Food Wars | |
---|---|
Genre | Food reality |
Presented by | Camille Ford |
Country of origin | United States |
Original language | English |
No. of seasons | 1 |
No. of episodes | 22 |
Production | |
Executive producer | Matt Sharp |
Producer | Scott Miller |
Cinematography | Scott Sans |
Editor | Liam Lawyer |
Camera setup | Multi-camera |
Original release | |
Network | Travel Channel |
Release | March 9 – November 17, 2010 |
Food Wars is a weekly Travel Channel series hosted by Camille Ford that debuted on Tuesday, March 9, 2010. [1] The show featured restaurant rivalries in cities around the United States, with loyal fans cheering for one of two restaurants that serve one of the city's signature dishes. A blind taste test with five tasters was conducted at the end of each show to decide which restaurant's version of the dish was better.
The show aired 1 season from March to November 2010. It was cancelled and not picked up for any further seasons.
In each episode, Food Wars travels to a particular U.S. city and finds two restaurants who are top-rated rivals serving the same dish, one symbolic of the featured city (e.g., Buffalo wings in Buffalo, New York). Ford visits both restaurants, tries the dish in question and talks with owners and fans. The show presents a history of each restaurant and origins of the rivalry.
At the end of each episode, a taste test is conducted with the judging panel. Each judge tastes a sample of each dish and votes for his or her favorite. The restaurant that receives more votes is declared the winner of that food war. At the beginning of the series, the panel consisted of two "super fans" - one of each restaurant's most loyal customers and fans - and three impartial judges consisting of local personalities and/or critics. In this format, the judging was done via a blind taste test, where the identity of each sample was not revealed until after the judging. Beginning with the fourteenth episode the taste test format changed. The superfans were dropped and host Ford joined the taste test panel with two other locals. The panel is no longer blindfolded; they know whose dish they are tasting and can ask the owner questions.
Food Wars debuted on March 9, 2010 with two back-to-back episodes that premiered at 10:00 and 10:30 PM EST, featuring buffalo-wing restaurants in Buffalo, New York and Italian-beef restaurants in Chicago. Further episodes aired on Wednesday nights at 10:00 PM EST.
Episode | Ep. # | Original Air Date | Rivalry | Winner |
---|---|---|---|---|
"Buffalo, NY Wing War" | 01 | March 9, 2010 | Anchor Bar vs. Duff's | Duff's |
Food Wars traveled to Buffalo, New York to pit Anchor Bar against cross-town rival Duff's to decide which serves the city's best Buffalo wings. The show was filmed in late December 2009. [2] | ||||
"Chicago, IL Italian Beef War" | 02 | March 9, 2010 | Al's #1 Italian Beef vs. Mr. Beef | Mr. Beef |
Food Wars traveled to Chicago to settle a rivalry between two Italian-beef sandwich restaurants: Al's #1 Italian Beef and Mr. Beef. In a lopsided victory, Mr. Beef soundly defeated Al's 4-1. [3] | ||||
"Pittsburg, KS Fried Chicken War" | 03 | March 16, 2010 | Chicken Annie's vs. Chicken Mary's | Chicken Mary's |
Food Wars' visit to Pittsburg, Kansas pitted fried-chicken rivals Chicken Annie's and Chicken Mary's against each other. The episode was filmed January 15–17, 2010. [4] | ||||
"Lockhart, TX BBQ War" | 04 | March 23, 2010 | Kreuz Market vs. Smitty's Market | Kreuz Market |
In Lockhart, Texas, Food Wars featured the barbecue rivalry between Kreuz Market and Smitty's Market, which resulted from a family feud between brother and sister. [5] Unlike other episodes which taste-test a single food item, this week's challenge featured both beef brisket and smoked sausage from each restaurant, which according to one judge's commentary caused voting confusion. | ||||
"Minneapolis, MN Jucy Lucy War" | 05 | March 30, 2010 | Matt's vs. The 5-8 Club | Matt's |
Two Minneapolis favorites battled it out in this episode. Each restaurant claims to have invented the city's signature Jucy Lucy (or Juicy Lucy), a hamburger that boasts melted cheese cooked inside the meat patty. This installment was filmed February 8–10, 2010. [6] | ||||
"Tucson, AZ Sonoran Dog War" | 06 | April 6, 2010 | BK vs. El Güero Canelo | BK |
Food Wars' excursion into Tucson, Arizona featured two purveyors of the Sonoran hot dog, a hot dog wrapped in bacon and topped with pinto beans, chopped tomatoes, both fresh and grilled onions, mustard, jalapeño sauce and mayonnaise. This episode was filmed January 28–30, 2010 [7] and in a Food Wars first, both opposing superfans (who happen to be brothers) voted for the same competitor, BK's Sonoran dog. | ||||
