The Ontario Temperance Act was a law passed in 1916 that led to the prohibition of alcohol in Ontario, Canada. When the Act was first enacted, the sale of alcohol was prohibited, but liquor could still be manufactured in the province or imported. Strong support for prohibition came from religious elements of society such as the Ontario Woman's Christian Temperance Union, which sought to eliminate what it considered the societal ills and vices associated with liquor consumption, including violent behaviour and familial abuse. [1] Historically, prohibition advocates in Ontario drew inspiration from the temperance movements in Britain and the United States. [1] [2] The Act was repealed in 1927.
Prior to the Act, two attempts failed to control or eliminate the sale of alcohol in the province. A non-binding plebiscite in 1894 failed because Judicial Committee of the Privy Council rulings disallowed provincial control over the importation of alcohol. [3] [4] Another attempt in 1902 failed because of low voter turnout, with less than half of those eligible participating. [3]
However, in 1864, the Dunkin Act enabled any municipality or county in the united Province of Canada to hold a majority vote to prohibit the sale of alcohol. In 1878, the Scott Act extended "local option" to the whole Dominion of Canada. [5] In the early 20th century, an increasing number of Ontario localities went "dry"; by 1914, 520 localities had banned the sale of alcohol, and only 322 were "wet". [6] When the Ontario Temperance Act was passed, three Ontarian counties had used the Scott Act to implement their own prohibition laws. [7]
When William Hearst became premier of Ontario in September 1914, the temperance movement gained an ally, despite complaints from wet elements of Hearst's own Conservative Party. [8] The onset of the World War I gave advocates further impetus to push the cause by arguments that temperance would reduce waste, inefficiency, and distractions. [8] In 1916, the Hearst government unanimously passed the Ontario Temperance Act. In March 1918, the Government of Canada passed an order-in-council that prohibited the manufacture, importation, and transportation of alcohol into Ontario and other provinces in which the purchase was illegal. [9] Nonetheless, Ontarians could still acquire alcohol from doctors' offices, and drugstores. [10] In 1920 alone, Ontario doctors wrote more than 650,000 prescriptions for alcohol. [11]
After the end of the war, federal prohibition was repealed at the end of 1919. That year, a province-wide referendum saw support of the Ontario ban on sales by a majority of 400,000 votes. [12] The manufacture and the export of liquor was made legal. [13] In 1921, another referendum showed a slight slip in support for prohibition, but the province now became "bone dry" by banning the importation of alcohol. [12] Another referendum two years later showed a greater slip in support for the Act, with 51.5 percent for and 48.5 against. [14] In 1926, Howard Ferguson's Conservatives won a general election after it had promised the introduction of liquor sales by the province. [12]
In 1927, the Liquor Control Act overturned prohibition as legislated in the Ontario Temperance Act and established the Liquor Control Board of Ontario (LCBO), through which the province managed liquor distribution with government-run stores. Nonetheless, drinking in public establishments remained illegal until seven years later. [15] Some communities maintained a ban on the sale of liquor under local option until the 1970s and The Junction neighbourhood of Toronto remained "dry" until 2000, largely because of the efforts of former Ontario CCF Member of Provincial Parliament for High Park, "Temperance Bill" William Temple. [16]
The Ontario Temperance Act failed because of changing public opinion and the inability of the Government of Ontario to effectively control consumption and importation of alcohol into the province. According to one historian, "the legislation seemed to be too drastic for the average citizen and not harsh enough to stop the large bootleggers." [17] It has been also noted that prohibition deprived the Government of Ontario of significant tax revenue and reinstating those revenues was a motive to repeal. [18]
Prohibition is the act or practice of forbidding something by law; more particularly the term refers to the banning of the manufacture, storage, transportation, sale, possession, and consumption of alcoholic beverages. The word is also used to refer to a period of time during which such bans are enforced.
The Eighteenth Amendment to the United States Constitution established the prohibition of alcohol in the United States. The amendment was proposed by Congress on December 18, 1917, and ratified by the requisite number of states on January 16, 1919. The Eighteenth Amendment was repealed by the Twenty-first Amendment on December 5, 1933—it is the only constitutional amendment in American history to be repealed.
Sir William Howard Hearst, was the seventh premier of Ontario from 1914 to 1919.
A local option is the ability of local political jurisdictions, typically counties or municipalities, to allow decisions on certain controversial issues within their borders, usually referring to a popular vote. It usually relates to the issue of alcoholic beverage, marijuana sales, and now mask wearing.
The Canada Temperance Act, also known as the Scott Act, was an Act of the Parliament of Canada passed in 1878, which provided for a national framework for municipalities to opt in by plebiscite to a scheme of prohibition. It was repealed in 1984.
