Braj, also known as Vraj, Vraja, Brij or Brijbhumi, is a region in India on both sides of the Yamuna river with its centre at Mathura-Vrindavan in Uttar Pradesh state encompassing the area which also includes Palwal, Ballabhgarh and Nuh in Haryana state, Deeg, Bharatpur, Karauli, and Dholpur in Rajasthan state and Morena District in Madhya Pradesh. Within Uttar Pradesh, it is very well demarcated culturally, the area stretches from the Mathura, Aligarh, Agra, Hathras and districts up to the Farrukhabad, Mainpuri and Etah districts. Braj region is associated with Radha and Krishna who according to scriptures were born in Barsana and Mathura respectively. It is the main centre of Krishna circuit of Hindu pilgrimage.
Gulab jamun is a sweet confectionary or dessert, originating in the Indian subcontinent and a type of mithai popular in India, Pakistan, Nepal, the Maldives and Bangladesh, as well as Myanmar. It is also common in nations with substantial populations of people with South Asian heritage, such as Mauritius, Fiji, Gulf states, the Malay Peninsula, Great Britain, South Africa, and the Caribbean countries of Jamaica, Trinidad and Tobago, Guyana, and Suriname.
Prasāda, prasadam or prasad is a religious offering in Hinduism. Most often Prasada is vegetarian food especially cooked for devotees after praise and thanksgiving to a god. Mahaprasada, is the consecrated food offered to the deity in a Hindu temple which is then distributed and partaken by all the devotees regardless of any orientation.
Laddu or laddoo is a spherical sweet from the Indian subcontinent made of various ingredients and sugar syrup or jaggery. It has been described as "perhaps the most universal and ancient of Indian sweets."
Rajasthani cuisine is the cuisine of the Rajasthan state in North West India. It was influenced by various factors like the warlike lifestyles of its inhabitants, the availability of ingredients in an arid region and by Hindu temple traditions of sampradayas like Pushtimarg and Ramanandi. Food that could last for several days and could be eaten without heating was preferred. Scarcity of water and fresh green vegetables have all had their effect on the cooking. Signature Rajasthani dishes include Dal Baati Churma, Panchratna Dal, Papad ro Saag, Ker Sangri, Gatte ro Saag. It is also known for its snacks like Bikaneri bhujia, Mirchi bada and Kanda kachauri. Other famous dishes include Dal Baati, malaidar special lassi (lassi) and Lashun ki chutney, Mawa lassi from Jodhpur, Alwar ka mawa, Malpauas from Pushkar and rasgulla from Bikaner, "paniya"and "gheriya" from Mewar. Originating for the Marwar region of the state is the concept Marwari Bhojnalaya, or vegetarian restaurants, today found in many parts of India, which offer vegetarian food of the Marwari people. The history also has its effect on the diet as the Rajputs preferred majorly a non-vegetarian diet while the Brahmins, Jains, Bishnois and others preferred a vegetarian diet. So, the state has a myriad of both types of delicacies.
Braj is a language within the Indo-Aryan language family spoken in the Braj region centered on Mathura. Along with Awadhi, it was one of the two predominant literary languages of North-Central India before being replaced by Hindi in the 19th century.
Mathura district situated along the banks of the river Yamuna is a district of Uttar Pradesh state of north-central India. The historic city of Mathura is the district headquarters. Mathura district is home to many important sites associated with goddess Radha and Lord Krishna, who was born in Mathura and grew up in the nearby town of Vrindavan. Both cities are some of the most sacred sites in the Vaishnava tradition, making Mathura district an important Hindu pilgrimage centre.
Mithai (sweets) are the confectionery and desserts of the Indian subcontinent. Thousands of dedicated shops in India, Bangladesh, Nepal, Pakistan and Sri Lanka sell nothing but sweets.
Khoa, khoya, khowa or mawa is a dairy food widely used in the cuisines of the Indian subcontinent, encompassing India, Nepal, Bangladesh and Pakistan. It is made of either dried whole milk or milk thickened by heating in an open iron pan. It is lower in moisture than typical fresh cheeses such as ricotta. It is made up of whole milk instead of whey.
Petha is a translucent soft candy from the Indian subcontinent made from ash gourd or white pumpkin. It is simply called petha in Hindi and Urdu.
