Company type | Privately held company |
---|---|
Industry | Restaurant |
Founded | 1954 |
Founder | Buddy LaRosa |
Headquarters | Cincinnati, Ohio, US , US |
Number of locations | 65 pizzerias (2023) |
Area served | Ohio, Kentucky, Indiana |
Key people | Donald "Buddy" LaRosa (founder, chairman emeritus) Michael LaRosa (CEO), (chairman of the board) Mark LaRosa (president, chief culinary officer) |
Products | Pizza, pasta, other Italian-American cuisine (over 40 selections) |
Revenue | US$185 million (2023) |
Website | larosas.com |
LaRosa's Pizzeria is a chain of pizzerias serving neighborhoods throughout Ohio, Kentucky, and Indiana. It was founded in 1954 by Donald "Buddy" LaRosa, [1] along with partners Richard "Muzzie" Minella, Mike Soldano and Frank "Head" Serraino. [2] Originally called Papa Gino's, [1] LaRosa later bought out his partners, and changed the name to LaRosa's.
Buddy LaRosa agreed to help his mother and aunts sell pizza at their church festival in the summer of 1953. [1] Success at the festival led LaRosa to cash in a life insurance policy and rent his first restaurant building and pizza oven on Boudinot Avenue in the Westwood area of Cincinnati. [3] The business expanded, and now operates 65 pizzerias, with total annual sales of $185 million. [1]
LaRosa's has a 25 percent share of the local pizza market [4] and boasts one of the highest sales volumes per pizzeria in the nation. Among U.S. pizza chains, LaRosa's has higher average per-store sales than Domino's, Donatos Pizza, Little Caesars, Papa John's, or Pizza Hut. [5]
LaRosa's first franchise was sold in 1967 in Finneytown, Ohio. [6] Following that, additional franchises were opened in Greater Cincinnati communities such as Clifton, Hyde Park, and White Oak. By 1980, LaRosa's had 25 locations. [7]
Between 2004 and 2014, LaRosa's expanded further with corporately owned and franchise locations in Middletown, Liberty Township, Loveland, Mason, Colerain Township, and Oxford, among others, as well as locations in Northern Kentucky and Southeastern Indiana. [7] LaRosa's pizzas are also provided at various entertainment venues in Cincinnati and at Cincinnati Children's Hospital Medical Centre. [8] [9] [10]
LaRosa's expanded farther into Kentucky starting in the late 2010s. Its first location in Lexington, a full-service restaurant, opened in May 2019 [11] but closed in July 2023. [12] A second Lexington location, a delivery- and takeout-only store, opened in December 2019. [13] Another location in nearby Nicholasville opened in March 2021 [14] and closed in April 2022. [15] The chain's first Louisville location opened in January 2023. [16] The Louisville location closed on September 30, 2024, and LaRosa's states this closure happened because of sales at the location that “did not consistently meet expectations.” [17]
LaRosa's signature pizza is a thin crust variety made with a distinctive thick, sweet sauce (a family recipe created by the founder's Aunt Dena) [1] and topped with provolone cheese. Their menu also includes "hoagys" with a variety of fillings and condiments, as well as calzones, salads, and pastas.
In 2008, leadership of the company shifted as the founder, Buddy LaRosa, moved into the role of Chairman Emeritus. During the same year, longtime Chief Executive Officer T.D. Hughes was succeeded by Buddy's son, Michael LaRosa. Mark LaRosa, also Buddy's son, is President and Chief Culinary Officer. [18]
In 1999, Michael's son Nick LaRosa joined the company and today is Executive Vice President of Strategy and Business Intelligence, becoming the third generation of the LaRosa family to lead the chain. [18]
Long John Silver's, formerly known as Long John Silver's Seafood Shoppes and sometimes abbreviated as LJS, is an American chain of fast-food restaurants that specializes in seafood. The brand's name is derived from the character of the same name from Robert Louis Stevenson's novel Treasure Island.
A&W Restaurants, Inc. is an American fast food restaurant chain distinguished by its "Burger Family" combos, draft root beer and root beer floats. A&W's origins date back to 1919 when Roy W. Allen set up a roadside drink stand to offer a new thick and creamy drink, root beer, at a parade honoring returning World War I veterans in Lodi, California. Allen's employee Frank Wright partnered with him in 1922 and they founded their first A&W restaurant in Sacramento, California in 1923. The company name was taken from the initials of their last names – Allen and Wright. The company became famous in the United States for its "frosty mugs" – the mugs were kept in a freezer and filled with A&W Root Beer just before being served to customers.
Papa John's International, Inc., d/b/a Papa Johns, is an American pizza restaurant chain. As of 2023, it is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in the Louisville, Kentucky and Atlanta, Georgia metropolitan areas.
Fazoli's System Management, LLC., doing business as Fazoli's, is an American fast casual restaurant chain headquartered in Lexington, Kentucky. It was founded in 1988 and is now owned by FAT Brands. As of September 2023, there are 211 Fazoli's located nationwide. The restaurant chain specializes in Italian-American cuisine and dishes.
John Young Brown Jr. was an American politician and entrepreneur from Kentucky. He served as the 55th governor of Kentucky from 1979 to 1983, and built Kentucky Fried Chicken (KFC) into a multimillion-dollar restaurant chain.
Skyline Chili is a chain of Cincinnati-style chili restaurants based in Cincinnati, Ohio. Founded in 1949 by Greek immigrant Nicholas Lambrinides, Skyline Chili is named for the view of Cincinnati's skyline that Lambrinides could see from the first restaurant, opened in the section of town now known as Price Hill. It is also the "official chili" of many local professional sports teams and venues, including the Cincinnati Bengals, Cincinnati Reds, Cincinnati Cyclones, Columbus Blue Jackets and the Kings Island theme park, and also sponsors the Crosstown Shootout, an annual men's college basketball rivalry game between the city's two NCAA Division I teams, Cincinnati and Xavier.