Prohibition in Canada was a ban on alcoholic beverages that arose in various stages, from local municipal bans in the late 19th century, to provincial bans in the early 20th century, and national prohibition from 1918 to 1920. The relatively large and powerful beer and alcohol manufacturing sector, and the huge working class that purchased their products, failed to convince any of the governments to reverse their stance on prohibition. Most provinces repealed their bans in the 1920s, though alcohol was illegal in Prince Edward Island from 1901 to 1948. By comparison, Ontario's temperance act was in effect from 1916 to 1927.
A plebiscite on the legality of alcoholic beverages was held in Ontario, Canada on January 1, 1894. Per the terms of the Prohibition Plebiscite Act passed in 1893, a plebiscite was held on the issue of prohibition in conjunction with the 1894 municipal elections. Though a majority of voters indicated support for prohibition, the results were non-binding and prohibition would not occur in Ontario until 1916.
A referendum on the legality of alcoholic beverages was held in Ontario, Canada on December 4, 1902. Though 65 percent of voters indicated support for prohibition, a majority of half of the number of voters in the 1898 election did not support the motion, and prohibition was not introduced.
A referendum was held in Ontario, Canada on October 20, 1919 on the legality of alcoholic beverages and the maintaining of prohibition. Prohibition had been passed by the provincial government in 1916 under the Ontario Temperance Act, though a clause required a referendum to be held in 1919 on whether the Act should be repealed and the previous licensing laws subsequently revived. A subsequent Act in 1919 provided three further questions for consideration, and subsequent implementation on approval. A majority voted against all four questions, and prohibition was maintained.
A referendum was held in Ontario, Canada on April 18, 1921, concerning a ban on the importation of alcoholic beverages into the province. The referendum passed, and an importation ban was implemented.
A referendum was held on October 23, 1924 on the repeal of the Ontario Temperance Act. The referendum was brought about by a clause in the Act, which permitted the possible repeal of prohibition by a majority vote. The referendum upheld prohibition, albeit by the narrowest majority of all of Ontario's prohibition referendums; in 1927, prohibition would be repealed with the passing of the Liquor Licence Act.
The alcohol laws of Kansas are among the strictest in the United States, in sharp contrast to its neighboring state of Missouri, and similar to its other neighboring state of Oklahoma. Legislation is enforced by the Kansas Division of Alcoholic Beverage Control.
Canadian liquor plebiscites, held in 1920 under the Canada Temperance Act and the Dominion Elections Act, were referendums on the strengthening of the Prohibition measures in effect in several provinces of Canada. Voters were asked if they supported banning of importation of liquor across provincial boundaries. The referendums were held on July 10, 1920, in New Brunswick; on October 20 in British Columbia; and on October 25 in Alberta, Manitoba, Nova Scotia, and Saskatchewan.
Rum-running in Windsor, Ontario, Canada, was a major activity in the early part of the 20th century. In 1916, the State of Michigan, in the United States, banned the sale of alcohol, three years before prohibition became the national law in 1919. From that point forward, the City of Windsor, Ontario was a major site for alcohol smuggling and gang activity.
A dry state was a state in the United States in which the manufacture, distribution, importation, and sale of alcoholic beverages was prohibited or tightly restricted. Some states, such as North Dakota, entered the United States as dry states, and others went dry after the passage of prohibition legislation or the Volstead Act. No state remains completely dry, but some states do contain dry counties.
The 1915 Alberta liquor plebiscite was the first plebiscite to ask voters in Alberta whether the province should implement prohibition by ratifying the proposed Liquor Act. The plebiscite was the culmination of years of lobbying by the province's temperance movements and agricultural groups, and was proposed through the recently implemented form of direct democracy, the Direct Legislation Act. Alberta voters approved the plebiscite on prohibition, which was implemented eleven months after the vote. The June 21, 1915 plebiscite was the first of three province-wide plebiscites held in a seven-year period related to liquor in Alberta.
The Dominion Alliance for the Total Suppression of the Liquor Traffic was an organization established in 1877 in Canada that lobbied for prohibition of alcohol. Membership was largely Protestant and Anglophone. The Dominion Alliance faced passive resistance from politicians concerned about the views of their constituents, particularly in Quebec, but had some success at the local level. Sale of alcohol was prohibited provincially and then nationally during World War I (1914–18). After the war the national and provincial temperance laws were repealed and the Dominion Alliance faded into irrelevance.
A plebiscite on Nova Scotia's prohibition of alcohol sales was held on October 31, 1929. Voters authorized the repeal of the Nova Scotia Temperance Act. This result opened the door to sales of alcohol in a government monopoly of liquor outlets and created the Nova Scotia Liquor Commission on May 1, 1930.
In the Canadian province of Ontario, severe restrictions on the sale and consumption of alcoholic drink were imposed in localities during the later 19th century. Prohibition was imposed across the province under the 1916 Ontario Temperance Act, until restrictions were somewhat eased with the passage of the Liquor Control Act of 1927 which set up the still existing Liquor Control Board of Ontario. Regulations were further amended in 1934.