| S. Mohkam-ud-Din and Sons Bakers | |
|---|---|
Location in Anarkali Bazaar, Lahore | |
| Restaurant information | |
| Established | January 1, 1879 |
| Food type | Bakery |
| Location | Lahore, Punjab, Pakistan |
| Coordinates | 31°34′12.998″N74°18′41.639″E / 31.57027722°N 74.31156639°E |
S. Mohkam-ud-Din and Sons Bakers is a historic bakery located in Anarkali Bazaar, Lahore, Pakistan. [1] It is known for cakes and Lady Harrison's finger biscuits. [2] [3]
S. Mohkam-ud-Din Bakery was founded on 1 January 1879 by Mohkamuddin. [2] It was inaugurated by Lady Aitchison, the wife of Charles Umpherston Aitchison. [3]
After the partition of India, another branch was opened in The Mall, Lahore. [1]
The bakery has produced several unusually large cakes for special events. These include a 1,000 lb (approx. 454 kg) cake in 1953 and another in the mid-1980s. In 2005, for the visit of the Archbishop of Canterbury, Rowan Williams, the bakery prepared a 1,500 lb (approx. 680 kg) rich plum cake. [4]