This is a list of the breeds of ass or donkey considered in France to be of French origin. [1] [2]
The donkey is a domesticated equine. It derives from the African wild ass, Equus africanus, and may be classified either as a subspecies thereof, Equus africanus asinus, or as a separate species, Equus asinus. It was domesticated in Africa some 5000–7000 years ago, and has been used mainly as a working animal since that time.
The Ponui or Ponui Island Donkey is a breed and feral population of domestic donkey from Ponui Island, in the Hauraki Gulf off New Zealand. It is the only feral donkey in New Zealand. It may also be called the New Zealand Donkey.
The Somali wild ass is a subspecies of the African wild ass.
The Baudet du Poitou, also called the Poitevin or Poitou donkey, is a French breed of donkey. It is one of the largest breeds, and jacks were bred to mares of the Poitevin horse breed to produce Poitevin mules, which were formerly in worldwide demand for agricultural and other work. The Baudet has a distinctive coat, which hangs in long, ungroomed locks or cadenettes.
The Provence Donkey, French: Âne de Provence, is a breed of domestic donkey from Provence, in south-eastern France. It is now distributed through much of central and south-east France, with the highest concentration in Provence and the Rhône-Alpes region. For hundreds of years the Provence donkey was used by transhumant shepherds of the area as a pack animal in the seasonal movement of flocks of sheep between their summer pastures on the high Alps of Haute-Provence and the Dauphiné and their winter grounds in Basse-Provence.
The Catalan is a breed of large domestic donkey from the historic region of Catalonia, now in north-eastern Spain and south-western France. Approximately 80% of the breed population is in the modern autonomous community of Catalonia, and approximately 20% is in the historic Roussillon region of France.
The Balkan donkey or mountain donkey, Serbian: Domaći balkanski magarac, is a breed or group of breeds of domestic donkey originating in the Balkan region. It is reported from Serbia and Montenegro.
The American Mammoth Jackstock is a breed of North American donkey, descended from large donkeys imported to the United States from about 1785. George Washington, with Henry Clay and others, bred for an ass that could be used to produce strong work mules. Washington was offering his jacks for stud service by 1788. Large breeds of asses were found in Kentucky by 1800. Breeds that influenced the Mammoth Jack include the Maltese, the Baudet du Poitou, the Andalusian, the Majorcan and the Catalan.
North American donkeys constitute approximately 0.1% of the worldwide donkey population. Donkeys were first transported from Europe to the New World in the fifteenth century during the Second Voyage of Christopher Columbus, and subsequently spread south and west into the lands that would become México. They first reached the United States in the late seventeenth century. Donkeys arrived in large numbers in the western United States during the gold rushes of the nineteenth century, highly regarded as pack animals and for working in mines and ore-grinding mills. From about 1785, some select larger donkeys were imported from Europe to the eastern part of the continent.
The Martina Franca donkey, Italian: Asino di Martina Franca, is a breed of donkey from Puglia in southern Italy. It is the largest Italian donkey breed, and was famous for its qualities in the production of mules. It is particularly associated with the comune of Martina Franca from which it takes its name, but the area of origin also includes Alberobello, Ceglie Messapica, Locorotondo, Massafra, Mottola and Noci, in the provinces of Bari, Brindisi and Taranto. It is still raised mainly in Puglia, but there are also populations in Abruzzo, Lazio, Lombardy and Umbria. It is one of the eight autochthonous donkey breeds of limited distribution recognised by the Ministero delle Politiche Agricole Alimentari e Forestali, the Italian ministry of agriculture and forestry.
The Cotentin Donkey, French: Âne du Cotentin, is a breed of domestic donkey from the Cotentin peninsula, in the département of la Manche, in the Lower Normandy region in north-west France. It is found mostly in that region, but is distributed through much of north-western France. It was in the past used as a pack animal in agricultural work, mainly for carrying milk churns; it is now used in leisure sports and tourism. The breed was recognised by the Ministère de l'Agriculture, the French ministry of agriculture, in 1997. The stud book is kept by the Association de l'âne du Cotentin, an association of breeders.
The Norman donkey, French: Âne Normand, is a breed of domestic donkey from Normandy, in north-west France. It is found mainly in the present-day Lower Normandy and Upper Normandy regions, and is also present in Brittany and the Pays de Loire. It is the smallest of the seven recognised French donkey breeds. It was formerly used as a pack animal in agricultural work, mainly for carrying milk churns; it is now used in leisure sports and tourism. The breed was recognised by the Ministère de l'Agriculture, the French ministry of agriculture, in 1997. The stud book is kept by the Association de l'Âne Normand, an association of breeders.
The Pyrenean, French: Âne des Pyrénées, is a French breed of domestic donkey. It is distributed in a large area of south-western France, covering the whole of the regions of Aquitaine, Midi Pyrénées and Languedoc Roussillon. The largest concentration is in Aquitaine, which is a large part of the historic region of Gascony. The Pyrenean donkey breed unites two quite different types: the short and powerful Gascon type, and the taller and more elegant Catalan type, which is the French population of the Catalan donkey breed, approximately 20% of the total number of which is in the Roussillon.
The Bourbonnais Donkey, French: Âne bourbonnais, is a breed of domestic donkey from the historic region of the Bourbonnais, which corresponds roughly with the modern département of Allier, in the Auvergne region of central France. It was in the past used as a pack animal, for hauling barges, and to pull light gigs. The breed was recognised by the Ministère de l'Agriculture, the French ministry of agriculture, in 2002. The stud book is kept by the Association de l'Ane Bourbonnais, an association of breeders.
The Grand Noir du Berry, French: Âne grand noir du Berry, is a breed of domestic donkey from the historic region of Berry, in central France. It is particularly associated with the town of Lignières and neighbouring areas of the départements of Cher and Indre. It is found mostly in those départements and in those of Nièvre and Allier, but is distributed through much of central and northern France. It was in the past used both for in agricultural work, particularly in vineyards, and for barge haulage on the canals of the area. The breed was recognised by the Ministère de l'Agriculture, the French ministry of agriculture, in 1994. The stud book is kept by the breeders' association, the Association Française de l'Âne Grand Noir du Berry.
The Zamorano-Leonés is a breed of large domestic donkey from the provinces of Zamora and León, in the autonomous community of Castilla y León, in north-western Spain. The name derives from those of the two provinces.
The Burro da Ilha Graciosa or Burro Anão da Graciosa is a breed of small domestic donkey endemic to the island of Graciosa, in the North Atlantic archipelago of the Azores, which are an autonomous region of Portugal. It is critically endangered, but is not officially recognised or reported to the DAD-IS database of the FAO. Efforts are being made to obtain official recognition and protection of the breed.
The Corsican Donkey, French: Âne corse, Corsican: U sumeru corsu, is a breed of domestic donkey from the Mediterranean island of Corsica, a région and territorial collectivity of France. It is not recognised by the Ministère de l'agriculture, de l'agroalimentaire et de la forêt, the French ministry of agriculture, or by the Haras Nationaux, the French national stud; nor is it reported to the DAD-IS database of the FAO. Its numbers have fallen alarmingly; two associations are seeking its official recognition as a breed.