"Washington, D.C. Jumbo Pizza Slice War" | 07 | April 13, 2010 | Pizza Mart vs Jumbo Slice | Pizza Mart |
"New York, NY Pastrami Sandwich War" | 08 | April 20, 2010 | Katz’s Deli vs Second Avenue Deli | Katz’s Deli |
"Los Angeles, CA Gourmet Burger Truck War" | 09 | August 18, 2010 | Baby's Badass Burgers vs Grill 'Em All | Baby's Badass Burgers |
"Detroit, MI Coney Island Hot Dog War" | 10 | August 25, 2010 | American Coney Island vs Lafayette Coney Island | American Coney Island |
"Pueblo, CO Slopper War" | 11 | September 1, 2010 | Gray's Coors Tavern vs Sunset Inn | Sunset Inn |
"Kansas City, MO BBQ Ribs War" | 12 | September 8, 2010 | Arthur Bryant's vs Gates Bar-B-Q | Arthur Bryant's |
"New Orleans, LA Po'Boy Sandwich War" | 13 | September 15, 2010 | Domilise's Restaurant vs Parkway Bakery & Tavern | Domilise's |
"Philadelphia, PA Philly Cheesesteak War" | 14 | September 22, 2010 | Pat's vs Tony Luke's | Pat's King of Steaks |
"Chicago, IL Deep Dish Pizza War" | 15 | September 29, 2010 | Pizzeria Uno vs Lou Malnati's | Lou Malnati's |
"Newark, NJ Italian Hot Dog War" | 16 | October 6, 2010 | Jimmy Buff's vs. Charlie's "Famous" Italian Hot Dog | Charlie's |
"Milwaukee, WI Cheeseburger War" | 17 | October 13, 2010 | Sobelman's vs. AJ Bomber's | AJ Bomber's |
"Omaha, NE Steak War" | 18 | October 20, 2010 | Caniglia's Venice Inn vs. Piccolo Pete's Restaurant | Caniglia's |
"Key West, FL Key Lime Pie War" | 19 | October 27, 2010 | Blue Heaven vs. Blond Giraffe | Blond Giraffe |
"Maine Lobster Roll War" | 20 | November 3, 2010 | Alisson's Restaurant vs. The Clam Shack | The Clam Shack |
"Reno, NV Awful-Awful Burger War" | 21 | November 10, 2010 | John Ascuaga's Nugget vs. The Little Nugget | The Little Nugget |
"New York City Pizza War" | 22 | November 17, 2010 | John's of Bleecker Street vs. Grimaldi's Pizzeria | Grimaldi's Pizzeria |
Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, was a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although four occasional specials were produced from January 5, 2000, to January 2, 2002. The series aired 309 episodes. Repeats are regularly aired on the Food Network in Canada, the Cooking Channel in the United States, and on Special Broadcasting Service in Australia; in the United States, it is streamed by Peacock TV and Pluto TV. There are 5 spinoffs, with the latest being Iron Chef: Quest for an Iron Legend.
Anthony Michael Bourdain was an American celebrity chef, author, and travel documentarian. He starred in programs focusing on the exploration of international culture, cuisine, and the human condition.
Iron Chef America is an American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA that aired in 2001. The show is produced by Food Network, which also carried a dubbed version of the original Iron Chef. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme.
Heston Marc Blumenthal is an English celebrity chef, TV personality and food writer. His restaurants include the Fat Duck in Bray, Berkshire, a three-Michelin-star restaurant that was named the world's best by the World's 50 Best Restaurants in 2005.
Loco moco is a dish featured in contemporary Hawaii cuisine. The traditional loco moco consists of white rice, topped with a hamburger patty and brown gravy, and finally a sunny-side up fried egg. These ingredients must exist in the dish to be named loco moco. No other egg variations are considered traditional and the stacking of the dish must be in the aforementioned order to be considered traditional. Variations to egg style, meats, and stacking alters the naming of the dish. Modern (non-traditional) presentations of the dish may include other toppings and side dishes such as grilled onions and macaroni or potato salad.
Top Chef is an American reality competition television series which premiered on Bravo in March 2006. The show features chefs competing against each other in culinary challenges. The contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants eliminated in each episode. The show is produced by Magical Elves Productions, the company that created Project Runway.
Great British Menu is a BBC television series in which top British chefs compete for the chance to cook one course of a four-course banquet.
The Next Iron Chef is a limited-run series on the Food Network that aired its fifth season in 2012. Each season is a stand-alone competition to select a chef to be designated an Iron Chef, who will appear on the Food Network program Iron Chef America.