Uno Pizzeria & Grill, or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
Mellow Mushroom Pizza Bakers is an American pizza restaurant chain established in 1974 in Atlanta, Georgia as a single pizzeria. It operates as a franchise under the banner of Home Grown Industries, Inc. of Georgia, with 170 locations throughout the United States. Its headquarters are in Atlanta.
Sbarro, LLC is an American fast food restaurant that specializes in New York–style pizza sold by the slice and other Italian-American cuisine. In 2011, the company was ranked 15th in foreign sales among U.S.-based quick-serve and fast-casual companies by QSR Magazine. In 2008, Sbarro was rated the No. 1 Quick Service Restaurant in the Italian segment by Entrepreneur magazine. However, diners and critics have criticized the quality of the food, with some suggesting a link between food quality and the company's two bankruptcies. Sbarro has over 600 locations in 28 countries. Sbarro stores are located in shopping malls, airports, service areas, and college campuses, as well as in The Pentagon, American naval bases, and casinos.
Ledo Pizza is an American pizza restaurant chain in the Mid-Atlantic and Southeastern United States headquartered in Annapolis, Maryland. Their first pizzeria was opened in Adelphi, Maryland, in 1955 on University Boulevard in Adelphi Shopping Center near the University of Maryland, College Park. The first franchise was granted to the Fireside Restaurant in Berwyn Heights, Maryland, in 1979. Fireside Restaurant no longer exists. There are now over 100 restaurants in Maryland, Virginia, West Virginia, North Carolina, South Carolina, Florida, New York City and Washington, D.C.
WKYT-TV is a television station in Lexington, Kentucky, United States, affiliated with CBS and The CW. The station is owned by Gray Television, and maintains studios and transmitter facilities on Winchester Road near I-75 on the east side of Lexington. In addition to WKYT-TV, Gray owns WYMT-TV in Hazard, Kentucky, a separate CBS affiliate serving eastern Kentucky with its own syndicated programming inventory and local newscasts.
Grimaldi's Pizzeria is an American pizzeria chain from the New York City area with over 40 restaurants throughout the United States. Its most famous restaurant is under the Brooklyn Bridge in Brooklyn at 1 Front Street, next door to its original location. Zagat Survey rated Grimaldi's the No. 1 Pizzeria in New York in 2007. With a carry-out and delivery service model in response to the COVID-19 pandemic, in 2022 it had 43 restaurants in operation overall. It does not sell slices, only whole pies, which are cooked by coal-fired brick ovens. It also sells wines and appetizers, as well as calzones. Among desserts are cannoli and tiramisu, as well as New York–style cheesecake.
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group. As of November 2024, the company operates 68 locations in Indiana, Kentucky, and Ohio. This included multiple Big Boy stores in Cincinnati and Dayton, Ohio. Frisch's is the oldest, longest surviving, and largest regional Big Boy operator, excluding Bob's Big Boy in California, which was the original Big Boy restaurant and franchiser. The last new Frisch's opened in the Northern Kentucky International Airport in 2023. Many stores closed afterwards due to rent problems, rising supply chain costs, and potential mismanagement.
Giordano's is an American pizzeria chain that specializes in Chicago-style stuffed pizza. Brothers Efren and Joseph Boglio founded Giordano's in 1974 in Chicago, Illinois. The pizzeria has since expanded to over 65 locations in Colorado, Florida, Indiana, Iowa, Minnesota, Ohio, Nevada, and Wisconsin. The chain has also expanded to offer catering and ship frozen pizzas in the United States.
Buddy's Pizza is an independent pizza restaurant chain based in Detroit, Michigan. Founded in 1946, the company has an annual revenue of US $30 million. The chain's 23 restaurants have over 700 employees. Buddy's has been called one of the five best pizzerias in the United States by the Food Network. It has a bocce ball league that plays every Saturday morning at its original Conant Street location.
Pieology Pizzeria is a Tustin, California-based pizza chain within the fast-casual dining restaurants category. Founded in 2011 by Carl Chang, the brother of former tennis player Michael Chang, Pieology's mission is to "turn one of America's favorite food into an affordable and interactive experience". Pieology's main rivals are Blaze Pizza and MOD Pizza. By October 2018, Pieology had a single unit in Mexico plus approximately 140 units in 23 American states and territories with more than half of those restaurants located in the state of California.
Football Club Cincinnati is an American professional soccer club based in Cincinnati. The club competes in Major League Soccer (MLS) as a member of the Eastern Conference. The team was first announced on August 12, 2015 as a United Soccer League (USL) franchise which played from 2016 to 2018. On May 29, 2018, the club's ownership was awarded an MLS franchise, and the team began MLS play on March 2, 2019. The club's ownership group is led by Carl Linder III with Jeff Berding serving as co-CEO. Currently, the role of general manager is held by Chris Albright.
Pizza Boli's is a pizzeria restaurant chain in the Mid-Atlantic headquartered in Pikesville, Maryland. Their first pizzeria was opened in the Mount Washington neighborhood of Baltimore, Maryland, in 1985. By 2013, there were 70 restaurants in Maryland, Virginia, Pennsylvania, and Washington, D.C., and 80 restaurants by 2019.
Rotolo’s Pizzeria is an American pizza restaurant chain that was established in 1996 in Baton Rouge, Louisiana as a single pizzeria. It operates as both company-owned stores and franchises under the banner of Rotolo's Pizzeria and Rotolo's Craft and Crust, with 32 locations in 6 states. Its headquarters are in Baton Rouge, Louisiana.