Pilsner is a type of pale lager. It takes its name from the Bohemian city of Plzeň, where the world's first pale lager was produced in 1842 by Pilsner Urquell Brewery.
Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German Weizenbier and Belgian witbier; other types include Lambic, Berliner Weisse, and Gose.
Pale lager is a pale-to-golden lager beer with a well-attenuated body and a varying degree of noble hop bitterness.
Helles or hell is a traditional German pale lager beer, produced chiefly in Southern Germany, particularly Munich. The German word hell can be translated as "bright", "light", or "pale".
Holsten Brewery is a brewing company founded in 1879 in what is now Hamburg's Altona-Nord quarter. The group now has seven breweries in Germany. Its nationally distributed premium brand is the pale lager Holsten Pilsener. The company was acquired by the Carlsberg Group in 2004.
Beer is a major part of German culture. Only water, hops, yeast and malt are permitted as ingredients in its production. Beers not exclusively using barley-malt, such as wheat beer, must be top-fermented.
Hürlimann Brewery is a former brewery in Zürich, Switzerland, now owned by the Rheinfelden, Aargau based brewery Feldschlösschen, which is owned by Carlsberg.
König Brewery is a brewery situated in Beeck, a neighborhood of Duisburg, Germany that brews the well-known König Pilsener.
Beer is a popular alcoholic beverage in Turkey, mostly lager type beers.
Pivovar Holba is a brewery located in Hanušovice, Czech Republic. The major owner is a brewer company Pivovary CZ Group a.s. Annual production is over 350,000 hectoliters. The most notable product is Holba Šerák, a medium strong beer, named after the nearby mountain. The motto of the brewery is Pure Beer from Mountains.
Weihenstephan Abbey was a Benedictine monastery in Weihenstephan, now part of the district of Freising, in Bavaria, Germany. Brauerei Weihenstephan, located at the monastery site since at least 1040, is said to be the world's oldest continuously operating brewery.
Oriental Brewery or OB is a South Korean brewery currently owned by AB InBev, and initially founded by Doosan Group.
Fassbrause, literally "keg soda", is a non-alcoholic or alcoholic German drink made from fruit and malt extract, traditionally stored in a keg. The original Fassbrause also includes spices and is a speciality of Berlin, where it is sometimes called Sportmolle.
Gambrinus is a beer brewed in the Czech Republic at the Pilsner Urquell Brewery. It is one of the most popular beers in the Czech Republic. The beer is named after Gambrinus, a legendary European king known for his mythical brewing abilities. The company was founded in 1869.
Heineken N.V. is a Dutch brewer which owns a worldwide portfolio of over 170 beer brands, mainly pale lager, though some other beer styles are produced. The two largest brands are Heineken and Tecate; though the portfolio includes Amstel, Fosters, Sagres, Cruzcampo, Skopsko, Affligem, Żywiec, Starobrno, Zagorka, Zlatý Bažant, Laško and Birra Moretti.
Hasseröder is a brewery in Wernigerode, Saxony-Anhalt, Germany.
Lager is a type of beer brewed and conditioned at low temperature. Lagers can be pale, amber, or dark. Pale lager is the most widely consumed and commercially available style of beer. The term "lager" comes from the German word for "storage", as the beer was stored before drinking, traditionally in the same cool caves in which it was fermented.
The Einbecker Brewery is a brewery located in Einbeck, Lower Saxony, Germany. Founded before 1378, it is one of the oldest still operating breweries in the world. The city of Einbeck is noted for its bock beer, and Einbecker, the only remaining brewery in town, makes multiple varieties thereof.
The Nashville Brewing Company originally operated from 1859 to 1890 in Nashville, Tennessee. It was later renamed the Gerst Brewing Company and operated until 1954. The brewery was revived in 2016 by beer historian Scott R. Mertie, who had written a history of the Nashville brewing industry a decade earlier.
