| Wine region | |
 | |
| Type | Wine region |
|---|---|
| Country | Australia |
| Climate region | Maritime |
| Grapes produced | Shiraz, Cabernet Sauvignon |
The Grampians is an Australian wine region located in the state of Victoria, west of Melbourne. It is located near the Grampians National Park and the Pyrenees hills. The area is dominated by red wine production, particularly Shiraz and Cabernet Sauvignon. [1]
Despite being located close to the Grampians National Park, the region itself sits between 240 and 440 metres above sea level. It is a cooler region by Australian standards, the average temperature during January being just 20.2 °C (68.4 °F). The harvest period is typically mid March to mid May. [2]
Great Western is the first subregion of the Grampians to achieve GI status, doing so in 2007. It is the historical heart of the Grampians and the location of most of its wineries. [3] The topsoil is predominantly sandy loam with quartz and gravel pockets, the subsoil deep clay. [3] Great Western is the wine and food village of the Grampians, with five cellar doors open to the public. Further information on Great Western
The area was first vinified in 1862 with plantings of Concongella Creek and Great Western. [4] French winemaker Charles Pierlot first introduced the methode champenoise at Great Western Estate (now owned by Seppelt), and the region developed a reputation for its sparkling wine. [5]
Grampians wineries feature at one of Australia's longest running food and wine festivals, Grampians Grape Escape, held in the Grampians National Park at Halls Gap over the first weekend of May every year. Launched in 1992, Grampians Grape Escape is a hallmark event for Victoria and provides food and wine offerings by more than 100 local artisan producers, live music and family entertainment. [6] Each year participating wineries select a parcel of wine from the year's vintage for inclusion in the special release Grampians Reserve Shiraz, which is auctioned exclusively at the Festival. [7] Up to a tonne of grapes are donated to the Festival each year by local vineyards and picked by school students for a traditional grape stomping competition. [8]
Penfolds Grange is an Australian wine, made predominantly from the Shiraz (Syrah) grape and usually a small percentage of Cabernet Sauvignon. It is widely considered one of Australia's "first growth" and its most collectable wine. The term "Hermitage", the name of a French wine appellation, was commonly used in Australia as another synonym for Shiraz or Syrah. Penfolds is owned by Treasury Wine Estates.
Wrattonbully is a wine region in the Limestone Coast region of South Australia's South East, between the Padthaway and Coonawarra regions, between the Riddoch Highway and the Victorian border.
McLaren Vale is a wine region in the Australian state of South Australia located in the Adelaide metropolitan area and centred on the town of McLaren Vale about 38 kilometres (24 mi) south of the Adelaide city centre. It is internationally renowned for the wines it produces and is included within the Great Wine Capitals of the World. The region was named after either David McLaren, the Colonial Manager of the South Australia Company or John McLaren (unrelated) who surveyed the area in 1839. Among the first settlers to the region in late 1839, were two English farmers from Devon, William Colton and Charles Thomas Hewett. William Colton established the Daringa Farm and Charles Thomas Hewett established Oxenberry Farm. Both men would be prominent in the early days of McLaren Vale. Although initially the region's main economic activity was the growing of cereal crops, John Reynell and Thomas Hardy planted grape vines in 1838 and the present-day Seaview and Hardy wineries were in operation as early as 1850. Grapes were first planted in the region in 1838 and some vines more than 100 years old are still producing.
Halls Gap is a town in Victoria, Australia. It is located on Grampians Road, adjacent to the Grampians National Park, in the Shire of Northern Grampians local government area. The town is set in the Fyans Valley at the foot of the Wonderland and Mount William ranges. At the 2021 census Halls Gap had a population of 495. The approximate driving time from Melbourne is 3 hours.
The Goulburn Valley is a sub-region, part of the Hume region of the Australian state of Victoria. The sub-region consists of those areas in the catchment of the Goulburn River and other nearby streams, and is part of the Murray-Darling Basin. The Goulburn Valley is bordered on the south by the Great Dividing Range and to the north by the Murray River, the state border with New South Wales. The sub-region is one of Australia's most productive and intensively farmed areas and is predominantly irrigated.