Parikrama or Pradakshina is clockwise circumambulation of sacred entities, and the path along which this is performed, as practiced in the Indic religions – Hinduism, Buddhism, Sikhism and Jainism. In Buddhism, it refers only to the path along which this is performed. Typically, in Indic-religions the parikrama is done after completion of traditional worship and after paying homage to the deity. Parikrama must be done with dhyāna.
Jyotisar, on the bank of Jyotisar Sarovar wetland, is a Hindu pilgrimage site in the city of Kurukshetra in Haryana state of India. According to Hindu tradition, Krishna delivered the sermon of Bhagavad Gita - the doctrine of Karma and Dharma to his wavering friend Arjuna to guide him to resolve his ethical dilemma and revealed his vishvarupa to him.
Peda or Pera is an Indian sweet that originated in the city of Mathura, Uttar Pradesh, India. Traditionally prepared as thick, semi-soft round balls, its main ingredients are khoa, sugar and traditional flavourings including cardamom seeds. It is brown in colour. Variant spellings and names for the dessert include pedha, penda and pera.
In Hinduism, the yatra (pilgrimage) to the tirthas has special significance for earning the punya needed to attain the moksha (salvation) by performing the darśana, the parikrama (circumambulation), the yajna, the Dhyana, the puja (worship), the prarthana, the dakshina, the seva, the bhandara, etc. These sacred places are usually located on the banks of sacred waters, such as sacred rivers or their tributaries, the kundas, the ghats, or the stepwells, or the temple tanks.
Vraja Mandal Parikrama, also called VrajaYatra, is a Nimbarka Sampradaya Hindu pilgrimage related to Krishna with the circumambulation At present Vraja Parikrama Pradhan Mahant Sri Sri 108 Swami Rasbiharidas Kathiababaji Maharajji of 84 kos Vraja region (Braja) which takes 1 to 2 months depending on the route and speed of travel on foot. The Nimbarka Sampradaya tradition Vaishnava Nagaji Maharaj only performed 84 crore Vraja Parikrama 530 years ago. Since this is a site associated with the vedic era Lord Krishna and mahabharata, it is an important place of pilgrimage for Hindus. It is one of 3 main pilgrimage sites related to "Krishna" circuit, namely "48 kos parikrama of Kurukshetra" in Haryana state, "Braj parikarma" in Mathura in Uttar Pradesh state and "Dwarka parkarma" at Dwarkadhish Temple in Gujarat state
Ghevar or Ghewar is a disc-shaped Rajasthani sweet with a honeycomb-like texture, made from ghee, maida, and sugar syrup. It is traditionally associated with the month of Shraavana and the festivals of Teej and Raksha Bandhan. It is a part of Rajasthani tradition and is gifted to newly married daughter on Sinjara, the day preceding Gangaur and Teej. It is also one of the Chhapan Bhog served to the Lord Krishna. Besides Rajasthan, it is also famous in the adjoining states of Haryana, Delhi, Gujarat, Uttar Pradesh, and Madhya Pradesh. Ghevar is exported to foreign countries, too.
Yatra, in Indian-origin religions, Hinduism, Buddhism, Jainism and Sikhism, generally means a pilgrimage to holy places such as confluences of sacred rivers, sacred mountains, places associated with Hindu epics such as the Mahabharata and Ramayana, and other sacred pilgrimage sites. Visiting a sacred place is believed by the pilgrim to purify the self and bring one closer to the divine. The journey itself is as important as the destination, and the hardships of travel serve as an act of devotion in themselves.
Situated in the northern part of India, bordering with the capital of India New Delhi, Uttar Pradesh is one of the most popular and an established tourist destination for both Indians and non-Indians alike in India. The most populous state of India, Uttar Pradesh contains many historical monuments and places of religious significance. Geographically, Uttar Pradesh is very diverse, with Himalayan foothills in the extreme north and the Gangetic Plain in the centre. It is also home of India's most visited sites, Hinduism's holiest city, Varanasi. Kumbh city, Prayagraj. Kathak, one of the eight forms of Indian classical dances, originated from Uttar Pradesh. Uttar Pradesh is at the heart of India, hence it is also known as The Heartland of India. Cuisine of Uttar Pradesh like Awadhi cuisine, Mughlai cuisine and Bhojpuri cuisine are very famous not only in India but also many places abroad.
Indra Bahadur Khare was an Indian Hindi-language poet, a participant in Kavi-Sammelan, and a professor of 20th century Hindi literature.
The 48 kos parikrama is a parikrama of various Mahabharata-related and other Vedic-era tirthas around the holy city of Kurukshetra in the state of Haryana, India.
