel is a triploid cultivar of apple. Traditionally, Ashmead's Kernel was thought to be diploid but a poor pollinator.
Claygate Pearmain is an apple cultivar. It was found at Claygate, Surrey in England and brought to the attention of the Royal Horticultural Society by John Braddick in 1821. The apple was a popular eating apple in Victorian times and spread through England and to America.
The Brina apple is an apple cultivar that was first developed in the Italy in the 1979s by open pollination PRI 2059-101 apples.
Rosa 'Eden' is a light pink and white climbing rose. The cultivar was created by Marie-Louise Meilland and introduced in France by Meilland International in 1985 as part of the Renaissance® Collection. It was named 'Pierre de Ronsard', after the French Renaissance poet Pierre de Ronsard in reference to his famous ode that begins: Mignonne, allons voir si la rose for the 400th death anniversary celebrations of the poet. The cultivar is also called 'Eden Rose 85' as Meilland had already introduced a rose cultivar called 'Eden' in the 1950s.
Beacon is a cold-hardy cultivar of apple developed by University of Minnesota in 1936. It is a cross between 'Wealthy' and 'Malinda' apples. This apple is medium in size with full, deep red stripes. Its flesh is pulpy and fairly soft, with a mildy sweet flavor. This apple is good for cooking and eating.
The Arkansas Black is an apple cultivar that originated in the mid-19th Century in Benton County, Arkansas. It is not the same as the cultivar 'Arkansas' or 'Arkansas Black Twig'.
The Foxwhelp is a very old cider apple cultivar, originating in the west Midlands of England.
Bismarck is an apple cultivar. The fruit from the tree is used for cooking due to its sharp flavour and is most commonly pureed when cooking.
White Transparent is an early-season cultivar of apple which is usually used for cooking due to its sharp taste. It is sometimes said to be the same as 'Yellow Transparent', but 'Yellow Transparent' is sometimes described differently, with fine rather than coarse flesh, and a sub-acid rather than acid flavour. Weight 75 g,
Rajka is a hybrid cultivar of domesticated apple from the Czech Republic, specifically for eating. Rajka was crossed and developed by the Institute of Experimental Botany from the Champion and Katka apples for scab resistance, hence possible to grow organic.
Pristine apple is a hybrid cultivar of 'Co Op 10' x 'Camuzat' domesticated apples, which are descendants of the 'McIntosh' apple and the 'Starking Delicious'. This cultivar was developed and patented in the United States by the PRI disease resistant apple breeding program, in Indiana, United States in 1994, for its resistance to apple scab. It is susceptible to cedar-apple rust.
Winston is an English cultivar of domesticated apple which was first named Winter King because of its availability in the winter, but was renamed as Winston in 1944 or in 1945, after Winston Churchill.
Suntan is an English cultivar of domesticated apple that have earned the Award of Garden Merit by the Royal Horticultural Society in 1999.
Pam's Delight is an English cultivar of domesticated apple.
Michelin is a variety of cider apple commonly grown in commercial orchards in the United Kingdom, although originating in France.
Yarlington Mill is a traditional cider apple cultivar originating from the village of Yarlington, in the North Cadbury area of Somerset, England.