The Australian wine industry is one of the world's largest exporters of wine, with approximately 800 million out of the 1.2 to 1.3 billion litres produced annually exported to overseas markets. The wine industry is a significant contributor to the Australian economy through production, employment, export, and tourism.
Penfolds is an Australian wine producer that was founded in Adelaide in 1844 by Christopher Rawson Penfold, an English physician who emigrated to Australia, and his wife Mary Penfold. It is one of Australia's oldest wineries, and is currently part of Treasury Wine Estates.
The Pyrenees is a wine-producing region centred on the Pyrenees ranges located in Victoria, Australia near the town of Avoca.
Great Western is a town in the east of the Wimmera region of Victoria, Australia. The town is located on the Western Highway, in the Shire of Northern Grampians local government area, 225 kilometres north west of the state capital, Melbourne. The town has a population of 425.
The South Australian wine industry is responsible for more than half the production of all Australian wine. South Australia has a vast diversity in geography and climate which allows the state to be able to produce a range of grape varieties–from the cool climate Riesling variety in the Clare Valley wine region to the big, full bodied Shiraz wines of the Barossa Valley.
Victorian wine is wine made in the Australian state of Victoria. With over 600 wineries, Victoria has more wine producers than any other Australian wine-producing state but ranks third in overall wine production due to the lack of a mass bulk wine-producing area like South Australia's Riverland and New South Wales's Riverina. Viticulture has existed in Victoria since the 19th century and experienced a high point in the 1890s when the region produced more than half of all wine produced in Australia. The phylloxera epidemic that soon followed took a hard toll on the Victoria wine industry which did not fully recover till the 1950s.
Howard Park Wines are Margaret River and Great Southern wine specialists and a family-owned winery owned by the Burch family, which is responsible for such brands as Howard Park, MadFish, and Marchand & Burch. With an established winery based in Margaret River, Western Australia and vineyards in the Great Southern, the Burch family are the first Australians to gain ownership in the production of a French Burgundian Grand Cru.
Western Australian wine refers to wine produced in Australia's largest state, Western Australia. Although the state extends across the western third of the continent, its wine regions are almost entirely situated in the cooler climate of its south-western tip. Western Australia produces less than 5% of the country's wine output, but in quality terms it is very much near the top, winning 30 percent of the country's medals.
Clonakilla is an Australian winery based in the Canberra wine region of Murrumbateman, New South Wales.
Giaconda is an Australian winery in Beechworth, Victoria.
Mount Avoca Vineyard is an organic vineyard and five red star rated winery located in the Pyrenees Wine Region of Victoria, Australia near the town of Avoca producing high quality Australian wine for both the domestic and international markets. Established by John and Arda Barry in 1970 it is now owned by Matthew Barry. The property covers 160 Ha which comprises vineyard (24Ha), olive grove, winery and other buildings, grazing land, water storage and accommodation. Forty hectares has been allocated to a conservation zone for bush-walking and mountain biking. Accommodation includes the 4 star rated Eco-Luxe lodges and the winery has been host to various events including road and mountain bike races, car rallies and musical concerts, it was also awarded 2011 Sustainable Winery of the Year.
Kingston Estate winery was established in 1979 by Sarantos and Constantina Moularadellis.
The Grampians is an economic rural region located in the western part of Victoria, Australia. The 48,646-square-kilometre (18,782 sq mi) region lies to the northwest of the western suburbs of Greater Melbourne, to the state's western border with South Australia and includes the Grampians National Park and significant gold mining heritage assets. The Grampians region has two sub-regions: the Central Highlands and Wimmera Southern Mallee.
Grampians Grape Escape is one of the longest running food and wine festivals in Australia and a hallmark event for Victoria. It was launched in 1992.
Shoalhaven Coast is an Australian wine region located in the state of New South Wales.
| Central Victoria |  | |
|---|---|---|
| Gippsland | ||
| North East Victoria | ||
| North West Victoria | ||
| Port Phillip | ||
| Western Victoria | ||
37°14′35.6″S142°16′31″E / 37.243222°S 142.27528°E
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