The Tohono Oʼodham are a Native American people of the Sonoran Desert, residing primarily in the U.S. state of Arizona and the northern Mexican state of Sonora. The United States federally recognized tribe is the Tohono Oʼodham Nation.
Tucson is a city in and the county seat of Pima County, Arizona, United States, and is home to the University of Arizona. It is the second-largest city in Arizona behind Phoenix, with a population of 542,629 in the 2020 United States census, while the population of the entire Tucson metropolitan statistical area (MSA) is 1,043,433. The Tucson MSA forms part of the larger Tucson-Nogales combined statistical area. Both Tucson and Phoenix anchor the Arizona Sun Corridor. The city is 108 miles (174 km) southeast of Phoenix and 60 mi (100 km) north of the United States–Mexico border.
A market garden is the relatively small-scale production of fruits, vegetables and flowers as cash crops, frequently sold directly to consumers and restaurants. The diversity of crops grown on a small area of land, typically from under 0.40 hectares to some hectares, or sometimes in greenhouses, distinguishes it from other types of farming. A market garden is sometimes called a truck farm in the USA.
Feeding America is a United States–based non-profit organization that is a nationwide network of more than 200 food banks that feed more than 46 million people through food pantries, soup kitchens, shelters, and other community-based agencies. Forbes ranks it as the largest U.S. charity by revenue. Feeding America was known as America's Second Harvest until August 31, 2008.
Gary Paul Nabhan is an agricultural ecologist, Ethnobotanist, Ecumenical Franciscan Brother, and author whose work has focused primarily on the plants and cultures of the desert Southwest. He is considered a pioneer in the local food movement and the heirloom seed saving movement.
Sprouts Farmers Market, Inc., is a supermarket chain headquartered in Phoenix, Arizona. The grocer offers a wide selection of natural and organic foods, including fresh produce, bulk foods, vitamins and supplements, packaged groceries, meat, poultry, seafood, deli, baked goods, dairy products, frozen foods, natural body care, and household items. Sprouts employs 35,000 workers and operates more than 380 stores in 23 states.
Food rescue, also called food recovery, food salvage or surplus food redistribution, is the practice of gleaning edible food that would otherwise go to waste from places such as farms, produce markets, grocery stores, restaurants, or dining facilities and distributing it to local emergency food programs.
The Society of St. Andrew (SoSA) is a United Methodist hunger-relief nonprofit focusing on food wastage and poverty-induced starvation. The organization takes produce donations and serves them in SoSA-run distribution programs such as the Gleaning Network, Harvest of Hope, and the Seed Potato Project.
Leket Israel, The National Food Bank, a registered nonprofit Israel-based charity, is the leading food rescue organization in Israel, serving 175,000+ needy people weekly. Leket Israel rescues surplus agricultural produce and collects excess cooked meals for redistribution to the needy throughout Israel via its network of 200+ nonprofit organization (NPO) partners.
Brad Stewart Lancaster is an expert in the field of rainwater harvesting and water management, sun & shade harvesting and community-stewarded native food forestry. He is also a permaculture teacher, designer, consultant, live storyteller and co-founder of the Dunbar/Spring Neighborhood Foresters, and Desert Harvesters, both non-profit organizations.
Community gardens in the United States benefit both gardeners and society at large. Community gardens provide fresh produce to gardeners and their friends and neighbors. They provide a place of connection to nature and to other people. In a wider sense, community gardens provide green space, a habitat for insects and animals, sites for gardening education, and beautification of the local area. Community gardens provide access to land to those who otherwise could not have a garden, such as apartment-dwellers, the elderly, and the homeless. Many gardens resemble European allotment gardens, with plots or boxes where individuals and families can grow vegetables and flowers, including a number which began as victory gardens during World War II. Other gardens are worked as community farms with no individual plots at all, similar to urban farms.
Second Harvest North Florida (SHNF) is a 501(c)(3) non-profit organization located in Jacksonville, Florida, that performs food rescue and redistribution to partner agencies in one quarter of Florida's 67 counties. The charitable organization has been active for over 30 years.
City Harvest is one of New York City's largest food rescue organizations. The organization collects food waste from restaurants, bakeries, and cafes.
Urban agriculture in West Oakland involves the implementation of Urban agriculture in West Oakland, California.
A community orchard is a collection of fruit trees shared by communities and growing in publicly accessible areas such as public greenspaces, parks, schools, churchyards, allotments or, in the US, abandoned lots. Such orchards are a shared resource and not managed for personal or business profit. Income may be generated to sustain the orchard as a charity, community interest company, or other non-profit structure. What they have in common is that they are cared for by a community of people.
Forgotten Harvest is a non-profit food rescue organization that collects food that would otherwise go to waste and delivers it free of charge to organizations feeding the hungry in Metro Detroit. In 2015, the nonprofit distributed more than 40 million pounds of food to more than 260 emergency food providers.
Gateway Greening is non-profit organization based in St. Louis, Missouri that works to educate and empower the community through gardening and urban agriculture. The organization operates demonstration and community resource gardens and an urban farm, hosts lectures and education programs, and supports school and community gardens throughout the City and St Louis County, Missouri.
The 3000 Club started as a Phoenix-based charity which works with food banks in Arizona in order to reduce food waste. The 3000 Club's main program is known as Market on the Move, although the organization provides other services for Arizona communities. Their previous mission statement "Providing life saving fresh fruits and vegetables to impoverished families" has been changed to "nothing useful should end up in a landfill."
María Luisa Legarra Urquides was an American educator and proponent of bilingual education. She spent her life in the US state of Arizona, but influenced national educational policies. Urquides served in local and federal roles, and received numerous awards and recognitions for her educational leadership and community work. She has been referred to as the "Mother of Bilingual Education" in the United States. She was inducted into the Arizona Women's Hall of Fame in 2002.
Living agricultural museum in Tucson, Arizona
