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Microalgae or microphytes are microscopic algae invisible to the naked eye. They are phytoplankton typically found in freshwater and marine systems, living in both the water column and sediment. They are unicellular species which exist individually, or in chains or groups. Depending on the species, their sizes can range from a few micrometers (μm) to a few hundred micrometers. Unlike higher plants, microalgae do not have roots, stems, or leaves. They are specially adapted to an environment dominated by viscous forces.
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Lignocellulose refers to plant dry matter (biomass), so called lignocellulosic biomass. It is the most abundantly available raw material on the Earth for the production of biofuels. It is composed of two kinds of carbohydrate polymers, cellulose and hemicellulose, and an aromatic-rich polymer called lignin. Any biomass rich in cellulose, hemicelluloses, and lignin are commonly referred to as lignocellulosic biomass. Each component has a distinct chemical behavior. Being a composite of three very different components makes the processing of lignocellulose challenging. The evolved resistance to degradation or even separation is referred to as recalcitrance. Overcoming this recalcitrance to produce useful, high value products requires a combination of heat, chemicals, enzymes, and microorganisms. These carbohydrate-containing polymers contain different sugar monomers and they are covalently bound to lignin.
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Red algae, or Rhodophyta, make up one of the oldest groups of eukaryotic algae. The Rhodophyta comprises one of the largest phyla of algae, containing over 7,000 recognized species within over 900 genera amidst ongoing taxonomic revisions. The majority of species (6,793) are Florideophyceae, and mostly consist of multicellular, marine algae, including many notable seaweeds. Red algae are abundant in marine habitats. Approximately 5% of red algae species occur in freshwater environments, with greater concentrations in warmer areas. Except for two coastal cave dwelling species in the asexual class Cyanidiophyceae, no terrestrial species exist, which may be due to an evolutionary bottleneck in which the last common ancestor lost about 25% of its core genes and much of its evolutionary plasticity.
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Microalgae or microscopic algae grow in either marine or freshwater systems. They are primary producers in the oceans that convert water and carbon dioxide to biomass and oxygen in the presence of sunlight.
Furcellaria is a genus of red algae. It is a monotypic genus, the only species being Furcellaria lumbricalis, which has commercial importance as a raw material for carrageenan production. It is mainly harvested from the waters of Denmark and Canada.
Galdieria sulphuraria is an extremophilic unicellular species of red algae. It is the type species of the genus Galdieria. It is known for its broad metabolic capacities, including photosynthesis and heterotrophic growth on over 50 different extracellular carbon sources. The members of the class Cyanidiophyceae are among the most acidophilic known photosynthetic organisms, and the growth conditions of G. sulphuraria – pH between 0 and 4, and temperatures up to 56 °C – are among the most extreme known for eukaryotes. Analysis of its genome suggests that its thermoacidophilic adaptations derive from horizontal gene transfer from archaea and bacteria, another rarity among eukaryotes.
Chlorella vulgaris is a species of green microalga in the division Chlorophyta. It is mainly used as a dietary supplement or protein-rich food additive in Japan.
Aureoumbra lagunensis is a unicellular planktonic marine microalga that belongs in the genus Aureoumbra under the class Pelagophyceae. It is similar in morphology and pigments to Aureococcus anophagefferens and Pelagococcus subviridis. The cell shape is spherical to subspherical and is 2.5 to 5.0 μm in diameter. It is golden-coloured and is encapsulated with extracellular polysaccharide layers and has a single chloroplast structure with pigments.
References
- ↑ Razaghi, Ali; Godhe, Anna; Albers, Eva (2014). "Effects of nitrogen on growth and carbohydrate formation in Porphyridium cruentum" (PDF). Open Life Sciences. 9 (2): 156–162. doi: 10.2478/s11535-013-0248-z . S2CID 10358541.
- ↑ Tang, Zhihong; Jilu zhao; Ju, Bao; Li, Wenjun; Wen, Shaohong; Pu, Yang; Qin, Song (2016-07-01). "One-step chromatographic procedure for purification of B-phycoerythrin from Porphyridium cruentum". Protein Expression and Purification. 123: 70–74. doi:10.1016/j.pep.2016.01.018. ISSN 1046-5928. PMID 26851659.
- ↑ Copeland, H. F. (1956). The Classification of Lower Organisms. Palo Alto: Pacific Books, p. 41, .