MasterChef Australia is an Australian competitive cooking reality show based on the original British MasterChef. It is produced by Endemol Shine Australia and screens on Network 10. Restaurateur and chef Gary Mehigan, chef George Calombaris and food critic Matt Preston served as the show's main judges until 2019, when they were replaced by Series 4 winner and chef Andy Allen, food critic Melissa Leong, and restaurateur and chef Jock Zonfrillo.
The roast beef sandwich is a sandwich that is made out of sliced roast beef or sometimes beef loaf. It is sold at many diners in the United States, as well as fast food chains, such as Arby's, Rax Roast Beef, and Roy Rogers Restaurants. It is sold in many pubs in the UK and at festivals. This style of sandwich often comes on a hamburger bun and may be topped with barbecue sauce and/or melted American cheese. The roast beef sandwich also commonly comprises bread, cold roast beef, lettuce, tomatoes, and mustard, although it would not be uncommon to find cheese, horseradish, fresh/powdered chili pepper and even in some cases red onion. Roast beef sandwiches may be served hot or cold, and are sometimes served open faced.
My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The show is currently hosted and judged by chefs Manu Feildel and Colin Fassnidge, with Feildel being the only judge who has appeared in every season of the show. Fellow chef Pete Evans co-hosted until his departure after season 11. Other celebrity chefs and food critics frequently appear as guest judges or mentors in the kitchen. The series was originally produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network 10's MasterChef Australia.
The sixth season of the American reality television series The Next Food Network Star premiered on Sunday, June 6, 2010. Food Network executives, Bob Tuschman and Susie Fogelson, were joined again by Bobby Flay as the judges for this season. In addition, Giada De Laurentiis will serve as an on-set mentor. The series was filmed in Los Angeles, California and New York, New York. Winner Aarti Sequeira went on to host her show Aarti Party, which premiered on August 22, 2010. Runner-up Tom Pizzica was also hired to host a travel food show Outrageous Food, which began airing in November 2010.
MasterChef: The Professionals is a BBC television competitive cooking show which aired on BBC Two from 2008 to 2019, and on BBC One since 2020. It is a spin-off from the main MasterChef series, for professional working chefs. Introduced in 2008, Gregg Wallace and India Fisher reprised their roles as co-judge and voiceover respectively. Michel Roux Jr., a two-Michelin-star chef was a judge, assisted, from 2009, by his sous-chef Monica Galetti. Since 2011 Sean Pertwee has held the voiceover role.
Food Feuds is a weekly series hosted by Iron Chef Michael Symon that premiered on Food Network October 10, 2010. The show features food rivalries or "feuds" between local restaurants in cities around the United States.
The third season of the American reality competition show Top Chef Masters premiered on April 6, 2011, with 12 award-winning chefs competing against each other in weekly challenges. Celebrity chef Curtis Stone served as the new host. Food critic and author Ruth Reichl also joined as a new series judge and critic James Osland also returned. Unlike previous seasons, the chefs were not judged on a five-star rating system, but in elimination-style challenges similar to the format of the original Top Chef series.
MasterChef Israel is an Israeli reality cooking competition show that debuted on 14 October 2010 by Keshet on Channel 2. It is based on the global MasterChef competitive cooking show television format. The show was very well received and highly acclaimed, achieving excellent reviews and high ratings.
Rewrapped is a reality cooking television show hosted by Joey Fatone that premiered on April 21, 2014, on Food Network. Similar to short-form cooking reality shows, it features three chefs challenged to first recreate a classic snack food, then innovate a totally new dish using said snack food as the main ingredient. The show is a loose spinoff of the show Unwrapped, whose host Marc Summers acts as "Head Judge" for each episode, alongside a representative of the company that produces the food of the day, and a third impartial judge involved in the food industry in some way.
The 5-8 Club Tavern & Grill is a restaurant in Minneapolis, Minnesota. Founded in 1928 as a speakeasy, the eatery is one of two Minneapolis establishments that claim to have invented the Juicy Lucy cheeseburger in the 1950s, the other being Matt's Bar. The 5-8 Club also serves its Saucy Sally burger and other dishes including fried cheese curds and onion straws. The restaurant, which has been featured on several Travel Channel TV series, has three additional locations in Minnesota.
The Final Table is an American cooking competition and reality television series hosted by food writer and critic Andrew Knowlton, and filmed in Los Angeles, California for Netflix. The first season was released on November 20, 2018. It features twelve international teams of two professional chefs each competing to create elevated dishes based on the country chosen for each episode. The first round is judged by a three-person panel—a food critic, and two culturally significant citizens, all representing the episode's country—assessing each team's interpretation of their chosen nationally significant dish. Interspersed among the cooking activities are video packages featuring the culinary biographies of the contestants.