Tempietto generally means a small temple-like or pavilion-like structure and is a name of many places in Italy:
The Province of Bergamo is a province in the Lombardy region of Italy. It has a population of 1,112,187 (2017), an area of 2,754.91 square kilometers (1,063.68 sq mi), and contains 243 comuni. Its capital is the city of Bergamo.
Negroamaro is a red wine grape variety native to southern Italy. It is grown almost exclusively in Apulia and particularly in Salento, the peninsula which can be visualised as the "heel" of Italy. The grape can produce wines very deep in color. Wines made from Negroamaro tend to be very rustic in character, combining perfume with an earthy bitterness. The grape produces some of the best red wines of Apulia, particularly when blended with the highly scented Malvasia Nera, as in the case of Salice Salentino.
Chambave is a town and comune in the Aosta Valley region of northwestern Italy.
Montepulciano is a red Italian wine grape variety that is most noted for being the primary grape behind the DOCG wines Offida Rosso, Montepulciano d'Abruzzo, Montepulciano d'Abruzzo Colline Teramane, Rosso Conero and the DOC wine Rosso Piceno Superiore.
The Battle of Valle Giulia is the conventional name for a clash between Italian militants and the Italian police in Valle Giulia, Rome, on 1 March 1968. It is still frequently remembered as one of the first violent clashes in Italy's student unrest during the protests of 1968 or "Sessantotto".
Massimo Sacchetti is an eclectic contemporary Italian artist from the Italian Alps of Aosta Valley, Italy and has exhibited over the years in various important locations in Italy, Finland, Great Britain, the United States, Germany and France. He is a Lecturer at the Art School of Aosta and he has been collaborating for years with numerous art and design institutes.
Antonio Esposito is an Italian singer, songwriter and musician.
Tuscan wine is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano. Tuscany is also known for the dessert wine Vin Santo, made from a variety of the region's grapes. Tuscany has forty-one Denominazioni di origine controllata (DOC) and eleven Denominazioni di Origine Controllata e Garantita (DOCG). In the 1970s a new class of wines known in the trade as "Super Tuscans" emerged. These wines were made outside DOC/DOCG regulations but were considered of high quality and commanded high prices. Many of these wines became cult wines. In the reformation of the Italian classification system many of the original Super Tuscans now qualify as DOC or DOCG wines but some producers still prefer the declassified rankings or to use the Indicazione Geografica Tipica (IGT) classification of Toscana. Tuscany has six sub-categories of IGT wines today.
The Cima del Rosso is a mountain of Pennine Alps, located on the border between Switzerland and Italy. It lies between the Val Divedro (Valais) and the Valle di Bognanco (Piedmont), east of the Portjengrat.
The Valle Germanasca is a valley in the Metropolitan City of Turin, Piedmont, north-western Italy run by the Germanasca stream, a right affluent of the Chisone.
The Rötspitze is a mountain in the Hohe Tauern on the border between Tyrol, Austria, and South Tyrol, Italy.
Petit Rouge is a red Italian wine grape variety that ampelographers believe is indigenous to the Valle d'Aosta region of northwest Italy. However, there is some confusion about whether Petit Rouge is the same variety as the red Swiss wine grape Rouge de Valais.
Giovanni Battista Ciolina was an Italian neo-impressionist and divisionist painter.
Monte Politri or Bric Rosso is a 3,026 m a.s.l. mountain of the Cottian Alps, located in Italy.
Ligurian cuisine consists of dishes from the culinary tradition of Liguria, a region of north-western Italy, which makes use of ingredients linked both to local production, and to imports from areas with which, over the centuries, the Ligurians have had frequent trade.
The Alesani River is a river in the Haute-Corse department in the island of Corsica, France.
